70 pork pig Recipes

  • Pig 'n' Shrooms (Pork Medallions With Mushroom Sauce)
    pork tenderloin (thick ), sliced mushrooms, heavy cream and
    6 More
    pork tenderloin (thick ), sliced mushrooms, heavy cream, red onion, sliced very finely, garlic clove, minced, chopped fresh rosemary, salt and pepper, to taste, olive oil, butter
    15 min, 9 ingredients
  • Pigs-N-Blankets
    pork sausage (bulk or roll), phyllo dough, butter
    40 min, 3 ingredients
  • Stuffed Guinea Pig
    pork roast, stove top stuffing mix for pork (6 0z) and
    4 More
    pork roast, stove top stuffing mix for pork (6 0z), celery, chopped, onion, chopped, light butter, water , as required
    2 hour 30 min, 6 ingredients
  • Pig Slop
    ground beef, pork and beans (i use van camp's) and
    3 More
    ground beef, pork and beans (i use van camp s), russet potato, boiled and cubed to bite size pieces, barbecue sauce (more or less if desired), ketchup (more or less if desired)
    30 min, 5 ingredients
  • Pig Burger
    hamburger (or more if needed for crowd) and
    8 More
    hamburger (or more if needed for crowd), pork sausage (or more , if needed), hot sauce (to taste), chopped onion (to taste), sage (to taste), seasoning salt (to taste), pepper (to taste), sauteed onion, for topping, barbecue sauce, for topping
    20 min, 9 ingredients
  • Kahlua Pig
    pork butt, water, liquid smoke, sea salt
    3 hour , 4 ingredients
  • Pig - All - Around ( Pork Tenderloin ) Pig - All - Around ( Pork Tenderloin )
    pork loin, maple bacon, deli style thinly sliced ham and
    5 More
    pork loin, maple bacon, deli style thinly sliced ham, shredded cheddar cheese, garlic powder, salt, pepper, toothpicks
    55 min, 8 ingredients
  • Pigs in Spicy Buttermilk Blankets (Guy Fieri) Pigs in Spicy Buttermilk Blankets (Guy Fieri)
    pork sausage , recipe follows and
    28 More
    pork sausage , recipe follows, all-purpose flour, plus more for bench, dark brown sugar, baking powder, mustard powder, baking soda, cayenne pepper, sea salt, unsalted butter, cold, cut into 1/4-inch cubes, shredded mozzarella cheese, buttermilk, egg, well beaten, chipotle agave mustard , recipe follows, coriander seeds, fennel seeds, caraway seeds, minced garlic, dried ground sage leaves, kosher salt, fresh cracked black pepper, red chile flakes, ground pork, maple syrup, amber agave, dijon mustard, yellow mustard, adobo sauce , from canned chipotles, pepper
    1 hour 45 min, 29 ingredients
  • Pig Jam 1850's Pig Jam 1850's
    pork belly (kinned boned), salt, bay leaves, thyme and
    4 More
    pork belly (kinned boned), salt, bay leaves, thyme, garlic cloves (whole ), white pepper, ground nutmeg, water
    3 hour 15 min, 8 ingredients
  • Pig in the Orchard Harvest Stew Pig in the Orchard Harvest Stew
    pork tenderloin, bacon, flour, pepper, salt, cider vinegar and
    12 More
    pork tenderloin, bacon, flour, pepper, salt, cider vinegar, onions, garlic cloves, peeled and sliced, carrots ( 1 cups), apple ( 1 cups), parsnip ( 1 cup), apple cider, chicken broth, dry vermouth, cold water, flour, russet potatoes, butternut squash ( 2 cups)
    8 min, 18 ingredients
  • Roasted Stuffed Pig Roasted Stuffed Pig
    pig, apples, roughly chopped, brown sugar, chipotle powder and
    3 More
    pig, apples, roughly chopped, brown sugar, chipotle powder, salt, bulk pork sausage, heads green cabbage, sliced
    11 hour 5 min, 7 ingredients
  • Roasted Stuffed Pig Roasted Stuffed Pig
    pig, apples, roughly chopped, brown sugar, chipotle powder and
    3 More
    pig, apples, roughly chopped, brown sugar, chipotle powder, salt, bulk pork sausage, heads green cabbage, sliced
    11 hour 5 min, 7 ingredients
  • Czechoslovakian Pig's Stomach Recipe Czechoslovakian Pig's Stomach Recipe
    pig stomach, onion, bell pepper, stalks celery, potatoes and
    5 More
    pig stomach, onion, bell pepper, stalks celery, potatoes, parsley, black pepper, salt, smoked sausage, pork spareribs
    41 min, 10 ingredients
  • Oven Kalua Pig Oven Kalua Pig
    pork loin roast , pork butt or 5 lbs pork shoulder and
    7 More
    pork loin roast , pork butt or 5 lbs pork shoulder, hawaiian sea salt or 1 tbsp kosher salt, worcestershire sauce, soy sauce, powdered ginger, garlic, crushed, liquid smoke, banana leaves, washed and trimmed (available at some local ethnic markets in the frozen section)
    5 hour 20 min, 8 ingredients
  • Hot and Hot Pork and Beans with Homemade Chow Chow and Mustard Green Salad Hot and Hot Pork and Beans with Homemade Chow Chow and Mustard Green Salad
    pork shoulder, bone-in, salt and pepper and
    54 More
    pork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced
    7 hour 15 min, 56 ingredients
  • The Pig Dip The Pig Dip
    pork butt, bacon, chopped celery , onions and carrots and
    20 More
    pork butt, bacon, chopped celery , onions and carrots, sliced shallots, white wine, veal stock, fresh thyme, whole black peppercorns, bay leaves, olive oil, yellow onions , julienne, italian fennel , julienne, salt, sugar, zinfandel vinegar, freshly ground black pepper, melted, emulsified butter, baguette , halved open, sliced pork, bacon, proscuitto, comte cheese, dijon mustard
    2 hour 55 min, 23 ingredients
  • When Pigs Fly Po-Boys When Pigs Fly Po-Boys
    pork tenderloins, trimmed, apple cider, sugar, salt and
    14 More
    pork tenderloins, trimmed, apple cider, sugar, salt, pork magic seasoning, creole mustard, feet long) aluminum foil, bamboo skewers , soaked in water for 30 minutes, onions, sliced into 1-inch rounds, red cabbage, shredded, green cabbage, shredded, vidalia onion dressing, carrot, shredded, butter, haco swiss fond lis (brown gravy), water, french bread pistolettes, halved, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
    55 min, 18 ingredients
  • Pork Sticks-aka-Pig on a stick Pork Sticks-aka-Pig on a stick
    boneless pork butt, cut into large chunks around 2 inches... and
    9 More
    boneless pork butt, cut into large chunks around 2 inches each, garlic, minced, dark beer, bottled hot sauce (like tesas pete), bamboo skewer , soaked in water, salt, flour, mixed with the salt, seasoned fine dry breadcrumbs (like progresso), eggs, beaten with milk, vegetable oil
    21 min, 10 ingredients




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