56 pork the old fashion Recipes

white beans (450g = 2 1/2 cups), dry onion soup mix (ie lipton s), molasses, prepared mustard, ketchup, brown sugar, salt, salt pork, chopped into 1-inch pieces, boiling water

dried navy beans, salt pork, cut up, onion, chopped, molasses, brown sugar, dry mustard, ground ginger, salt, pepper

garlic, chopped, tomato sauce, tomato paste, chopped fresh parsley, chopped fresh basil, ground beef, ground pork, dry bread crumbs, grated parmesan cheese, garlic powder, chopped fresh parsley

ground beef, pork sausage, eggs, ketchup, fresh bread crumbs, salt and ground black pepper to taste, ketchup

ground beef (mix what you like, beef, veal, pork combo is best), fresh ground black pepper (more than you probably think there should be), sea salt (to taste), fresh parsley, finely chopped, eggs, grain rice (rinse and soak the rice for about 1 hour, cooking in the halupki will do the rest), onion (finely chopped ), crushed red pepper flakes, garlic powder (to taste), ketchup (optional), tomato soup (optional), sauerkraut (rinsed or not , depending how sour you like it), onions, thickly sliced, cabbage, bay leaves (laurel), garlic cloves (coarsely chopped ), kielbasa, caraway seed, tomato sauce, whole tomatoes , crush by hand (with liquid)

all-purpose flour, beef or 1 lb pork stew meat, cut into 3/4 inch cubes, cooking oil, onion, cut into thin wedges, cubed potatoes, frozen cut green beans, frozen whole kernel corn, sliced carrot, vegetable juice cocktail, beef bouillon granules, worcestershire sauce, snipped fresh marjoram or 1/2 tsp dried marjoram, crushed, snipped fresh oregano or 1/2 tsp dried oregano, crushed, pepper, bay leaf

assorted type bone in pork chops, creole seasoning (i use tony chacherie ), freshly brewed black coffee (use 6 oz of coffee per pork chop), cooked old fashioned grits (not instant )

bacon ( regular or smoked ), pork sausage ( jimmy dean or equivalent ), onion any type, stuffing bread or old dryed bread, bell poultry seasoning, water as needed, chopped walnuts ( optional )

navy beans , sorted and rinsed, side pork, diced, onion, chopped, brown sugar, dry mustard, catsup, molasses, salt

white beans, onion, sliced, salt, cider vinegar, prepared mustard, brown sugar, molasses, ketchup, black pepper, water , as needed, bacon or 1/4 lb salt pork, sliced

fully cooked smoked polish sausage , cut into 1-inch pieces, pork chops (3/4 inch thick ), vegetable oil, chopped onion, chopped green pepper, garlic powder, pepper, curry powder, tomato sauce, water, sauerkraut, rinsed and well drained, sugar

ground pork, chopped onions, chopped celery, butter, melted, dried breadcrumbs, salt, chicken stock or 1/4 cup vegetable stock, sage, parsley flakes

olive oil (for frying ), garlic cloves, chopped, tomato sauce, tomato paste, fresh parsley, chopped, fresh basil , torn, ground beef, ground pork, dry breadcrumbs , plus, dry breadcrumbs, parmesan cheese , plus, grated parmesan cheese, garlic powder, fresh parsley, chopped

stewing hen, quartered, pork shank, veal shank, beef shank, water, potatoes, peeled and quartered, onion, chopped, green pepper, seeded and chopped, carrots, scraped and thinly sliced, sliced okra, shredded cabbage, whole kernel corn, lima beans, chopped fresh parsley, chopped celery, red pepper pod, tomato puree, salt, red pepper, hot sauce

duck or 1 goose, smoked pork sausage, vegetable oil, chopped onion, chopped bell pepper, chopped onion tops, parsley, salt, pepper

dried navy beans, kosher salt, dark molasses, brown sugar, dry mustard, ketchup, onion, peeled, left whole, salt pork

pork sausage (bulk), sweet onions (finely diced ), maple syrup, bacon (keep the grease), all-purpose flour, whole milk, salt, ground black pepper

navy beans, salt pork, cut into 1 inch cubes, salt, sugar, dry mustard, molasses, onion, quartered