224774 pork roast pot red wine vinegar Recipes

  • Red Wine Vinaigrette
    red wine vinegar, sugar, canola oil
    5 min, 3 ingredients
  • Pot Roast With Red Wine Gravy
    beef roast (i use a rump roast), red wine, water and
    11 More
    beef roast (i use a rump roast), red wine, water, garlic cloves, whole, onion, baby carrots, whole, worchestershire sauce, brown sugar, beef bouillon cubes, dried basil, horseradish, salt and pepper, butter, flour
    6 hour 30 min, 14 ingredients
  • Pork Tenderloin with Hazelnut Crust and Red Wine-Shallot Sauce
    dry breadcrumbs, chopped hazelnuts, chopped fresh thyme and
    17 More
    dry breadcrumbs, chopped hazelnuts, chopped fresh thyme, instant onion flakes, egg whites, lightly beaten, pork tenderloin, trimmed, salt, freshly ground black pepper, olive oil, sliced shallots, dry red wine, red wine vinegar, honey, salt, freshly ground black pepper, fat-free milk, chopped fresh thyme, all-purpose flour, thyme sprigs (optional)
    20 ingredients
  • Goats Cheese Stuffed Pork Tenderloin With Red Wine Balsamic Cher
    pork tenderloin, salt and pepper, goat cheese, lemon zest and
    9 More
    pork tenderloin, salt and pepper, goat cheese, lemon zest, fresh basil, finely chopped, instant chicken bouillon granules, cherry preserves, cornflour, water, dry red wine, cherries, pitted and halved (fresh are best when i made this the other night i could not get any fresh as they are out of season,), balsamic vinegar, pepper
    1 hour 25 min, 13 ingredients
  • Jalisco-style Pork Steak
    pork tenderloin (3/4 to 1 lb.), paprika, red wine vinegar and
    6 More
    pork tenderloin (3/4 to 1 lb.), paprika, red wine vinegar, minced garlic, ground cumin, dried oregano, salt, olive or salad oil, lime wedges
    9 ingredients
  • Pork Chops in Red Wine Sauce
    olive oil, butter, pork chops, 3/4 to 1 inch thick, flour and
    7 More
    olive oil, butter, pork chops, 3/4 to 1 inch thick, flour, garlic clove, minced, tomato paste, marsala wine, red wine, fennel seed, mushroom, chopped fresh parsley or 1/2 tsp dried parsley
    16 min, 11 ingredients
  • Red-Wine Braised Cabbage and Onions
    unsalted butter and
    12 More
    unsalted butter, red onions , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices, head of red cabbage , cut lengthwise into 8 wedges and wedges cut crosswise into 1/4-inch-thick slices (16 cups), dry red wine (from a 750-ml bottle), water, red-wine vinegar, balsamic vinegar, firm sweet apple , such as honey crisp, gala, or fuji, peeled and coarsely grated, sugar, salt, whole black peppercorns, turkish or 1/2 california bay leaf
    2 hour 45 min, 13 ingredients
  • Red Wine Vinaigrette Tuna Steaks Red Wine Vinaigrette Tuna Steaks
    red wine vinegar, vegetable oil, dijon-style mustard and
    4 More
    red wine vinegar, vegetable oil, dijon-style mustard, garlic clove, minced, fresh coarse ground black pepper, tuna steaks
    23 min, 7 ingredients
  • Red Wine Vinaigrette (Giada De Laurentiis) Red Wine Vinaigrette (Giada De Laurentiis)
    red wine vinegar, lemon juice, honey, salt and
    2 More
    red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil
    10 min, 6 ingredients
  • Red Wine Vinaigrette Red Wine Vinaigrette
    red wine vinegar, lemon juice, honey, salt and
    2 More
    red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil (vegetable oil works just as well)
    6 ingredients
  • Red Wine Vinaigrette Red Wine Vinaigrette
    red wine vinegar, garlic clove, coarsely chopped and
    8 More
    red wine vinegar, garlic clove, coarsely chopped, coarsely chopped shallots, salt, dried oregano, dried basil, stone-ground mustard, coarsely ground pepper, olive oil, vegetable oil
    10 ingredients
  • Red Wine Vinaigrette Red Wine Vinaigrette
    red wine vinegar, salt, freshly ground pepper, olive oil
    5 min, 4 ingredients
  • Red Wine & Balsamic Lamb Rack Pot Roast With Crushed Potato Red Wine & Balsamic Lamb Rack Pot Roast With Crushed Potato
    lamb racks, with fat left on (but trimmed between fingers) and
    9 More
    lamb racks, with fat left on (but trimmed between fingers), dry red wine, balsamic vinegar, red wine vinegar, bay leaves, garlic cloves, pontiac red potatoes, baby spinach leaves, milk, butter
    1 hour , 10 ingredients
  • Pork Empanaditas With Red Pepper Sauce Pork Empanaditas With Red Pepper Sauce
    extra-virgin olive oil, ground pork and
    13 More
    extra-virgin olive oil, ground pork, chopped drained green chilies, chopped onion, minced garlic, ground cumin, chili powder, salt, raisins, pine nuts, toasted, chopped cilantro, roasted red peppers, drained, sherry wine or 2 tsp red wine vinegar, puff pastry sheets, egg, lightly beaten
    1 hour 40 min, 15 ingredients
  • Coriander Pork Skewers and Red Onion Salsa Coriander Pork Skewers and Red Onion Salsa
    pork tenderloin, cubed, garlic cloves, minced and
    18 More
    pork tenderloin, cubed, garlic cloves, minced, ground coriander, olive oil, ground cumin, hot paprika, salt, fresh bay leaves (approx ), tomato, red onion, thinly sliced, red wine vinegar, salt, granulated sugar, fresh mint leaves, chopped, boiling water, bulgar wheat, fresh parsley, minced, lemon juice, olive oil, salt
    10 min, 20 ingredients
  • Roasted Potato and Beet Salad With Red Wine Vinaigrette Roasted Potato and Beet Salad With Red Wine Vinaigrette
    tiny new potatoes, diced and
    10 More
    tiny new potatoes, diced, red beet, boiled, skin removed, diced, onion, diced, garlic cloves, minced, olive oil, divided, salt (to taste), pepper (to taste), rosemary, crumbled, red wine vinegar, dijon mustard, olive oil
    1 hour , 11 ingredients
  • Roasted Asparagus in a Red Wine Vinaigrette Roasted Asparagus in a Red Wine Vinaigrette
    fresh asparagus, trimmed, extra virgin olive oil and
    9 More
    fresh asparagus, trimmed, extra virgin olive oil, red wine vinegar, garlic, minced, dried onion flakes, salt, black pepper, freshly ground, basil, dry mustard, parmesan cheese, freshly grated, bacon, crumbled
    45 min, 11 ingredients
  • Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay) Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)
    rioja red wine, red wine vinegar, dijon mustard, honey and
    23 More
    rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing
    38 min, 27 ingredients




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