1379 pork roast dried Recipes

extra-virgin olive oil, boneless pork shoulder roast (without skin), tied, juniper berries (see cooks note, below), crushed, rosemary sprigs, sage sprigs, fresh or 4 dried california bay leaves, garlic clove, chopped, fine sea salt, dry white wine, whole milk

boneless pork loin roast, chopped parsley, chopped onion, garlic, chopped, lemon juice, olive oil, dried oregano, crushed red pepper flakes, salt, black pepper

pork loin roast, honey, soy sauce, wine vinegar, dry mustard, salt, garlic powder, white pepper

dried rosemary, crushed, garlic cloves, minced, pepper, bone-in pork loin roast (about 5 lb), mandarin oranges, drained, orange marmalade, orange juice concentrate, soy sauce, ketchup, honey, ground mustard, ground ginger, garlic cloves, minced

pork loin roast, jellied cranberry sauce, sugar, cranberry juice, dry mustard, cornstarch, cold water, salt

dried navy beans, rubbed sage, salt, pepper, ground allspice, cayenne pepper, boneless pork loin roast, cooking oil, fresh parsley, chopped, chicken broth, tart apples, cut in wedges, red onion, cut in wedges

dried oregano, garlic, minced, black pepper, seasoning salt, chili powder, ground cumin, crushed red pepper flakes, boneless pork loin roast, trimmed

pork roast, olive oil, salt and pepper, garlic cloves, chopped, onion, chopped, water, thyme, sage, dry red wine, flour , and enough water to make a paste to thicken the gravy

pork loin roast, fresh marjoram, finely chopped, fresh ginger, peeled and finely chopped (3-inch pieces), garlic cloves, peeled and halved, pitted prunes, quartered, caraway seed, kosher salt, fresh ground black pepper, olive oil, dry white wine or 1 1/4 cups chicken stock or 1 1/4 cups water, olive oil, shallots, finely chopped, ginger, peeled and finely chopped, pitted prunes, quartered, chicken stock, balsamic vinegar, unsalted butter, kosher salt, fresh ground black pepper

boneless pork loin roast, garlic, minced, soy sauce, olive oil, dried basil, salt, pepper, chicken stock, cornstarch

pork roast, bone in, lime juice, garlic powder, about 3 tsp. on roast, and more in pan, dried rosemary, olive oil, fresh ground pepper , to taste, salt , to taste, cornstarch, cold water, gravy master

pork neck, 8-10 lbs. with fat and skin attached (do not remove!!), dijon mustard , full grain or 6 -7 tbsp spicy mustard, lime , juice of, salt , to taste, ground black pepper , to taste, season-all salt , to taste (or preferably knorr-aromat), dried oregano leaves, dried thyme leaves, dried marjoram, dried rosemary, water, extra virgin olive oil, water, half-and-half, extra dry vermouth or 1/3 cup dry white wine

pork loin roast, all-purpose flour, salt, dry mustard, black pepper, mashed pears, brown sugar, ground cinnamon

dried oregano, minced fresh garlic, black pepper, seasoned salt, chili powder, ground cumin, crushed red pepper, boneless pork loin roast, trimmed

pork tenderloin (boneless , cut as a roast), hot sausage (bulk or chopped), onion (chopped ), light cream cheese, strawberry jelly, cilantro (dried ), salt

pork loin roast, salt, sugar, bay leaves, black pepper, wine, worcestershire sauce, dry mustard, celery seed, garlic powder, onion powder, smoked paprika

boneless pork loin roast, trimmed, chopped fresh thyme, salt, divided, black pepper, divided, diced dried figs, divided, apple juice, fat-free , less-sodium chicken broth, cider vinegar, olive oil, dijon mustard, minced shallots

pork loin roast, whole onions sliced, oil, kraft sweet recipes brown sugar bbq, apple juice, dried thyme, whole apples sliced, pitted prunes