273412 pork dried fig mushroom sauce Recipes

boneless pork chops (thicker cut), eggs, water, crushed dried rosemary, fresh ground black pepper, garlic powder, crusting blends with panko breadcrumbs, canola oil, fresh mushrooms, sliced, butter, cream of chicken soup, undiluted, sour cream, chicken broth

boneless pork chops (1/2 inch thick ), fat-free cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon, garlic, minced, thyme

dehydrated mushroom pieces, pork tenderloin, salt, fresh black pepper, vegetable oil, shallots or 1/2 onion, finely chopped, garlic cloves, finely chopped, brandy or 2 tbsp chicken stock, half-and-half cream

boneless whole pork loin roast (4 lb), canola oil, sherry, dried thyme, soy sauce, garlic cloves, minced, ground mustard, ground ginger, garlic salt, salt, pepper, plum jam, cornstarch, cold water

dried porcini mushrooms, water, butter, extra-virgin olive oil, garlic cloves, crushed, assorted fresh mushrooms , such as wild crimini, portobello (dark gills scraped out), and stemmed shiitake, thickly sliced, chopped fresh italian parsley, divided, batch freshly cooked homemade egg fettuccine, freshly grated pecorino romano cheese plus more for passing

dried porcini mushrooms (about 2/3 cup), butter, onion, diced, chopped dried rosemary, marsala, tomato paste, heavy cream, choppped fresh parsley, salt and pepper, whole wheat pasta, grated parmesan cheese

dried shiitake mushrooms, light soy sauce, rice wine, sesame oil, grated ginger (i have successfully used jarred ginger but fresh is best), chicken breasts, bok choy, chicken stock, cornflour

dried porcini mushrooms, water, butter, sliced green onion, sliced fresh button mushrooms, sliced fresh portabellini mushrooms, all-purpose flour, salt, fresh ground black pepper, half-and-half cream (10% cream), linguine, chopped fresh parsley

dried porcini mushrooms, cheese tortellini (such as barilla), butter, sliced shallot, chopped fresh thyme, divided, whipping cream, freshly grated parmesan cheese, divided, salt , to taste, pepper , to taste

onions, divided, olive oil, garlic cloves, minced, boneless skinless chicken breasts, cut into 1-inch cubes, dried figs, sweet white wine, orange marmalade, fig preserves, lemon juice, salt, white pepper, fresh portobello mushrooms, hot cooked rice, fresh mint leaves and lemon wedges, optional

water, uncooked farro, cinnamon stick, olive oil, divided, minced onion, garlic clove, minced, chopped dried figs, chopped fresh flat-leaf parsley, kosher salt, divided, freshly ground black pepper, divided, sherry vinegar, ground allspice, egg, lightly beaten, pork tenderloins, trimmed

pork chops, mushrooms (white cultivated), wild mushrooms, flour, butter, oil, beef stock, wine (white dry ), thyme (dry ), pepper (green, whole and grounded ), worcestershire sauce, salt, pepper (black, grounded ), mustard (german , estragon), sour cream, fresh parsley leaves (minced )

pork chops, boneless, cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon cube, minced garlic, dried thyme (optional)

pork tenderloins, prosciutto (each about 8x2 inches), fresh breadcrumbs made from crustless french bread, chopped fresh rosemary, chopped fresh thyme, olive oil, salt, freshly ground black pepper, mushrooms, sliced, garlic clove, minced, dry white wine, low-salt chicken broth

dried shiitake mushrooms, water, olive oil, bacon slices, minced, shallots, minced, fresh shiitake mushrooms or button mushrooms, sliced, dried rosemary, crumbled, beef stock or canned unsalted broth, half and half, fettuccine, freshly grated parmesan cheese (about 2 oz), salt and freshly ground pepper, minced fresh italian parsley, freshly grated parmesan cheese

dried porcini mushrooms, water, butter, minced shallots, domestic mushrooms, caps sliced finely, heavy cream, fedelini, salt and pepper, shaved parmesan cheese for garnish

dried porcini mushrooms, boiling water, low-salt chicken broth, tomato paste, coarsely ground pepper, garlic clove, minced, skinned, boned chicken breast halves, seasoned breadcrumbs, olive oil, dry vermouth

coarsely chopped dried fig , plus, diced dried figs, apple juice, minced fresh thyme leaves, toasted black mustard seeds or 2 tsp yellow mustard seeds, minced shallots, sherry wine vinegar, olive oil, salt, fresh ground pepper