114392 pork roast crock soda Recipes

boneless loin pork roast, crushed garlic, dried rosemary, crushed, dried dill weed, dried oregano, dry red wine, garlic

boneless pork roast, olive oil, chipotle chiles, brown sugar substitute, onion powder, garlic powder, soy sauce, water

garlic cloves, quartered, pork roast, boneless, salt, ground thyme, sage, fresh lemon rind, grated, water, cornstarch (optional), water (optional)

chopped fresh sage, fresh rosemary, garlic, fennel seed, coarse salt, cracked black pepper, dry white wine, olive oil, boneless boston pork roast (not tied), kitchen twine

boneless boston pork roast, steak sauce (lea & perrins), chopped onion, dry mustard, chopped garlic (approx 1 head garlic), cajun-style seasoning salt , or other seasoning salt (optional), tiger sauce (a brand name of sweetened hot sauce), tomato paste , thinned with 1/4 cup water or chicken broth, chopped parsley, brown sugar, worcestershire sauce

boneless pork roast, garlic cloves, sliced, salt, pepper, water, cooking wine

boneless pork roast, tomato sauce, low sodium soy sauce, brown sugar, ground mustard

boneless pork roast, tomato sauce, soy sauce, sugar, ground mustard

boneless pork roast , i usually use center cut loin but whatever boneless is ok, whole berry cranberry sauce, not jellied, apricot preserves, apple juice , can use cider, onion soup mix, cider vinegar, dijon mustard, crushed dried rosemary, carrot, peeled and sliced (optional)

boneless pork roast, whole garlic clove (use as many as desired), olive oil, garlic powder, sage, seasoning salt or 1/2 tsp white salt, ground black pepper, cayenne pepper (optional), sugar, cornstarch, vinegar, water, soy sauce

boneless pork roast, canola oil, soy sauce, brown sugar, grated ginger (i use jarred minced ginger), canola oil, water, garlic, minced

cream cheese, softened, shredded sharp cheddar cheese, green onions, chopped, sun-dried tomatoes, chopped, bell pepper , any colour, chopped, minced fresh garlic, dried sweet basil leaves, parsley, cayenne pepper, chipotle hot sauce, pork roast, chicken broth, dry white wine, dried chives, sweet basil, salt and pepper

whole berry cranberry sauce, orange juice, cinnamon, cornstarch, salt and pepper (optional), pork roast (any cut ), bistro gravy mix, water

pork loin roast, sauerkraut, drained, apples, cored and quartered, onions, quartered, brown sugar, beer , or as needed

fennel seed, dried rosemary, dried thyme leaves, whole black peppercorns, coarse sea salt, minced garlic, ouzo, fresh boston butt pork roast, onions, thickly sliced, fennel bulb, sliced thickly (optional), water as needed

carrots, cut in halves or thirds, stalks cut celery, potatoes, cut in quarters, onions, cut in quarters, oregano, garlic powder or 1 -2 clove fresh garlic, onion powder, salt, pepper, thyme or rosemary, cream soup (like mushroom), whole tomatoes or 1 (24 oz) can stewed tomatoes, pork roast (any type is fine )

boneless pork roast, dijon-style mustard, honey, soy sauce, brown sugar, water, worcestershire sauce

vegetable oil, onion, chopped, garlic, finely chopped, ketchup, cider vinegar, brown sugar, worcestershire sauce, hot red pepper sauce (optional), dijon mustard, water, boneless lean pork roast, well trimmed (leg or loin)