65 port blue Recipes
Browse:
- port
- blue
- cheese and walnut
- cheese and spread
- cheese and walnut spread
- cheese crusted filet
- cheese crusted filet mignon with wine sauce
- cheese with wine
- cheese with wine sauce
- with cheese and sauce
- camembert with cheese figs and sauce
- danish cheese and spread
- medallions beef with sauce and cashel cheese
- beef with and cheese
- wild rice and cheese stuffed poached
- and cheese stuffed poached
- with poached and cheese
- wild rice and cheese stuffed poached pears
- and cheese pears
- and cheese stuffed poached pears
- wild rice and cheese stuffed poached pea
-
-
port poached pears and20 Moreport poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature40 min, 21 ingredients
-
-
mushrooms, cleaned and stemmed, butter, onion, chopped and7 Moremushrooms, cleaned and stemmed, butter, onion, chopped, garlic cloves, minced, chopped fresh parsley leaves, cream cheese, softened and cut into pieces, blue cheese, softened and cut into pieces, fresh squeezed lemon juice, cream sherry (optional) or 2 tbsp port wine (optional), salt and pepper40 min, 10 ingredients
-
Blue Cheese Dip With Caramelized Onionsyellow onion, chopped, olive oil, sugar, salt, port and7 Moreyellow onion, chopped, olive oil, sugar, salt, port, blue cheese, crumbled (about 2/3 cup), plain lowfat or nonfat yogurt, mayonnaise, worcestershire sauce, juice of 1/2 a lemon, scallions, chopped, salt and cayenne to taste30 min, 12 ingredients
-
Blue Cheese, Port, and Walnut Spreadblue cheese (such as stilton or gorgonzola), crumbled and3 Moreblue cheese (such as stilton or gorgonzola), crumbled, unsalted butter, softened, tawny port, chopped walnuts4 ingredients
-
Blue Cheese Dipblue cheese, cream cheese, softened sweet butter, port and2 Moreblue cheese, cream cheese, softened sweet butter, port, fresh black pepper, chopped toasted walnuts6 ingredients
-
Port and Stilton Patebutter, spring onion, finely chopped and5 Morebutter, spring onion, finely chopped, crusted port wine, see note, lemon , zest of, vegetarian blue cheese, crumbled (vegetarian stilton cheese), fresh parsley, finely chopped, fresh ground black pepper2 min, 7 ingredients
-
Blue Cheese Foam with Port Wine Reductiondry port wine, chilled heavy cream and2 Moredry port wine, chilled heavy cream, blue cheese, crumbled (recommended : maytag), salt and freshly ground black pepper45 min, 4 ingredients
-
Blue Cheese Stuffed Filets with Bacon Mashed Potatoes (Emeril Lagasse)bacon, chopped, filet mignons and13 Morebacon, chopped, filet mignons, crumbled stilton cheese or any type of blue-veined cheese, olive oil, onion, cut into 1/8-inch rings, crystal hot sauce, flour, vegetable oil, demi-glace, port wine, recipe creamed potatoes , reicpe follows, port wine, chopped fresh parsley leaves15 ingredients
-
Blue Cheese Crusted Filet with Potato and Corn Hash and a Port Reductiongrapeseed oil, divided, red onion, diced, chopped garlic and22 Moregrapeseed oil, divided, red onion, diced, chopped garlic, fresh corn kernels , about 2 ears** see cook s note, diced potatoes - about 4 medium potatoes (place diced potatoes on paper toweling to absorb moisture), salt, pepper, tomato, diced , centers removed, chopped fresh chives, goat cheese or herb cheese (recommended: boursin), grapeseed oil, chopped garlic, diced shallots , or 1 white onion, finely diced, any meat trimmings you may have from the beef (see beef ingredient below), port wine, strong beef stock or demi-glace, freshly chopped thyme leaves, freshly chopped rosemary leaves, unsalted butter, beef tenderloins, trimmed , trimmings reserved, salt, pepper, blue cheese, bread crumbs, grapeseed oil2 hour 35 min, 25 ingredients
-
Frisee Salad with Pears, Blue Cheese, and Port Vinaigrette (Michael Chiarello)port, red wine vinegar, shallot, finely minced and7 Moreport, red wine vinegar, shallot, finely minced, salt and freshly ground black pepper, extra-virgin olive oil, loosely packed young frisee (curly endive), torn into bite-size pieces, ribbon-cut radicchio, soaked, drained, and dried, crisp red pear, halved, cored , and very thinly sliced crosswise, chunk blue cheese, frozen, candied walnuts , or other candied nuts30 min, 10 ingredients
-
Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)port wine, chopped basic mirepoix and12 Moreport wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled1 hour , 14 ingredients
-
Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)skinless, boneless chicken breast halves, about 6 oz each and23 Moreskinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper1 hour 10 min, 24 ingredients
-
Blue Cheese, Port and Walnut Spreadgorgonzola or 1 lb stilton cheese, crumbled and3 Moregorgonzola or 1 lb stilton cheese, crumbled, butter, softened, tawny port, chopped walnuts5 min, 4 ingredients
-
Medallions of Beef With Port Sauce and Cashel Blue Cheesegolden raisin (sultanas), port wine and12 Moregolden raisin (sultanas), port wine, beef filet steaks (6 oz each), olive oil, shallots, finely minced, salt, pepper, water, pine nuts, cold unsalted butter, cut into small pieces, dijon mustard, fresh lemon juice, blue cheese, crumbled , cashel blue preferred, fresh chives, minced12 hour 12 min, 14 ingredients
Related searches:
- blue cheese port and walnut
- blue cheese port and spread
- blue cheese port and walnut spread
- blue cheese crusted filet with port
- blue cheese crusted filet mignon with port wine sauce
- blue cheese with port wine
- with blue cheese and port sauce
- blue cheese with port wine sauce
- camembert with blue cheese figs and port sauce
- danish blue cheese and port spread
- blue book
- blue waffle
- motorcycle
- andy griffith
- blues clues
- blue moon
- blue balls
- blue mountain
- blue buffalo