187138 portobello cheese pesto panini Recipes
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portobellos, (1 1/2 lbs total ), olive oil and10 Moreportobellos, (1 1/2 lbs total ), olive oil, salt and black pepper, sliced shallots, olive oil, low-sodium beef broth, port or dry marsala, worcestershire sauce, dijon mustard, salt and black pepper to taste, chopped fresh parsley25 min, 12 ingredients
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pesto sauce (prepared or fresh ) and8 Morepesto sauce (prepared or fresh ), pasta sauce (your favorite kind ), cream cheese, softened, sour cream, frozen chopped spinach, chopped and squeezed dry, artichokes (small or quartered ), sun-dried tomato, chopped, fresh parmesan cheese, shredded, divided, lasagna noodles (cooked and drained according to package)30 min, 9 ingredients
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Goat Cheese-Pesto Crostiniolive oil, prepared pesto, grated parmesan cheese and5 Moreolive oil, prepared pesto, grated parmesan cheese, french bread baguette (10-1/2 oz), cut into 24 slices, bacon strips, diced, herbed goat cheese, fresh arugula or baby spinach, finely chopped, pine nuts, toasted8 ingredients
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Pan Fried Salmon With Cream Cheese Pestosalmon, cut into 4 pieces, cream cheese, half-and-half and4 Moresalmon, cut into 4 pieces, cream cheese, half-and-half, pesto sauce, olive oil, kosher salt, ground black pepper25 min, 7 ingredients
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Crispy Breaded Pesto Mozzarella Chickenchicken breasts, unseasoned breadcrumbs, milk, salt and6 Morechicken breasts, unseasoned breadcrumbs, milk, salt, pepper, garlic salt, thyme, parmesan cheese, shredded mozzarella cheese, pesto sauce40 min, 10 ingredients
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