48 pork white mushroom cream sauce Recipes

all-purpose flour, salt and pepper, pork cutlets or 1 lb turkey cutlets or 1 lb chicken cutlet, butter, white mushrooms or 3 cups cremini mushrooms, garlic, minced, chicken stock, light sour cream, soy sauce, minced fresh parsley

pork rib chops (3/4 to 1 inch thick ), canola oil, onion, chopped, chopped green chilies, chopped celery, uncooked minute ® white rice, condensed cream of mushroom soup, undiluted, water, reduced-sodium soy sauce

pork loin chops, 1/2 inch thick or 6 pork chops, rib 1/2 inch thick, new potatoes , cut into eights, condensed cream of mushroom soup, mushroom stems and pieces, drained, dry white wine, dried thyme leaves, garlic powder, worcestershire sauce, gold medal all-purpose flour, frozen green peas, rinsed and drained

pork loin, healthy request cream of mushroom soup, paprika, pepper, jamaican jerk spice, salt, season salt, soy sauce, onion powder, crushed garlic, sliced mushrooms (not drained ), tapioca flour or 2 tbsp flour, fat free sour cream, cooked egg white noodles

salt, paprika, fresh ground black pepper, pork chops (originally called for pork rib chops i used boneless center cut chops), olive oil, butter (i actually used pam spray for oil and ), lemon, cut into wedges, butter, onion, diced, garlic, minced, button mushrooms, sliced 1/2 inch thick, fresh thyme, lemon , zest of (i used way more), white wine (had no wine, used sherry), chicken broth (i only used about a cup), heavy cream (i used about 1/2 cup land o lakes fat free half & half), salt (didn tsp use), fresh ground black pepper (used a dash of cayenne instead)

pork tenderloin, olive oil, garlic cloves, crushed, onion, finely chopped, thyme leaves, sage leaves, finely chopped, parsley, finely chopped, mushroom, finely chopped, butter, worcestershire sauce, lemon juice, cream, egg, breadcrumbs, bacon , rashers (or enough to cover pork), dry white wine, instant chicken bouillon granules, cornflour, water, bisto , chicken gravy granules, pepper

flour, salt, ground pepper, paprika, lean boneless pork , cut in 2-inch julienne, butter, garlic cloves, split, bella mushroom, sliced, onion, finely chopped, water , with, bouillon cube, worcestershire sauce, dry white wine (ex. chardonnay), sour cream, parsley, chopped

pork chops (boneless and thick ), orange juice, orange zest, white wine (go for a sweet 1), onion, chopped, vegetable oil, cream of mushroom soup (i use the low fat or sodium ), salt, black pepper

white bread, milk, butter, chopped mushroom, onion, finely chopped, garlic, minced, ground beef, ground pork, eggs, lightly beaten, ketchup, worcestershire sauce, dried marjoram, thyme, salt and pepper, bacon, chopped fresh parsley (to garnish ), pan dripping, flour, beef stock, sour cream, salt and pepper

bread , torn in pieces, eggs, milk, divided, ground mustard, salt, pepper, bulk pork sausage, condensed cream of mushroom soup, undiluted or 1 cup thick homemade white sauce with 1/2 cup sauteed mushrooms, shredded gruyere cheese, shredded emmenthaler swiss cheese

skinless boneless pork shoulder, red bell peppers, smoked salt, chinese five spice powder, bacon fat, honey, soy sauce, fresh rosemary, oyster mushrooms, sungold cherry tomatoes, heavy cream, salt, white wine, garlic paste, tapioca flour, cumin, ground pepper, sheet of heavy duty reynolds wrap foil

artichoke hearts (drained if from a can or thawed if frozen, rinsed & quartered either way), mushrooms, sliced, olive oil, onion, thinly sliced, pepper, garlic powder, cayenne pepper, oregano, white wine, prosciutto, chopped, boneless pork chops or 2 lbs boneless skinless chicken thighs, trimmed of fat, heavy cream, romano cheese, grated, mozzarella cheese, shredded

butter, fresh mushrooms, sliced, scallions, chopped, pork sausage, crumbled, rock cornish game hens, giblets chopped, chicken broth, grain and wild rice blend (not the quick-cooking kind), dried basil, crumbled, dry white wine, salt and pepper, butter, flour, caraway seed, whipping cream, chicken broth, pan juices , from above plus chicken broth to equal 1 cup liquid

beef stock, thyme, rosemary, mushroom, caps sliced , stems reserved (mixed varieties), canola oil, bacon or 4 slices prosciutto, chopped, green onions, sliced, dry white wine, whipping cream or 1 cup half-and-half, pork tenderloin , cut into 1/2-inch slices, parsley, minced, salt & pepper

butter, oil, sliced mushrooms, onions, chopped, fresh garlic, chopped, red bell peppers, chopped, dried oregano, pork tenderloin , cut into about 1-inch pieces, flour, chili powder, seasoning salt (can use regular white salt), black pepper, cayenne, half-and-half cream or 3 cups full-fat milk, tomato sauce, penne pasta, cooked and drained (cook only until el dente), parmesan cheese

pork tenderloin , cut into bite-sized pieces, paprika, flour, cayenne, olive oil, divided, garlic cloves, minced, onion, thinly sliced, mushrooms, sliced, salt , to taste, red pepper, thinly sliced, yellow peppers or 1 green pepper, thinly sliced, white wine or 1/4 cup chicken stock, worcestershire sauce, low-fat sour cream, cooked rice

pork cutlets, pounded thin, pepper, salt, eggs, beaten, flour or 1/2 cup breadcrumbs, oil, butter, onion, chopped, mushroom, sliced, tomato paste, water, dry wine, paprika, parsley, sour cream

garlic powder, paprika, dried basil leaves, boneless pork chops, 3/4-inch thick (about 1 lb), vegetable oil, onion, sliced (about 1/2 cup), cream of mushroom soup (regular or 98% fat free), milk, white rice, cooked