138335 port honey poached pears lemon Recipes

honey, sugar, fresh lemon juice, water, fresh rosemary, salt, fresh cranberries

honey, dijon mustard, lemon juice, soy sauce, garlic, minced

honey, orange juice, lemon juice, frozen sliced peaches, partially thawed

port poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature

a 1 1/2-inch piece fresh gingerroot, firm-ripe bartlett , anjou, or comice pears with stems intact, water, sugar, tawny port, fresh lemon juice

firm-ripe bartlett pears, peeled but with stems intact, red wine (australian shiraz), sugar, tawny port, lemon , juice and zest of, ginger, peeled and bruised, cinnamon stick

sauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar

ruby port, sugar, water, whole star anise, firm bosc pears, peeled, halved, cored, vanilla ice cream

honey, dijon mustard, lemon juice, curry powder, salt, fish fillets (about 3/4 in .)

honey, orange juice, lemon juice, peaches (frozen and sliced, partially thawed )

ruby port, vanilla bean, cinnamon stick, pears, white truffle honey, mascarpone cheese

firm-ripe bosc pears, unsweetened white grape juice, ruby port, sugar, green or white cardamom pods, smashed, cinnamon stick, water, fresh lemon juice, creme fraiche, well stirred

water, honey, vanilla beans , split lengthwise, firm but ripe bosc or bartlett pears, peeled, cored, halved, heavy cream , plus 2 cups, egg yolks, sugar, prepared lb cake, about 12 oz, crusts trimmed, ruby port or marsala wine, fresh or frozen and thawed raspberries, sugar, bittersweet chocolate shavings

firm bosc pears, washed, peeled (reserve peels, stems intact), sugar, good quality port wine, cinnamon sticks, orange zest, in large strips, mascarpone cheese, very finely chopped pecans, granulated sugar

ripe bartlett pears, water, sugar, orange honey or regular honey, lemon rind strips, vanilla bean , split lengthwise, fresh raspberries, fresh figs , each cut in half lengthwise, mint sprigs (optional)

asian pears, peeled and cored, lemon, juiced, sugar, water, cinnamon, nutmeg, honey, stalk lemon grass, halved