29745 pork medallions fig Recipes

  • Pork Medallions with Pomegranate-Cherry Sauce
    pork tenderloin, trimmed, salt and
    9 More
    pork tenderloin, trimmed, salt, freshly ground black pepper, olive oil, pomegranate juice, dried sweet cherries, dry red wine, balsamic vinegar, cornstarch, water, butter
    11 ingredients
  • Pork Medallions with Dijon Sauce
    pork tenderloin (1 lb) and
    8 More
    pork tenderloin (1 lb), king arthur unbleached all-purpose flour, salt, pepper, butter, green onions, white wine or chicken broth, fat-free evaporated milk, dijon mustard
    25 min, 9 ingredients
  • Pork Medallions with Asian Flair
    pork tenderloin (1 lb), halved and thinly sliced and
    8 More
    pork tenderloin (1 lb), halved and thinly sliced, sesame oil, sherry or reduced-sodium chicken broth, reduced-sodium soy sauce, brown sugar, hoisin sauce, garlic clove, minced, cayenne pepper, hot cooked brown rice , optional
    25 min, 9 ingredients
  • Pork Medallions with Garlic-Strawberry Sauce
    pork tenderloin (1 lb), cut into 1/2-inch slices, salt and
    10 More
    pork tenderloin (1 lb), cut into 1/2-inch slices, salt, pepper, king arthur unbleached all-purpose flour, eggs, lightly beaten, seasoned bread crumbs, butter, divided, fresh strawberries, minced garlic, water, chicken bouillon granules, sliced fresh strawberries , optional
    25 min, 12 ingredients
  • Pork medallions with cherry port sauce
    ruby port, dried cherries, raspberry jam, dijon mustard and
    5 More
    ruby port, dried cherries, raspberry jam, dijon mustard, pork tenderloin , sliced into 16 medallions, canola oil, salt and pepper, butter, fresh parsley (to garnish )
    30 min, 9 ingredients
  • Creamy Pork Medallions
    pork loin , cut into 1 inch medallions, flour, white wine and
    6 More
    pork loin , cut into 1 inch medallions, flour, white wine, heavy cream, minced garlic cloves, dijon mustard, butter, olive oil, salt and pepper
    20 min, 9 ingredients
  • Pork Medallions With Lemon and Capers
    fresh coarse ground black pepper and
    7 More
    fresh coarse ground black pepper, pork tenderloin , cut into 1-inch-thick medallions, butter, chicken stock, fresh lemon juice, capers, drained, lemon (optional), chives or 1/4 cup green onion top, chopped
    30 min, 8 ingredients
  • Asparagus Medallions
    pork medallions, each about 1/3 inch thick and
    1 More
    pork medallions, each about 1/3 inch thick, cream of asparagus soup
    45 min, 2 ingredients
  • Pork Medallions with Lemon and Capers Pork Medallions with Lemon and Capers
    pork tenderloin, flour, salt salt and
    9 More
    pork tenderloin, flour, salt salt, pepper pepper freshly ground, olive oil, garlic minced, rosemary chopped, dry white wine, chicken stock, capers drained, fresh lemon juice, lemon wedges
    12 ingredients
  • Pork Medallions in Mushroom Marsala Sauce Pork Medallions in Mushroom Marsala Sauce
    pork tenderloin, extra-virgin olive oil, unsalted butter and
    8 More
    pork tenderloin, extra-virgin olive oil, unsalted butter, shallots, finely diced, cremini mushrooms, thinly sliced, all-purpose flour, dry marsala, homemade or low-salt chicken broth, heavy cream, chopped fresh flat-leaf parsley, kosher salt and freshly ground black pepper
    11 ingredients
  • Pork Medallions Pork Medallions
    pork tenderloin (about 1/2 lb), olive oil, butter and
    10 More
    pork tenderloin (about 1/2 lb), olive oil, butter, onion, sliced, sliced fresh mushrooms, garlic clove, minced, king arthur unbleached all-purpose flour, chicken broth, dried rosemary, crushed, dried savory, salt, pepper, minced fresh parsley , optional
    30 min, 13 ingredients
  • Pork Medallions in Green Peppercorn Sauce Pork Medallions in Green Peppercorn Sauce
    pork tenderloin, salt, pepper, butter, divided and
    7 More
    pork tenderloin, salt, pepper, butter, divided, shallots, finely chopped, dry vermouth, reduced-sodium chicken broth, whole green peppercorns, crushed, dried thyme, heavy whipping cream, dijon mustard
    15 min, 11 ingredients
  • Pork Medallions with Raspberry-Balsamic Sauce Pork Medallions with Raspberry-Balsamic Sauce
    pork tenderloin (1 lb), cut into 1-inch slices and
    5 More
    pork tenderloin (1 lb), cut into 1-inch slices, garlic powder, olive oil, seedless raspberry jam, balsamic vinegar, dijon mustard
    30 min, 6 ingredients
  • Pork Medallions With a Blackberry Wine Sauce Pork Medallions With a Blackberry Wine Sauce
    olive oil, red wine vinegar, dried thyme, dried rosemary and
    16 More
    olive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper
    35 min, 20 ingredients
  • Pork Medallions With Cider Sauce Pork Medallions With Cider Sauce
    vegetable oil and
    5 More
    vegetable oil, pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt, apple cider, dry white wine, apple cider vinegar, fresh ground black pepper
    35 min, 6 ingredients
  • Pork Medallions With Mustard and Bourbon Sauce Pork Medallions With Mustard and Bourbon Sauce
    vegetable oil, pork tenderloin , cut into medallions and
    10 More
    vegetable oil, pork tenderloin , cut into medallions, salt & freshly ground black pepper, butter, bourbon whiskey, plus 1 extra tbsp, onion, finely chopped, garlic clove, finely crushed, chicken stock, pearl barley , soaked in cold water for 24 hours, drained well, heavy cream, coarse grain mustard, tarragon, finely chopped
    55 min, 12 ingredients
  • Roast pork with Figs Onions and Marsala Roast pork with Figs Onions and Marsala
    pork tenderloin, dried black figs, approximately and
    7 More
    pork tenderloin, dried black figs, approximately, marsala wine or 1 cup dark port wine (with a drap of honey), boiling onions, oil, salt, ground black pepper, allspice, sweet butter (optional)
    1 hour 1 min, 9 ingredients
  • Pork Pan Fried Pork Medallions With Creole Honey Mustard Sauce Pork Pan Fried Pork Medallions With Creole Honey Mustard Sauce
    butter, garlic cloves, chopped, salt and
    27 More
    butter, garlic cloves, chopped, salt, creole mustard , like zatarain s or 1 cup spicy brown mustard, white wine, brown sauce, honey, boneless center cut pork loin, vegetable oil, vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, salt and pepper, minced garlic, tomato sauce, ketchup, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, brown mustard, dark brown sugar , packed, chili powder, coarsley ground black pepper, ground allspice, liquid smoke
    1 hour 15 min, 30 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top