2000 pork pork whole Recipes

pork spareribs, whole, cornflour, paprika, herbs , provence, rock salt, crushed, pepper , black course, oil, water, to mix

pork tenderloin (whole ), fresh basil leaves, parmesan cheese (freshly grated ), sun-dried tomato paste, pitted black olives (chopped ), garlic cloves (minced finely), prosciutto ham (thinly sliced ), olive oil

pork tenderloin, whole , butterflied, havarti cheese, grated, dried cranberries, chives, thyme, basil, marjoram, rosemary, garlic cloves, chopped, salt and pepper, kitchen twine, pan dripping, whole berry cranberry sauce, orange liqueur (like grand marnier), orange juice concentrate, thawed, fresh orange zest, chopped, red wine vinegar, salt, unsalted butter, dried cranberries

carrots, cut into 1-inch chunks, pork tenderloin, whole, navel orange, extra virgin olive oil, red onion, sliced, dijon mustard with seeds, heat-and-serve precooked brown rice

pork tenderloin (1 lb), whole-berry cranberry sauce, orange juice, sugar, brown sugar, ground mustard, cornstarch, cold water

molasses-roasted pork, shredded cabbage, shredded carrots, scallion, trimmed and thinly sliced, grated or minced fresh ginger, lemon juice, hoisin sauce, cooked pork tenderloins, whole-wheat or multigrain sandwich buns

pork roast, whole berry cranberry sauce, sugar, red wine or 1/2 cup cranberry juice, prepared mustard, cornstarch, water

pork chops, whole brown button mushrooms, cheez-it crackers, flour, cream of mushroom soup, olive oil, eggs, beaten

whole pork chops, whole onions, sliced to rings, whole sweet potatoes, sliced, whole apples, peeled, cored, sliced, brown sugar, black pepper, salt

pork tenderloin, whole peach medium-large, fig preserves, onion thinly sliced, dijion mustard, white wine vinegar, dry white wine, worchestershire sauce, honey, garlic salt, fresh ground pepper, greek seasoning, ground ginger, dried or ground thyme, butter, sugar, evoo

pork tenderloin (about 2 whole tenderloins), water, raspberry vinegar, sugar, fresh mint leaves, snipped fresh chives, cornstarch, water, fresh raspberries or 1 1/2 cups frozen raspberries, thawed

bone- in pork chops browned in olive oil, chicken broth add to chops in caserole, whole onion slice on each pork chop, whole green pepper slice on each pork chop, uncooked long-grain rice add to casserole, diced tomatoes on top of rice

pork shoulder or pork butt, whole large yellow onion quartered, brown sugar, dry mustard, red pepper, black pepper, cider vinegar, water, catsup, worcestershire sauce, salt

country style boneless pork ribs, whole potatoes quartered, sauerkraut, whole medium onion sliced, white cooking whine or white sweet wine

whole wheat bread, milk, ground lean pork, pork sausage, egg, lightly beaten, diced baking apple, diced celery, wheat germ, chopped fresh parsley, salt, pepper, basil leaves, crumbled, leaf thyme, nutmeg, butter or 2 tbsp margarine, vegetable oil, lemon juice, sliced celery, cooking apples, quartered,cored and sliced (2 cups), salt, pepper

carrot, cut into 3-in sticks, parsnip, cut into 3-in sticks, olive oil, olive oil, kosher salt, black pepper, thick pork chops or 2 lbs pork chops, whole grain mustard, maple syrup, scallions, thinly sliced

pork necks, whole piece, fresh ginger, sliced, garlic cloves, peeled, red fresh chili pepper, halved, star anise, brown sugar, shaoxing wine (chinese cooking wine), oyster sauce, chinese five spice powder

pork tenderloins, whole wheat breadcrumbs, coarsely chopped chestnuts, dried rubbed sage, garlic cloves, minced, thawed orange juice concentrate, undiluted, coarsely ground black pepper, salt, poultry seasoning, dried rubbed sage