30501 pork cutlets brussels Recipes
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pork cutlets , trimmed of fat and cut in strips and8 Morepork cutlets , trimmed of fat and cut in strips, zucchini , halved lengthwise, and sliced, celery ribs, sliced, apples, cored, peeled, and sliced into wedges, garlic cloves, smashed and chopped, fresh parsley, chopped, olive oil, paprika, salt and black pepper45 min, 9 ingredients
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pork cutlets (about 5 oz each) and14 Morepork cutlets (about 5 oz each), king arthur unbleached all-purpose flour, seasoned salt, pepper, egg, milk, dry bread crumbs, paprika, vegetable oil, chicken broth, divided, king arthur unbleached all-purpose flour, sour cream, dill weed, salt and pepper to taste25 min, 15 ingredients
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Pork Schnitzel Vienna Style (Schweineschnitzel Wiener Art)pork cutlets (trimmed of fat), eggs, olive oil and8 Morepork cutlets (trimmed of fat), eggs, olive oil, powdered thyme, fresh chives, unsalted butter, salt, black pepper, whole wheat flour, breadcrumbs, lemon wedges38 min, 11 ingredients
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Pork Chops, Brussels Stylepork loin chops (1 inch thick, 2 lb total ) and12 Morepork loin chops (1 inch thick, 2 lb total ), salt , to taste, fresh ground pepper , to taste, all-purpose flour, unsalted butter, vegetable oil, onions, thinly sliced (about 1/4 each), dried thyme, blond pilsener-style belgian beer , such as duvel, cornstarch, water, white wine vinegar or 1/2 tsp cider vinegar, minced fresh parsley, for garnish45 min, 13 ingredients
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Pork Cutlets With Mango Chutneypork tenderloin, trimmed, salt and7 Morepork tenderloin, trimmed, salt, freshly ground black pepper, olive oil, divided, chopped shallots, mango chutney, apple cider, water, minced fresh thyme9 ingredients
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Pork Cutlets with Sauteed Spinach and Caperspork tenderloin (1 lb), all-purpose flour, eggs and10 Morepork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, whole grape tomatoes, balsamic vinegar, fresh thyme, baby spinach, capers, drained13 ingredients
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Pork Cutlets with Crisp Romaine Saladpork tenderloin (1 lb), all-purpose flour, eggs and8 Morepork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, roma (plum) tomatoes, balsamic vinegar, head romaine lettuce11 ingredients
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Jagerschnitzel - German Pork Cutletspork roast , cut into 3/4-inch-thick cutlets, about 6 cut... and8 Morepork roast , cut into 3/4-inch-thick cutlets, about 6 cutlets, flour, salt, pepper, canola oil, chopped bacon, chopped onion, chopped mushroom, dry white wine or 1/2 cup water1 hour , 9 ingredients
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