84673 pork loin crunch wine Recipes
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boneless pork loin , trimmed of any skin and excess fat and9 Moreboneless pork loin , trimmed of any skin and excess fat, salt & fresh ground pepper, fennel seed, unsalted butter, olive oil, garlic cloves, skin on, fresh rosemary, bay leaves, preferably fresh, fennel bulb, sliced, chardonnay wine1 hour 10 min, 10 ingredients
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pork loin, dijon mustard, thyme, savory, marjoram, salt and7 Morepork loin, dijon mustard, thyme, savory, marjoram, salt, freshly ground black pepper, fresh parsley, chopped fine, peeled garlic, red currant jelly or 1 cup black currant jelly, dijon mustard, red wine vinegar, salt and pepper2 min, 13 ingredients
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pork loin roast, boneless, sauerkraut and13 Morepork loin roast, boneless, sauerkraut, yellow onion, sliced thin, garlic cloves, sliced thin, potatoes, quartered, butter, olive oil, fennel seed, rubbed sage, garlic flakes, hot sauce , bbw wild dipping sauce, balsamic vinegar, grey poupon mustard, white wine or 1/4 cup beer, more if needed, salt and pepper, to taste8 hour 20 min, 15 ingredients
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pork loin, butter, olive oil, salt and12 Morepork loin, butter, olive oil, salt, fresh coarse ground black pepper, onions, finely chopped, carrot, scraped and finely chopped, stalks celery, finely chopped, dried oregano, dried basil, red pepper flakes, red wine, tomato puree, italian plum tomatoes , run through a food processor, penne (or pasta of your choice), parmesan cheese2 hour 30 min, 16 ingredients
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boneless pork loin, trimmed (about 2 lbs), dried thyme and9 Moreboneless pork loin, trimmed (about 2 lbs), dried thyme, salt, pepper, apple cider, dry white vermouth or 2 tbsp very dry white wine, chicken broth, whipping cream, butter, divided, tart apples, peeled, cored and cut into eighths, mushroom, fresh, sliced21 min, 11 ingredients
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pork loin, bone in , frenched and tied (about 5 lb, 10 bo... and10 Morepork loin, bone in , frenched and tied (about 5 lb, 10 bones), olive oil, dijon mustard, divided, whole grain mustard, divided, ground fennel, kosher salt, fresh ground black pepper, all-purpose flour, good white wine, homemade chicken stock , recipe follows or 3 cups canned broth, green peppercorns in brine, drained11 min, 11 ingredients
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Pork Loin Braised in Wine and Red Peppers
seasoning salt, black pepper, minced fresh garlic and14 Moreseasoning salt, black pepper, minced fresh garlic, whole garlic cloves, sliced in half (can leave them whole), allspice, pork loin roast, rolled and tied (if you are using a bone-in roast then it will weigh more), olive oil, onions, chopped, chopped fresh garlic, red bell peppers , coarsley chopped (or sliced), fresh small bottom mushroom, dry white wine, crushed tomato puree, beef broth, bay leaves, dried marjoram, crumbled, salt and pepper25 hour , 17 ingredients -
Apple and Plum Stuffed Pork Loin
pork loin, kitchen twine, dried plums or 1 cup prune and8 Morepork loin, kitchen twine, dried plums or 1 cup prune, water or wine, cooking apple, peeled, cored, and sliced, olive oil, butter, white wine, half-and-half, black currant jelly or 2 tbsp red currant jelly, salt & freshly ground black pepper, to taste31 min, 11 ingredients -
Chef Lyle’s Roasted Stuffed Pork Loin With Crab and Shiitake
pork loin roast, lump crabmeat, shiitake mushrooms and14 Morepork loin roast, lump crabmeat, shiitake mushrooms, diced onion, garlic cloves, fresh rosemary, fresh thyme, chicken stock, unsalted butter, bread cubes, kosher salt (to taste), fresh cracked pepper, dry steak seasoning, white wine, butter, all-purpose flour, pork stock2 hour 30 min, 17 ingredients -
Braised Pork Loin- Slow Cooker
pork loin roast, trimmed, garlic, sliced, salt, pepper and4 Morepork loin roast, trimmed, garlic, sliced, salt, pepper, poultry seasoning, chicken broth, dry white wine, flour8 ingredients -
Pork Loin with Apples, Prunes, and Mustard Cream Sauce
boneless pork loin roast , tied by butcher, salt and10 Moreboneless pork loin roast , tied by butcher, salt, black pepper, olive oil, granny smith apples (3/4 lb total ), onion, chopped, dried pitted prunes (sometimes called dried plums; 4 1/2 oz), quartered, low-sodium chicken broth (12 oz), water, heavy cream, coarse-grain mustard, dry white wine1 hour 30 min, 12 ingredients -
Roasted Pork Loin with Bacon and Onion Spaetzle
pork loin, olive oil, cracked black pepper and8 Morepork loin, olive oil, cracked black pepper, low-calorie bread, bacon, small dice, yellow onions , julienned, red wine, veal reduction, shallots, minced, garlic, minced, salt & pepper11 ingredients -
Rolled Pork Loin With Fruit and Herbs
pork loin, salt and pepper, to taste, diced onion and11 Morepork loin, salt and pepper, to taste, diced onion, olive oil, sun-dried tomatoes with italian herbs, drained & chopped, jalapeno chile, diced, fresh rosemary, chopped, raisins (make 1 cup of paste by blending 2 cups of fruit in a food processor or blender until smooth. you may), raisins or 1 cup chopped apricots or 1 cup chopped peaches, chopped or 1 cup apple, balsamic vinegar, white wine, dijon mustard, garlic cloves, minced, olive oil2 hour , 14 ingredients
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