25 pork north carolina Recipes

pork butt (i buy 1 around 5-6 lb), salt, cracked black pepper, garlic powder, onion, garlic, bay leaves, light brown sugar, apple cider vinegar, salt, fresh ground black pepper, cayenne, ketchup, water, tabasco sauce, water, light corn syrup, tomato paste, vinegar, molasses, brown sugar, liquid smoke, salt, onion powder, pepper, paprika, garlic powder, onion, grated

pork shoulder, bone in, white vinegar, ketchup, granulated sugar, honey, cayenne pepper, salt, frshly ground black pepper

mild paprika, light brown sugar, hot paprika, celery salt, garlic salt, dry mustard, freshly ground black pepper, onion powder, salt, boston butt (bone-in pork shoulder roast; 5 to 6 lb), covered with a thick (1/2 inch) layer of fat, vinegar sauce, hamburger buns

mild paprika, light brown sugar, hot paprika, celery salt, garlic salt, dry mustard, ground black pepper, onion powder, salt, pork butt roast, cider vinegar, water, ketchup, brown sugar, salt, crushed red pepper flakes, ground black pepper, ground white pepper, hickory wood chips, soaked

bone-in boston butt or 1 boneless pork shoulder, 5 to 7 lb, olive oil, kosher salt & freshly ground black pepper, hickory chips, hamburger buns, lexington-style barbecue sauce, north carolina coleslaw

cider vinegar (20 fl oz), sugar, hot red-pepper flakes, bone-in pork shoulder roast (preferably butt end) with skin

boneless pork shoulder, cider vinegar, brown sugar, red pepper flakes, worcestershire sauce, salt, hot pepper sauce , to taste, hamburger buns, split and toasted, coleslaw (optional), wood chips (use hickory or oak chips for the best flavor)

salt, pepper, sweet paprika, boneless pork shoulder, vegetable oil, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, hamburger buns, split, apple cider vinegar, distilled white vinegar, sugar, hot pepper sauce, crushed red pepper flakes, salt, pepper, green cabbage, cored and shredded

fresh pork shoulder, ground red pepper, crushed red pepper flakes, vinegar, salt

pork butt roast, white vinegar, butter, melted, salt, lemon juice, crushed red pepper flakes, hot sauce, ground black pepper, white sugar

pork shoulder, bone in, barbecue sauce , recipe follows, apple cider vinegar, ketchup, light brown sugar, garlic powder, salt, crushed red pepper, ground black pepper

boneless pork butt or 3 lbs boneless pork shoulder or 3 lbs boneless pork blade roast or 3 lbs pork loin, diced tomatoes, vinegar, worcestershire sauce, sugar, crushed red pepper flakes, salt, black pepper

cumin seeds, brown sugar, sweet or hot paprika, chili powder, ground mace, salt, cracked black peppercorns, boneless boston butt or pork shoulder blade roast (about 4 lb), vegetable oil, white vinegar, cider vinegar, hot red pepper sauce or more to taste, sugar, crushed red pepper flakes, salt and cracked black peppercorns to taste, hamburger buns

bone-in pork shoulder, with skin, head garlic, separated into cloves and peeled, memphis shake , recipe follows, apple or other wood chips, soaked in water for at least 30 minutes and drained, batches north carolina-style vinegar bbq sauce , recipe follows, soft hamburger rolls, dill pickles, sweet paprika, brown sugar, dried oregano, granulated garlic, ancho chili powder, kosher salt, celery salt, cider vinegar, sugar, ketchup, honey, kosher salt, crushed red pepper flakes, freshly ground black pepper

stewing chicken, beef roast, lean pork, rice, uncooked, creamed corn, canned tomatoes, butter, salt , to taste, pepper , to taste, cayenne , to taste

kosher salt, water, baby back pork ribs, cider vinegar 1/4 cup sugar, hot sauce (recommended : frank s red hot), crushed red pepper flakes, liquid smoke, worcestershire sauce, salt and freshly ground black pepper, beer, room temperature

boneless pork roast (boston butt is recommended), true se nc barbecue sauce (true southeastern north carolina bbq sauce), new mexico chile powder, dark brown sugar, ground cumin, kosher salt, sugar, fresh ground black pepper, cayenne pepper

boston butt (or pork loin), white vinegar, apple cider vinegar, water, brown sugar, crushed red pepper flakes, sea salt, fresh ground black pepper, hamburger buns with sesame seeds