42774 port honey pears curd Recipes
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pear halves in natural juice, concentrate and water,drain... and4 Morepear halves in natural juice, concentrate and water,drained,juices reserved, honey, cranberry juice, fresh cranberries (optional), fresh mint sprig (optional)5 hour , 5 ingredients -
pears, peeled, cored and cubed, liquid honey and11 Morepears, peeled, cored and cubed, liquid honey, butter, softened, granulated sugar, molasses, all-purpose flour, egg, ginger, cinnamon, baking soda, salt, water55 min, 13 ingredients -
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pear, ripe and soft (can be steamed if not soft) and5 Morepear, ripe and soft (can be steamed if not soft), banana, ripe, broken into pieces, honey, rabbit pellets, ground finely, old fashioned oats, ground finely, cheerios toasted oat cereal (the plain oat ones)50 min, 6 ingredients -
pears, cored and peeled, sugar, butter, crushed pineapple and1 Morepears, cored and peeled, sugar, butter, crushed pineapple, pt.) canning jars and lids, sterilized5 ingredients -
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port wine, powdered fruit pectin, white sugar, butter and1 Moreport wine, powdered fruit pectin, white sugar, butter, half pint canning jars with lids and rings30 min, 5 ingredients -
port wine, butter, melted, cheddar cheese, grated and3 Moreport wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne24 hour 30 min, 6 ingredients -
port wine, butter, at room temperature and3 Moreport wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped20 min, 5 ingredients -
port wine, fruity rich olive oil, sugar, lemon zest and5 Moreport wine, fruity rich olive oil, sugar, lemon zest, anise or 1/2 tsp fennel seed, flour, baking soda, salt, sesame seeds14 min, 9 ingredients -
port wine, butter, melted, cheddar cheese, grated and3 Moreport wine, butter, melted, cheddar cheese, grated, sour cream, salt, cayenne pepper6 ingredients -
port wine, butter, extra sharp cheddar, grated, sour cream and4 Moreport wine, butter, extra sharp cheddar, grated, sour cream, cream cheese, salt, garlic powder, cayenne pepper8 ingredients -
Pear Mustard Glaze for meat & poultry
pears in heavy syrup , drained save 3 tbsps of the syrup and5 Morepears in heavy syrup , drained save 3 tbsps of the syrup, dijon mustard, cider vinegar, honey, hot sauce, salt and pepper10 min, 6 ingredients -
Pear Power Slushy
pear, coarsely chopped, orange juice and3 Morepear, coarsely chopped, orange juice, lemon juice or 2 tbsp lime juice, honey, crushed ice10 min, 5 ingredients
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Port Wine Cheese
port wine cheese, widespread ) port wine cheese or sharp and3 Moreport wine cheese, widespread ) port wine cheese or sharp, chopped garlic, beer, cream cheese5 ingredients
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Pear Honey
pears, peeled, cored, and coarsely ground and3 Morepears, peeled, cored, and coarsely ground, crushed pineapple, drained, sugar, lemon juice4 ingredients
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Pear Honey
pears, peeled, cored, and coarsely chopped and4 Morepears, peeled, cored, and coarsely chopped, crushed pineapple, undrained, rind and juice of 1 lemon, sugar, powdered fruit pectin5 ingredients
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Port-Glazed Turkey Breast
port wine, boneless turkey breast half, salt, pepper and1 Moreport wine, boneless turkey breast half, salt, pepper, olive oil1 min, 5 ingredients
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Port Wine Marinade
port wine, vegetable oil, red wine vinegar and3 Moreport wine, vegetable oil, red wine vinegar, ground allspice, ground ginger5 min, 6 ingredients
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Port Wine Cheese Ball
port wine, butter, at room temperature and3 Moreport wine, butter, at room temperature, cheddar cheese, grated, cream cheese, pecans, chopped5 ingredients
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