37603 pork sandwich indiana Recipes

boneless pork loin roast, fat trimmed, beef broth, worcestershire sauce, hot sauce, wheat sandwich buns, ketchup, molasses, yellow mustard, worcestershire sauce, hot sauce

boneless pork shoulder, onion soup mix, onions, sliced, kraft hickory flavored barbecue sauce, sandwich buns, split, kraft cheese slices

light-brown sugar, cayenne pepper, coarse salt and ground pepper, boneless pork shoulder (boston butt), cut into 4 equal pieces, cider vinegar, garlic cloves, minced, soft sandwich rolls , kaiser or onion, barbecue sauce, for serving. ( use your favorite )

quick bbq sauce (below ), pork tenderloins (12 to 16 oz each), coarse salt and ground pepper, mayonnaise, white-wine vinegar, light-brown sugar, shredded green cabbage (half a 2-lb cabbage), potato rolls or other soft sandwich rolls, bbq sauce, ketchup, light-brown sugar, white-wine vinegar, worcestershire sauce, paprika, cayenne pepper

onions, chopped, ketchup, water, worcestershire sauce, vinegar, pepper, salt, paprika and chili powder, cayenne pepper, boneless pork shoulder butt roast (3-1/2 to 4 lb), sandwich buns

boneless pork shoulder butt roast (3 to 4 lb), lime juice, water, grapefruit juice, bay leaves, garlic cloves, minced, salt, dried oregano, chili powder, olive oil, onion, thinly sliced, sandwich rolls, split

boneless pork shoulder roast (6 lb), pepper, reduced-sodium chicken broth, sugar, cider vinegar, reduced-sodium soy sauce, celery ribs, finely chopped, dried minced onion, ground mustard, paprika, sandwich rolls, split

boneless pork shoulder butt roast (5 to 6 lb), garlic cloves, sliced, onions, sliced, orange juice, lime juice, dried oregano, ground cumin, salt, pepper, loaves (1 lb each) french bread, butter, softened, yellow mustard , optional, sandwich pickle slices, sliced deli ham, swiss cheese, sliced

ground pork (not pork sausage), flour, toasted breadcrumb, egg, beaten, salt and pepper, hamburger buns, vegetable oil (for frying ), mustard, chopped sweet onion, dill pickle slices, shredded iceberg lettuce

red onion, sliced, cider vinegar, kosher salt and black pepper, sour cream, mayonnaise, broccoli , slaw (4 cups), yellow onion, chopped, tomato paste, light brown sugar, worcestershire sauce, dijon mustard, pork shoulder, trimmed and cut into 2 pieces, thick slices sandwich bread, toasted

vegetable oil, boneless pork shoulder (netted or tied, boston butt), french onion soup, ketchup, brown sugar, sandwich buns, split

vegetable oil, boneless pork shoulder (3 1/2 to 4 lb), condensed french onion soup, ketchup, cider vinegar, brown sugar, sandwich buns or 12 hamburger buns, split

mayonnaise, apple cider vinegar, hot sauce, salt and freshly ground black pepper, shredded green cabbage, shredded red cabbage, scallions, white and green parts, chopped, olive oil, garlic, chopped, good quality barbecue sauce, bourbon, pulled simple roasted pork shoulder , recipe follows, favorite sandwich bread or rolls, olive oil, chopped garlic, salt and freshly ground black pepper, pork shoulder

barbecue sauce, brown sugar, lemon juice, vegetable oil, sliced onion, green bell pepper strips, sandwich rolls, sliced apricot-glazed pork roast (about 4 oz)

drained canned chopped tomatoes, brown sugar, chili powder, red wine vinegar, adobo sauce, honey, garlic cloves, chopped, pork shoulder, sandwich buns, rosemary-garlic mayonnaise, toppings: lettuce leaves , tomato slices

boneless pork shoulder butt roast (3 to 4 lb), vegetable oil, water, beef broth, condensed tomato soup, undiluted, onion, chopped, steak sauce, worcestershire sauce, sugar, cider vinegar, salt, pepper, hot pepper sauce, sandwich buns, split

boneless pork loin roast (2 to 3 lb), fajita seasoning mix, garlic powder, italian salad dressing, worcestershire sauce, sandwich rolls, split

garlic clove, minced, canola oil, divided, tomato puree, egg, lightly beaten, water, seasoned bread crumbs, boneless pork loin chops (1/4 inch thick and 4 oz each), shredded part-skim mozzarella cheese, grated parmesan cheese, sandwich rolls, split