78784 pork fillet chips mashed Recipes

pork escalopes or 8 thin pork steaks, salt, pepper, good quality pork sausage, onion, peeled and very finely diced, fresh mixed herbs or 1/4 tsp dried herbs, olive oil, shallots, peeled and finely diced, plain flour, sun-dried tomato paste, sweet white wine, fresh mushrooms, cleaned and thinly sliced, dried orange peel or 1 tsp grated fresh orange zest, bay leaf, parsley, thyme, sage leaf, kitchen string

pork fillets or 500 g other tender lean, dijon mustard, liquid honey, oil

boneless whole pork loin roast (3 to 4 lb), chicken broth, julienned sweet red pepper, chopped onion, cider vinegar, worcestershire sauce, brown sugar, salt, pepper, cornstarch, cold water, refrigerated mashed potatoes

pork chops, honey, worcestershire sauce, ground black pepper to taste

pork fillets (tenderloin), hoisin sauce, rice vinegar, bourbon, maple syrup, grated fresh ginger, lemon juice, sweet chili sauce, garlic cloves, crushed

pork fillets, butter, melted, dried sage, garlic cloves, chopped, roasted garlic alfredo sauce, bacon, rinds and fat removed (middle rashers), wine

garlic cloves, crushed, tomato ketchup, light soy sauce, liquid honey, pork fillets

pork (fillet or chops ), dry sherry, soy sauce, plain flour, cornflour, oil (for deep frying), red capsicums (any color will do), onion, carrot (cooked and julienned), bamboo shoot (i use a handful of frozen beans), pineapple slices, chopped (can use fresh ), oil, sugar, soy sauce, dry sherry, vinegar, tomato sauce (ketchup), cornflour, water, pineapple juice

pork fillets, sliced in to thin strips (about 5cm in length .), heads chinese cabbage (about 700g in weight.), sake, sugar, japanese soy sauce, gingerroot, grated (add more or less ginger depending on personal taste.), olive oil

pork fillets, blue cheese (mild ), sage leaves, honey (or 1 tsp apple sauce), butter, olive oil

pork fillets (no weight given), butter (for frying meat), apples, peeled and cut into 16 wedges each, cream (she uses a mixture sour and whipping ), thai curry paste (red and spicy ), tomato paste, sweet paprika (to taste), salt and pepper, tasty cheese (or more to taste), parmesan cheese

pork fillets, olive oil, granulated sugar, salt and pepper, white wine vinegar, tomato puree, chicken stock, butter, worcestershire sauce, tabasco sauce

pork fillets, salt, fruit chutney, oil, onion, sultanas, curry powder, water

pork loin, salt, freshly ground pepper, olive oil, beef broth, bourbon, pitted dark sweet cherries, cornstarch, grated lemon rind, fresh lemon juice, chopped fresh rosemary, chopped pecans, toasted, garnish: fresh watercress

pork fillets or 1 1/4 lbs legs, clear soya sauce, plain flour, powdered ginger, button mushrooms, garlic, gingerroot , about 1 inch across and 1/4 inch thick, dark soya sauce, pepper or 1 pinch chili powder, boiled water, dry sherry or 2 tbsp rice wine (optional), lemon juice, oil or 6 tbsp pork fat

clams, olive oil, onions, chopped, garlic cloves, smashed, pork fillets, cut into 1 inch cubes, dry white wine, fresh tomatoes, chopped coriander or 1 cup finely chopped parsley, cayenne pepper, salt, fresh ground pepper

pork fillets, thinly sliced, char siu sauce, hoisin sauce, vegetable oil, tortillas, green spring onions, thinly sliced, carrot , cut into matchsticks, red capsicum, thinly sliced, toothpicks

pork fillet, cut into 3/4 inch cubes, fresh ginger, 2 inch piece grated, garlic cloves, finely chopped, fish sauce, dry sherry, salt, pepper, oil, fresh mint, to garnish, fish sauce, cold water, fresh cilantro, chopped, chili, red, chopped, brown sugar, soft