46717 pork shanks super easy cooker Recipes

bulk pork sausage, brown sugar, butter, eggs, milk, salt and ground black pepper to taste, refrigerated crescent rolls, shredded colby-monterey jack cheese

bulk pork sausage, butter, flour, milk, salt, pepper, hot sauce, biscuit (optional), fried potato (optional)

prepared egg roll wrap (about 18 rolls), shredded cooked pork, canned shrimp, water chestnuts, celery ribs, radishes, scallions, shredded cabbage, carrots, bean sprouts, grated ginger, garlic powder, salt (or to taste), cumin, tarragon, black pepper, olive oil

rice noodles, sugar, salt, vinegar, fish sauce (nam plaa), green onion (finely sliced ), eggs, vegetable oil, meat (chicken, pork, beef, shrimp, scallop are very good)

pork chops , ribeye (rib), 1-inch thick, salt and pepper, to taste, olive oil , for brushing grill grate, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

pork chops, brown sugar, ketchup, minced onion, lemon juice

pork shoulder roast, golden pepperoncini, undrained, adobo sauce, yellow onion, chopped, garlic, fresh cilantro leaves, water as needed

thick pork shank pieces, foot (optional), extra-virgin olive oil, carrots, chopped, onion, chopped, garlic cloves, chopped, chopped fresh thyme, tomatoes in juice , tomatoes coarsely chopped, low-salt chicken broth, dry sherry, dried ancho chiles,* halved, stemmed, seeded, tomato paste, chili powder, spanish sweet paprika (pimentn dulce) or hungarian sweet paprika, ground cumin, ground coriander, smoked ham shanks, extra-virgin olive oil, garbanzo beans (chickpeas), drained, garlic clove, minced, saffron threads, prosciutto slices, finely chopped, chopped fresh italian parsley, chopped toasted almonds, grated orange peel, prosciutto slices, torn into strips (for garnish)

guajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas

ground ham, ground pork (or veal for less fat), breadcrumbs, milk, eggs, beaten, salt, brown sugar, vinegar, water, dried mustard

boneless pork loin , can use tenderloin, salt, pepper, thyme, dijon mustard, pineapple preserves, honey

betty crocker super moist vanilla cake mix, water, vegetable oil, whole eggs, peanut butter, butter, softened . (3/8 cup, for those beginner bakers, is an imaginary line right in half between the 1/4 sign, and the), vanilla, powdered sugar

pork , ribeye chops 1-inch thick, salt , to taste, pepper , to taste, olive oil, for brushing, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

pork tenderloin, olive oil, lime juice, soy sauce, garlic cloves, minced, gingerroot, grated, salt, fresh ground pepper

great northern bean , sorted, washed, smoked pork shanks, white onion, chopped, stalk celery, chopped, baby carrots, chopped, garlic clove, pressed, dry english-style mustard, bay leaves, white pepper, kosher salt

lean bone-in pork shoulder (fresh, not smoked ) or 2 1/2 lbs pork shank, cut into 3 inch chunks (fresh, not smoked), foot, split (about 1 lb), cold chicken stock (enough to barely cover the meat and bones), cold water, enough to cover the meat and bones by about 1 inch, plus a little to deglaze the pan and stockpot, yellow onion, halved (12 oz), stalks celery, leaves trimmed off (2 oz), bay leaf, whole black peppercorns

boneless pork butt or 3 lbs boneless pork shoulder or 3 lbs boneless pork blade roast or 3 lbs pork loin, diced tomatoes, vinegar, worcestershire sauce, sugar, crushed red pepper flakes, salt, black pepper

pork chops or 4 pork steaks, 1/4 to 1/2 inch thick, cream of mushroom soup, condensed, brown gravy mix, dry, pork gravy mix, dry, salt, black pepper, sweet onion, sliced 1/4-inch thick and separated into rounds, garlic cloves, chopped fine