391774 pork chops with hard cider pan sauce Recipes

garlic, apple cider vinegar, soy sauce, honey, ground ginger, ground black pepper, pork chops

boneless pork chops , select a thicker cut and trim all visible fat, salt & freshly ground black pepper, canola oil or 2 tsp corn oil, cider vinegar, sugar (i think you can do this with splenda by adding it closer to the end of the preparation), white wine , dry would be best, reduced-fat chicken broth, firm ripe bosc pears or 1 anjou pear, peeled, cored and cut lengthwise into eighths, fresh ginger, peeled and cut into thin julienne strips, scallions, trimmed and sliced into 1/2 inch lengths, cornstarch, water

boneless sirloin pork chops, cranberry horseradish ( sauce from stonewall kitchen ( stonewallkitchen.com), chili sauce, brown sugar, dijon mustard (or deli-style), garlic powder, onion powder, flour, salt, black pepper, vegetable oil

fresh orange juice, soy sauce, sugar, garlic clove, peeled and crushed, black pepper, fresh thyme, butter, safflower oil (i usually use vegetable or canola), pork chops, 1/2 inch thick

dark sesame oil, center-cut boneless pork chops, trimmed, salt, freshly ground black pepper, cherry preserves, low-sodium soy sauce, bottled ground fresh ginger (such as spice world), seasoned rice vinegar

thick) boneless pork chops, vegetable oil, salt and pepper to taste, onion, diced, apple, cored and diced, unsweetened applesauce, apple juice, margarine, chicken bouillon granules, garlic, crushed, ground curry powder , or to taste, salt and pepper to taste

boneless pork chops, 1-inch thick, lemon pepper seasoning, butter, garlic, thinly sliced, swanson chicken stock, balsamic vinegar, dried cranberries or dried cherries

vegetable oil, bone-in pork chops, salt and pepper to taste, butter, sliced shallots, fresh black cherries, pitted and halved, red wine, beef broth, dried rosemary leaves, crumbled

butter, pork chops, 1 inch thick , trim all visible fat, salt, fresh ground pepper, chopped onion, chicken stock , fat free, dijon mustard, fresh parsley , chives, and/or tarragon, chopped

boneless pork chops (each about 1 inch thick ), bottled balsamic vinaigrette, butter, shallot, thinly sliced, canned low-salt chicken broth, dried bing (sweet ) or tart cherries (about 1 1/2 oz)

center-cut pork chops, trimmed (3/4 inch thick ), salt and pepper, olive oil, dry white wine, honey, dijon mustard

ground cumin, chili powder, cider vinegar, ground cinnamon, lean center-cut pork chops (3/4-inch thick ), vegetable oil, frozen whole-kernel corn, thawed, chopped red bell pepper, chopped green onions, chopped pickled jalapeno pepper, bottled minced garlic, dried oregano, diced tomatoes, drained, parsley sprigs (optional)

mango, peeled, pitted, vegetable oil, minced garlic, jalapeno chili, seeded, minced, sliced fresh basil leaves, canned low-salt chicken broth, golden brown sugar, soy sauce, center-cut pork chops (about 1 inch thick )

italian prune plums, garlic clove, pork chops (each about 1 inch thick ), vegetable oil, grated peeled fresh gingerroot, soy sauce, sherry vinegar or red-wine vinegrar, brown sugar, whole star anise or 1/2 tsp anise seeds, garnish: chopped scallion and plum slices

thick pork chops, olive oil, green peppers, sliced, sliced mushrooms, minced garlic, diced tomato, tomato sauce, white wine, oregano, salt and pepper

salt, brown sugar, boiling water, pork chop, peach, tomatoe, vinegar, canola oil, ice, onion, honey, black pepper

thick) loin pork chops, salt, black pepper, firm-ripe mango, peeled and coarsely chopped, unsalted butter, drained canned pineapple chunks (from a 14-oz can), mango nectar, light brown sugar, dijon mustard, olive oil, onion, coarsely chopped, garlic clove, finely chopped, fresh cilantro leaves