57 pork marinade brown sugar Recipes

jack daniels bourbon (any will work), dark brown sugar, soy sauce, fresh cilantro, coarsely chopped, lemon juice, worcestershire sauce, water, dried thyme, pork tenderloin or 4 -6 pork chops

dry mustard, brown sugar, chile sauce, pineapple juice, white sugar

kikomans soy sauce, apple juice or 1/2 cup pine, brown sugar

marinade, rice wine vinegar, minced garlic, brown sugar, olive oil, salt and pepper to taste, stir fry, boneless pork loin chops , cut into bite sized pieces, vegetable oil, chopped fresh ginger root, hot chile paste, teriyaki sauce, green bell pepper , cut into strips, red bell pepper , cut into strips, yellow bell pepper , cut into strips, salt and pepper to taste, blanched slivered almonds, chopped fresh mint

apple cider (or unsweetened apple juice), jack daniels whiskey, brown sugar, garlic powder, mustard powder, dried onion flakes, worcestershire sauce, olive oil, molasses

pork tenderloin, soy sauce, bourbon, light brown sugar, water, lemon juice, worcestershire sauce, marinade (boiled ), apricot preserves, orange marmalade, brown sugar

pork tenderloin, soy sauce, hoisin sauce (oriental), dry sherry, peanut oil, honey, light brown sugar, garlic salt, cinnamon

pork loin chops with bone, cut 3/4-inch thick, unsweetened pineapple juice (1 1/2 cup.), scallions, white parts sliced into thin rounds, ginger, peeled and minced, reduced sodium soy sauce, dark sesame oil, light brown sugar, fresh ground black pepper, coarse salt

pork spareribs, honey, soy sauce, oyster sauce, soft brown sugar, cm piece ginger, grated, garlic cloves, crushed, tomato paste, salt, cayenne pepper, ground cinnamon, rosemary

pork chops,boneless,about 3/4 thick, marinade in :(for 3 hours), apple juice, brown sugar, mustard

cider vinegar, orange, lemons, lemon peel, brown sugar, dark, lemon pepper, black pepper, tabasco sauce, garlic powder

ground mustard, brown sugar, chili sauce (i used srirracha), grapefruit juice (unsweetened ), garlic, minced, rice wine vinegar, salt and pepper (to taste)

pork, pork roast, water, white onions, sliced, salt, sugar, marinade, enchilada sauce, brown sugar, soda water, taco seasoning mix (1 package)

pork fillets, thinly sliced, garlic cloves, crushed, onion, thinly sliced, tomatoes, halved, cucumbers, cut into 4cm long wedges, icing sugar (or white sugar), salt, white vinegar, sunflower oil, marinade, black pepper, freshly crushed, light brown sugar, cornflour, chili powder (optional), light soy sauce, dry sherry (or better with chinese rice wine), sunflower oil (coat the pork just before cooking), ketchup, chili-garlic sauce (optional)

pork tenderloin, soy sauce, ruby port, peanut oil, honey, light brown sugar, adobo seasoning (goya powdered seasoning), cinnamon

pork tenderloin, soy sauce, beef base (could use half a beef bouillon or a whole, i don tsp think it would matter), red pepper flakes, chinese hot mustard (could use less and use dry mustard), ginger powder (could use a tsp of fresh), chinese five spice powder, brown sugar, sherry wine, garlic cloves, pressed, onion, diced, sesame oil

soy sauce, vegetable oil, seseme seeds, pepper, fresh ginger grated, brown sugar, garlic minced, green onions sliced

up soda , soda, mustard, dark brown sugar, crushed pineapple, garlic cloves (to taste), onions