71 pork loin and sauerkraut Recipes

refrigerated sauerkraut or 2 (14 oz) cans sauerkraut, undrained, unpeeled cooking apple, chopped (1 1/2 cups), onions, chopped (1 cup), uncooked regular barley (not quick-cooking ), pork loin or 8 pork chops, 3/4 inch thick, barbecue sauce

canola oil, pork loin chops, onion, finely chopped, garlic, minced, salt and pepper, sauerkraut, bay leaf, chicken stock, red delicious apple, cumin seed

bone-in pork loin chops (1 inch thick and 8 oz each), butter, sauerkraut, rinsed and well drained, sweetened applesauce, chopped onion, garlic clove, minced, brown sugar, caraway seeds, ground cinnamon

red potatoes, sauerkraut, rinsed and well drained, tart apples, peeled and cut into wedges, johnsonville polish kielbasa sausage or polish sausage, cut into 16 slices, brown sugar, caraway seeds, salt, divided, pepper, divided, boneless pork loin roast (3 lb), canola oil

white potatoes, peeled and quartered, garlic, minced, salt and pepper, boneless pork loin roast, sauerkraut, caraway seeds

sauerkraut, rinsed, apple juice, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper , lots, salt, heads of cabbage, pork loin chops or 1 lb country-style pork ribs, smoked kielbasa, onion (chopped ), fresh mushrooms, mushroom (dried ), flour

lean bacon, chopped, onion, sliced thin, caraway seeds, sauerkraut (about 1/2 lb), rinsed and drained, apple juice, two 1-inch-thick loin pork chops, vegetable oil, chopped fresh dill

bacon, sauerkraut, applesauce, brown sugar, dry mustard, dry white wine, black pepper, paprika, pork loin chops, 1-inch thick

bone-in pork loin chops (1/2 inch thick ), vegetable oil, salt, pepper, bavarian sauerkraut, drained, brown sugar, potatoes, peeled, water

pork loin chops with bone (1/4-1/2-inch), idaho baking potatoes, sauerkraut (i use the silver floss brand), worcestershire sauce (i use lea & perrins), dark brown sugar (i use dixie crystal)

butter, pork loin chops, onion, peeled and finely chopped, garlic cloves, peeled and crushed, sauerkraut, bay leaf, chicken broth, sweet apple, peeled, cored, and diced, cumin, salt and black pepper, to taste

drained sauerkraut (from 5 to 6 lb packaged, not canned , sauerkraut), smoked bacon* (preferably slab), cut crosswise into 1/4-inch pieces, onions, sliced thin, carrots , cut crosswise into 1/4-inch -thick slices, oktoberfest lager (44 oz) such as paulaner, chicken broth, bay leaves, salt, whole black peppercorns, vegetable oil if desired, assorted smoked and precooked fresh sausages* (we used smoked kielbasa cut into thick slices, frankfurters, and baernwurst, and precooked fresh bratwurst, weisswurst , and chipolata), a 1-lb piece smoked boneless pork loin (canadian bacon)*, cut into 4 slices, coarse-grained mustard

smoked pork loin chops, 1 inch thick, white wine or 2 cups apple juice, brown sugar, seedless grapes, sauerkraut, drained, burgundy wine, onion, minced, garlic, pressed, currant jelly, tomato paste, bay leaf, dried thyme, prepared beef gravy, butter, chopped fresh parsley

bone-in pork loin chops (1/2 inch thick , about 2-1/4 lb), vegetable oil, applesauce, sauerkraut, rinsed and drained, white wine or apple juice, bacon strips, cooked and crumbled, brown sugar, ground mustard, pepper to taste

white potatoes, peeled and quartered, minced garlic, salt and pepper to taste, boneless pork loin roast, sauerkraut, caraway seeds, bratwurst

sauerkraut, rinsed, apple cider, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper, salt, heads of cabbage, shredded, pork loin chops or country-style pork ribs, smoked kielbasa, cut into chunks, onions (chopped ), fresh mushrooms, flour

fresh (refrigerated) sauerkraut, chicken or beef broth, loosely packed) dried mushrooms, vegetable oil , or more if needed, pork shoulder (butt) or loin, cut into 1-inch cubes, well trimmed, kielbasa, caraway seeds, yukon gold potatoes, peeled and cut into 2-inch chunks, parsnips , scrubbed and cut into 2-inch chunks (or use 2 additional potatoes), sour cream, plus more to pass at the table, salt and pepper, chopped fresh dill for garnish

sauerkraut, undrained, black pepper, bonless rolled pork loin, celery seed, crushed, garlic powder, kielbasa, cut into 1/2 pieces, low sugar apple juice, onion powder, workcestershire sauce