91 pork tenderloin bread oil Recipes

  • Parmesan Pork Tenderloin
    pork tenderloin, fine dry bread crumbs and
    7 More
    pork tenderloin, fine dry bread crumbs, grated parmesan cheese, salt, pepper, vegetable oil, onion, thinly sliced, garlic, minced, zucchini or summer squash, thinly sliced
    25 min, 9 ingredients
  • Fried Breaded Pork Tenderloin
    pork tenderloin, eggs, salt and
    4 More
    pork tenderloin, eggs, salt, dried rosemary, crushed (i use lots more), pepper, dried breadcrumbs, vegetable oil
    50 min, 7 ingredients
  • Mushroom Stuffed Pork Tenderloin And Mache Salad W...
    pork tenderloin , weighing about 1 lb, butter, softened and
    22 More
    pork tenderloin , weighing about 1 lb, butter, softened, sea salt and fresh black pepper, butter, divided, onion, finely chopped, thyme, leaves only, fresh sage leaves, minced, mushrooms, finely chopped, fresh breadcrumbs (use a good loaf of bread, cut off crusts, pulse a few times in a food processor), chopped fresh parsley, grated zest of 1 lemon, lemon juice, egg beaten with 2 tbsp cream (if you do not like eggs/have eggs, you could omit the egg and just use a 3 tbsp heavy cream. your stuffing will just be a bit crumblier), mache (lambs lettuce), ripe small pears, diced, walnuts , toasted then glazed with honey while warm, gorgonzola cheese, crumbled (room temp to serve ), balsamic honey vinaigrette, aged balsamic vinegar, honey, olive oil, sea salt
    45 min, 25 ingredients
  • Pork Cabbage Sandwiches
    reduced-sodium soy sauce, beer or nonalcoholic and
    13 More
    reduced-sodium soy sauce, beer or nonalcoholic, diced onion, garlic clove, minced, minced fresh gingerroot, pork tenderloin (3/4 lb), cut into 1/4-inch slices, olive oil, white wine vinegar, dijon mustard, sugar, pepper, shredded red cabbage, french bread , halved lengthwise, refrigerated butter-flavored spray, fat-free mayonnaise
    25 min, 15 ingredients
  • Stuffed Pork Tenderloin
    apple jelly, lemon juice, soy sauce, vegetable oil and
    7 More
    apple jelly, lemon juice, soy sauce, vegetable oil, ground ginger, pork tenderloins (about 1/2 lb each), chopped tart apple, soft bread crumbs, chopped celery, chopped pecans, apple juice
    1 hour , 11 ingredients
  • Parmesan Pork Tenderloin
    lean pork tenderloin, seasoned bread crumbs and
    6 More
    lean pork tenderloin, seasoned bread crumbs, parmesan cheese, grated, salt, pepper, vegetable oil, onion, chopped, garlic clove, minced
    20 min, 8 ingredients
  • Spicy Pork Tenderloin Pitas
    cucumber, peeled and diced, dill, dried and
    12 More
    cucumber, peeled and diced, dill, dried, fat free sour cream, pork tenderloin, dijon mustard, olive oil, lemon juice, garlic clove, minced, oregano, dried, green pepper, thinly sliced, red onion, thinly sliced into rings, pita breads, halved, spinach, shredded, tomatoes, halved
    30 min, 14 ingredients
  • Easy and Elegant Pork Tenderloin
    italian seasoned bread crumbs, olive oil, pork tenderloin
    45 min, 3 ingredients
  • Pear-Stuffed Tenderloin
    chopped peeled ripe pears, hazelnuts, toasted and
    9 More
    chopped peeled ripe pears, hazelnuts, toasted, soft bread crumbs, shredded carrot, chopped onion, ground ginger, salt, pepper, pork tenderloin (3/4 to 1 lb), vegetable oil, orange marmalade
    40 min, 11 ingredients
  • Pork Tenderloin with Herbed Breadcrumb Crust Pork Tenderloin with Herbed Breadcrumb Crust
    fresh breadcrumbs made from french bread and
    7 More
    fresh breadcrumbs made from french bread, chopped fresh parsley, chopped fresh rosemary, crumbled bay leaves, pork tenderloins, trimmed, eggs, beaten to blend, butter, olive oil
    8 ingredients
  • Roasted Pork Tenderloin with Sage Corn Bread Crust Roasted Pork Tenderloin with Sage Corn Bread Crust
    pork tenderloin, salt, black pepper, olive oil and
    5 More
    pork tenderloin, salt, black pepper, olive oil, unsalted butter, garlic cloves, minced, corn toaster cakes, crumbled , or 1 cup crumbled corn muffin, chopped fresh sage, dijon mustard
    9 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients
  • Asian Infused Pork Tenderloin with Melted Onions and Herb Goat Cheese Asian Infused Pork Tenderloin with Melted Onions and Herb Goat Cheese
    seasoned rice wine vinegar, soy sauce, sesame oil and
    16 More
    seasoned rice wine vinegar, soy sauce, sesame oil, pork tenderloin, salt and freshly ground black pepper, olive oil, spanish onion , julienned, fennel bulb, thinly shaven, garlic, thinly sliced, picked thyme leaves, sake, chervil leaves, chopped, chives, chopped, goat cheese, at room temperature, salt and pepper, french bread, garlic, extra-virgin olive oil, creme fraiche , as garnish
    1 hour , 19 ingredients
  • Grilled Pork Tenderloin Filled with Walnut Romesco and Served with Caramelized Date-Shallot Sauce (Bobby Flay) Grilled Pork Tenderloin Filled with Walnut Romesco and Served with Caramelized Date-Shallot Sauce (Bobby Flay)
    olive oil, garlic, peeled and
    20 More
    olive oil, garlic, peeled, red bell pepper , roasted, peeled and coarsely chopped, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed, cut into small cubes, red wine vinegar, walnuts, divided, golden raisins, divided, dried apricots, coarsely chopped, pork tenderloins (1 1/2 lb each) butterflied, salt and freshly ground pepper, walnut romesco, olive oil, unsalted butter, sliced shallots, sugar, salt and freshly ground pepper, red wine, white wine, coarsely chopped dates, home-made chicken stock, molasses
    2 hour 45 min, 22 ingredients
  • Thyme Leek Braised Pork Tenderloin Thyme Leek Braised Pork Tenderloin
    chopped leeks and
    12 More
    chopped leeks, riesling wine or 1 cup other slightly sweet white wine, butter, honey, dijon mustard, olive oil, garlic cloves, minced, fresh ground black pepper, salt, fresh thyme sprigs, prepared horseradish, pork tenderloin, trimmed, french bread (1-oz slices)
    40 min, 13 ingredients
  • Thyme-Leek Braised Pork Tenderloin Thyme-Leek Braised Pork Tenderloin
    chopped leek, riesling or other slightly sweet white wine and
    11 More
    chopped leek, riesling or other slightly sweet white wine, butter, honey, dijon mustard, olive oil, garlic cloves, minced, freshly ground black pepper, salt, thyme sprigs, prepared horseradish, pork tenderloins, trimmed, french bread
    13 ingredients
  • Spanish Crusted Roast Pork Tenderloin Spanish Crusted Roast Pork Tenderloin
    olive oil, divided, garlic cloves, minced and
    6 More
    olive oil, divided, garlic cloves, minced, panko (japanese bread crumbs), sliced almonds, toasted, cooled , and coarsely ground in a food processor, chopped rosemary, pimenton (smoked paprika), divided, madeira, pork tenderloins
    45 min, 8 ingredients
  • Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse) Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)
    unsalted butter and
    23 More
    unsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper
    1 hour 10 min, 24 ingredients




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