314031 pork pepper moo kratiem Recipes

pork loin, butter, salt and pepper, white asparagus (can substitute green asparagus for slightly different taste), sugar, onion, pickle, hard-boiled eggs, creme fraiche, chervil

pork tenderloin, salt, black pepper, red onion, thinly sliced, apple, cut into thin wedges, garlic clove, finely minced, maple syrup, olive oil

pork chops (fat trimmed off, not too thick ), onion, finely chopped, garlic cloves, crushed, plain flour, worcestershire sauce, tabasco sauce (or any hot pepper sauce), beef stock cube, salt and black pepper, from mill, smooth olive oil, water

pork mince, spring onion (scallions, finely chopped), fish sauce, coriander leaves (finely chopped ), chili sauce (hot , asian sriracha is recommended), garlic (minced ), sugar, salt (freshly ground to taste), pepper (freshly ground to taste), flour, vegetable oil (for frying ), baguette (cut into 4 sections and halved), lettuce leaves, carrot (grated ), mayonnaise, coriander leaves

pork blade steaks (about 1/2 inch thick ), salt, pepper, onion, sliced thin, sauerkraut, drained, dry white wine, paprika, garlic cloves, crushed

pork loin roast, sliced in 1 inch pieces, oil, condensed cream of mushroom soup, milk, cooked rice, yellow onion, sliced, season salt, pepper

pork chops, cream of mushroom soup, bavarian sauerkraut (bavarian!!), fresh ground black pepper, your favorite dumplings, recipe (optional)

pork tenderloin, salt , to taste, ground black pepper , to taste, garlic cloves, crushed, yellow onion, diced, dried oregano, unsulphured molasses, orange juice, lime juice, dark rum

pork fillets, cut into 1 inch cubes, plain flour, oil, red onion, peeled and sliced, red peppers, de seeded and sliced, turmeric, salt, curry powder, ground cumin, ground ginger, chili seasoning mix, tomatoes, peeled and chopped, tomato puree, chicken stock, tiny new potatoes , scrubbed, mangoes, peeled, stoned and sliced

pork tenderloin , cut into 1/2 inch slices, bacon, diced, onion, chopped, canned sliced mushrooms, salt, pepper, egg, beaten, mushroom liquid, fine cracker crumb

pork steak, oil, chili powder, to taste (i use about a palmful ), salt , to taste, pepper , to taste, tomato sauce, water, to cover

pork tenderloin , trimmed of fat, garlic cloves, peeled and halved, olive oil, black pepper, smoked bacon, fresh rosemary, cornstarch (more or less depending on the amount of drippings you have), salt

pork tenderloin, cut into 1-inch cubes, salt, all-purpose flour, olive oil, yukon gold potatoes, cut into 1-inch cubes, onion, cut in large dice, poblano chiles, seeded and cut into large dice, red bell pepper, seeded and cut into large dice, fresh orange juice, cola

pork tenderloin, onion, chopped, jalapeno (seeded if you don tsp want it to hot), button mushrooms, sliced, chicken broth, paprika, nutmeg, salt, red pepper, sliced, sour cream, green onions, sliced

pork tenderloin, vegetable oil, low sodium beef broth, cranberry juice (or blend ), cornstarch, vegetable oil, onion, chopped, garlic, minced, dried sage, pepper, brown rice, wild rice, low sodium beef broth, dried cranberries, chopped pecans, egg

pork chops, cream of mushroom soup, chicken broth, sour cream, ground ginger, dried rosemary, crushed, fried onions, oil, chops (for frying ), hot buttered egg noodles, salt and pepper

pork tenderloin , cut into 8 equal pieces, sliced almonds, butter, flour, salt and pepper, lemon juice

pork chops (bone-in or boneless ), flour, salt and pepper, oil, onion, sliced 1/4 inch thick, chicken bouillon cubes or 2 tbsp instant chicken bouillon, water, sour cream (fat free is okay)