259763 portabella panini gorgonzola cheese sun tomatoes Recipes
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gorgonzola cheese polenta, more) low-salt chicken broth and7 Moregorgonzola cheese polenta, more) low-salt chicken broth, polenta (coarse cornmeal), crumbled gorgonzola cheese (about 4 oz), whipping cream, bring 5 cups of the chicken broth to a boil in heavy 4-quart saucepan., gradually add polenta , whisking constantly. return mixture to boil., reduce heat to low, cover , and simmer until polenta is tender, stirring frequently and adding more chicken broth by 1/4 cupfuls if polenta is too thick, about 10 minutes. remove from heat., add gorgonzola and cream; stir until cheese is melted. season to taste with salt and pepper. serves 8.25 min, 9 ingredients
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elbow macaroni, unsalted butter, divided, plus more and10 Moreelbow macaroni, unsalted butter, divided, plus more, butter, for dish, baguette , torn into small pieces, fresh thyme, chopped, coarse salt, divided, pepper, divided, milk, flour, nutmeg, sharp cheddar cheese, shredded, tomatoes, cut into 1 inch chunks55 min, 12 ingredients
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ground beef, pork sausage, green onion, diced and18 Moreground beef, pork sausage, green onion, diced, red pepper, diced, minced garlic, fresh cracked black pepper, olive oil, chipotle chile in adobo, chopped, green pepper, diced, red pepper, diced, red onion, diced, roma tomato, diced, garlic, minced, apple cider vinegar, dry mustard, ketchup, honey, thick pepper bacon, five-inch kaiser rolls, split, gorgonzola, crumbled, roma tomatoes, 1/4 inch thick50 min, 21 ingredients
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black squid ink pasta, extra virgin olive oil and11 Moreblack squid ink pasta, extra virgin olive oil, shallots, minced, garlic, minced, white wine, chicken stock, gorgonzola cheese, crumbled, tomato paste, prosciutto, diced, half-and-half cream, salt and freshly ground black pepper to taste, grated parmesan cheese, leaves fresh basil , cut into thin strips40 min, 13 ingredients
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Gorgonzola Cheese Gritsfat-free , less-sodium chicken broth and5 Morefat-free , less-sodium chicken broth, uncooked quick-cooking grits, crumbled gorgonzola cheese, fat-free sour cream, ground nutmeg, freshly ground black pepper6 ingredients
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Goat's Cheese and Tomato Salad Wrapscheese, crumbled, tomatoes, seeded,diced and5 Morecheese, crumbled, tomatoes, seeded,diced, cucumbers, seeded,diced, green onions, chopped, extra virgin olive oil, balsamic vinegar, flour tortillas (25 cm )5 min, 7 ingredients
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Portabella and Asiago Cheese Paniniportabella mushroom, olive oil, garlic clove, minced and8 Moreportabella mushroom, olive oil, garlic clove, minced, lime juice (lemon also works), fresh rosemary, chopped (or 1/2 tsp dried ), ciabatta, sliced in half or 8 slices of any dense bread, salt, pepper, pesto sauce, asiago cheese or 7 oz cheese, of your choice, balsamic vinegar (pomegranate infused vinegar also works, for a sweet taste)15 min, 11 ingredients
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Portabella & Goat Cheese Saladportabella mushrooms and4 Moreportabella mushrooms, balsamic vinaigrette, plus extra for dressing each salad, goat cheese, sun-dried tomatoes packed in oil, diced, spinach45 min, 5 ingredients
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Chipotle-Honey BBQ Bacon Burgers With Gorgonzola Cheeseground beef, pork sausage, sliced green onion and19 Moreground beef, pork sausage, sliced green onion, diced red bell peppers, minced garlic, fresh ground black pepper, olive oil, diced red onion, canned chipotle chiles in adobo, chopped, diced green bell peppers, diced red bell peppers, diced roma tomatoes, minced garlic, apple cider vinegar, dry mustard, ketchup, honey, pepper bacon, vegetable oil (for brushing on the grill rack), kaiser rolls, split, gorgonzola, crumbled, roma tomatoes59 min, 22 ingredients
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Potato and Fennel Gratin with Gorgonzola, Olives and Tomato-Marjoram Saucegarlic clove, peeled , flattened, butter , cut into pieces and8 Moregarlic clove, peeled , flattened, butter , cut into pieces, yukon gold potatoes or white-skinned potatoes, unpeeled, cut into 1/8-inch-thick rounds, oil-cured black olives, pitted, chopped, crumbled gorgonzola cheese (about 5 oz), fennel bulbs, trimmed, cored , cut into 1/4-inch-wide strips (about 3 cups), dried marjoram, hot whole milk, oil-cured black olives, pitted, halved, tomato-marjoram sauce10 ingredients
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