104 pork dijon mustard sage Recipes
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olive oil, good quality pork sausage links and10 Moreolive oil, good quality pork sausage links, onion, thinly sliced, cremini mushrooms or 250 g chestnut mushrooms, cooking apple, peeled, cored and cut into small chunks, bay leaf, chopped fresh sage, vegetable stock or 300 ml chicken stock, dijon mustard, whole grain mustard, english mustard, carton double cream1 hour 15 min, 12 ingredients
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boneless pork loin roast (3 lb), garlic cloves, sliced and10 Moreboneless pork loin roast (3 lb), garlic cloves, sliced, dijon mustard, red wine vinegar, dried thyme, rubbed sage, reduced-sodium beef broth, unsweetened apple juice, apricot jam, chopped peeled apples, cornstarch, reduced-fat sour cream1 hour 50 min, 12 ingredients
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extra-virgin olive oil , or as needed and13 Moreextra-virgin olive oil , or as needed, white mushrooms, minced, shallot, minced, dried thyme, garlic powder, dried sage, ground black pepper, salt, chopped fresh parsley, fresh spinach, dijon mustard, pork tenderloin , butterflied and pounded flat, prosciutto, extra-virgin olive oil1 hour , 14 ingredients
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apple cider, water, salt, golden brown sugar and14 Moreapple cider, water, salt, golden brown sugar, coarsely ground black pepper, dried rubbed sage, ground cinnamon, thick center-cut pork loin chops , trimmed of excess fat, olive oil, onion, thinly sliced, granny smith apples, peeled, cored, thinly sliced (about 2 cups), canned low-salt chicken broth, apple cider, calvados or apple brandy, raisins, ground ginger, whipping cream, dijon mustard45 min, 18 ingredients
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olive oil and18 Moreolive oil, onions (6 to 8 medium), halved lengthwise, then thinly sliced lengthwise, head of garlic, cloves separated and peeled, salt, black pepper, pitted prunes (14 oz), armagnac, boneless center-cut pork loin roast (3 to 4 inches in diameter), tied, fresh parsley stems, fresh thyme sprigs, fresh sage sprig, california bay leaf or 2 turkish, black peppercorns, dijon mustard, light brown sugar, dry white wine, reduced-sodium chicken broth (8 fl oz), red-wine vinegar112 hour , 19 ingredients
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boneless pork chops, dried sage, dried marjoram and12 Moreboneless pork chops, dried sage, dried marjoram, black pepper, salt, coarsely chopped onion, garlic, minced, sliced mushrooms, reduced-sodium beef broth, sour cream, all-purpose flour, dijon mustard, hot cooked noodles, chopped fresh parsley (optional)30 min, 15 ingredients
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fennel bulbs (about 1 1/2 lb), onions, olive oil, divided and10 Morefennel bulbs (about 1 1/2 lb), onions, olive oil, divided, cubed peeled rutabaga, baby carrots (about 3/4 lb), boneless pork loin roast, trimmed, chopped fresh sage, kosher salt, divided, freshly ground black pepper, divided, fat-free , less-sodium chicken broth, dry white wine, dijon mustard13 ingredients
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boneless pork shoulder roast and12 Moreboneless pork shoulder roast, salt and freshly ground black pepper to taste, vegetable oil, shallots, sliced, rib celery, chopped, apple cider vinegar, apple cider, garlic, peeled, bay leaf, dijon mustard, cayenne pepper, or more to taste, cold butter, cut into small pieces, chopped fresh herbs (italian parsley, sage, or thyme)7 hour , 13 ingredients
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Glazed Pork Chopsboneless center-cut pork loin chops (1/2 inch thick ) and6 Moreboneless center-cut pork loin chops (1/2 inch thick ), ground sage, salt, pepper, minced onion, currant jelly, dijon mustard8 ingredients
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Skillet Apple Pork Chopsboneless pork loin chops (4 oz each) and8 Moreboneless pork loin chops (4 oz each), apple, peeled and sliced, canola oil, unsweetened apple juice, dijon mustard, garlic clove, minced, rubbed sage, salt, crushed red pepper flakes30 min, 9 ingredients
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No-Fuss Pork and Sauerkrautboneless pork loin roast (4 to 5 lb), cut into quarters and6 Moreboneless pork loin roast (4 to 5 lb), cut into quarters, dijon mustard, garlic powder, rubbed sage, sauerkraut, rinsed and well drained, tart apples, sliced, apple juice4 hour 10 min, 7 ingredients
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Spiced Pork Tenderloin Crostiniseasoning salt, garlic pepper seasoning, dried marjoram and7 Moreseasoning salt, garlic pepper seasoning, dried marjoram, ground sage, pork tenderloin, baguette-style french bread (1/4 to 1/2 inch thick ), dijon mustard, apple cranberry chutney (store bought ), crumbled blue cheese, fresh marjoram40 min, 10 ingredients
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Grilled Raspberry Herb Pork Tenderloin (Bbq)raspberry vinegar, garlic cloves, minced, dijon mustard and6 Moreraspberry vinegar, garlic cloves, minced, dijon mustard, honey, dried marjoram, dried sage, dried thyme, pepper, coarsely ground, pork tenderloin, trimmed2 hour 20 min, 9 ingredients
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Roast Pork Tenderloins with Balsamic-Chestnut Glazeolive oil, balsamic vinegar and8 Moreolive oil, balsamic vinegar, pork tenderloins , each 12 to 16 oz, dijon mustard, butter, peeled roasted chestnuts *, or jarred chestnuts, finely chopped, garlic cloves, chopped, sugar, chopped fresh sage, water10 ingredients
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Bife De Chancho (Pork steak ) Wrapped in Prosciutto Wboneless pork loin chops, 1 inch thick , 4 to 5 oz each and5 Moreboneless pork loin chops, 1 inch thick , 4 to 5 oz each, coarse salt & freshly ground black pepper, dijon mustard, fresh sage leaves, paper-thin slices high-quality prosciutto, extra virgin olive oil11 min, 6 ingredients
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Garlic Roasted Pork Loin with Raspberry Chipotle Glaze (Emeril Lagasse)olive oil, diced onion, minced garlic and32 Moreolive oil, diced onion, minced garlic, chipotle chiles in adobo, chopped, fresh raspberries, rinsed, raspberry vinegar, granulated sugar, salt, boned pork loin, garlic, peeled and sliced in half lengthwise, chopped fresh rosemary, chopped fresh sage, chopped fresh thyme, olive oil, kosher salt, freshly ground black pepper, watercress, rinsed and patted dry , tough stems discarded, wild rice and dried cranberry dressing, recipe follows, water, wild rice, butter, salt, barley, dried cranberries , or dried cherries, fresh orange juice, rice wine vinegar, dijon mustard, ground black pepper, olive oil, chopped green onions, chopped shallots, minced fresh parsley, grated orange zest, roughly chopped pecans, toasted, orange , segmented and cut into 3/4-inch dice2 hour 5 min, 35 ingredients
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Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw
Smoky North Carolina Pulled Pork Sandwich with Reds Barbecue Sauce, Three Potato Salad and Cole Slaw
salt, dark brown sugar, chipotle powder, dried sage powder and14 Moresalt, dark brown sugar, chipotle powder, dried sage powder, pork butt, bone in, vinegar, brown sugar, jalapenos, minced, red potatoes, yukon gold potatoes, dijon mustard, mayonnaise, lemon juice, celery seed, chopped scallions, salt and pepper, to taste7 hour 35 min, 18 ingredients
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