191 pork chops new Recipes
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canola oil, chopped onion, garlic, minced and6 Morecanola oil, chopped onion, garlic, minced, flour or 2 tbsp whole wheat, ground cumin, salt and pepper, to taste, pork stock or 1 1/2 cups chicken stock, chopped roasted and peeled new mexico pepper ( or frozen or canned), dried oregano35 min, 9 ingredients
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unsalted butter, onion, chopped (1/2 small onion) and7 Moreunsalted butter, onion, chopped (1/2 small onion), celery, chopped (1/4 1 celery rib), new potatoes, cooked peeled and cut into small dice, roasted beets or 1 small boiled beet, peeled and cut into small dice, pork tenderloin , cooked then coarsely chopped, beef broth, salt & freshly ground black pepper, fresh parsley, chopped for garnish20 min, 9 ingredients
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bone-in pork loin chops (1/2 inch thick and 4 oz each) and9 Morebone-in pork loin chops (1/2 inch thick and 4 oz each), new potatoes , optional, onion, chopped, condensed cream of chicken soup, undiluted, sliced mushrooms, drained, water, garlic salt, worcestershire sauce, dried thyme, frozen peas and carrots10 min, 10 ingredients
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lean pork loin, cut into 1 inch cubes, baby carrots and13 Morelean pork loin, cut into 1 inch cubes, baby carrots, new potatoes, cut into 1 inch cubes, parsnips, cut into 1 inch cubes, onion, cut into wedges, leeks , thoroughly washed and sliced into 1 inch strips, garlic cloves, finely chopped, frozen spinach, thawed and well-drained, fresh ground black pepper , to taste, dried thyme, salt , to taste, vegetable juice, brown sugar, mustard, tapioca6 hour , 15 ingredients
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vegetable oil, divided, onions, chopped (about 3 cups) and9 Morevegetable oil, divided, onions, chopped (about 3 cups), garlic cloves, minced, flour, salt, ground cumin, fresh ground black pepper, boneless pork shoulder, fat trimmed and meat cut into 1 1/2-in . cubes (butt), ground red dried new mexico chile, reduced-sodium chicken broth (i replaced some of the broth with chicken boullion and water), bay leaf17 min, 11 ingredients
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vegetable oil, divided, onions, chopped (about 3 cups) and9 Morevegetable oil, divided, onions, chopped (about 3 cups), garlic cloves, minced, flour, salt, ground cumin, freshly ground black pepper, boned pork shoulder (butt), fat trimmed and meat cut into 1 1/2-in. cubes, ground dried red new mexico chiles, reduced-sodium chicken broth, bay leaf11 ingredients
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olive oil, pork tenderloin , cut into 1 cm strips and10 Moreolive oil, pork tenderloin , cut into 1 cm strips, dry white wine, sage, chopped, coarse grain mustard, creme fraiche, low fat, head celeriac, about 300g, peeled, grated and squeezed , to remove excess liquid, new potatoes , scrubbed, grated and squeezed, to remove excess liquid, eggs, lightly beaten, plain flour, spring onions, finely sliced, fresh ground black pepper , to taste35 min, 12 ingredients
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olive oil, pork tenderloin, kosher salt and pepper and6 Moreolive oil, pork tenderloin, kosher salt and pepper, new potatoes, quartered, garlic cloves, smashed, dry white wine (such as sauvignon blanc), low-sodium chicken broth or water, jarred hot cherry peppers, seeded and roughly chopped, flat-leaf parsley leaves15 min, 9 ingredients
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Lupe's Pork Tamalesboned pork shoulder (butt), most of fat trimmed and19 Moreboned pork shoulder (butt), most of fat trimmed, dried california or new mexico chiles (see quick tips below ), dried pasilla chiles, flour, garlic cloves, coriander seeds and dried oregano, cumin seeds, chopped tomato and onion, chopped green bell pepper and chopped seeded anaheim chiles, fresh lard, divided, instant beef bouillon, garlic salt, chopped cilantro sprigs and sliced green onions, fresh masa (masa fresca, dough made from ground dried corn kernels and no lard or salt); or 8 cups dehydrated masa (also sold as corn flour, masa harina, or instant corn masa mix), mixed until smooth with 5 1/4 cups warm water, baking powder, salt, russet potatoes, dried cornhusks (see quick tips below ), pimiento-stuffed green olives, drained, sliced pickled jalapeno chiles, drained20 ingredients
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Chock a Pot Pork Stew (Latin Fusion)dried new mexico chiles (see note in directions ) and11 Moredried new mexico chiles (see note in directions ), boiling water, lean boneless pork loin , trimmed of excess fat and cubed into 1/2 - 1 inch pieces, chopped onion, garlic cloves, chopped, diced tomatoes, cumin, oregano, butternut squash, cut into 1/2 - 1 inches cubes, hominy, drained not rinsed, plantain , cut into 3/8 inch thick slices, fresh cilantro, chopped21 min, 12 ingredients
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Soup Pork Loin Leek & Onion Clam Chowderboneless pork loin, chopped carrots, chopped celery and6 Moreboneless pork loin, chopped carrots, chopped celery, chopped cilantro, chopped leek, chopped green onions, black pepper, new england clam chowder, extra virgin olive oil9 ingredients
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Aji De Carne [ Bolivian Pork and Bananas]light olive oil, sweet onion, chopped and22 Morelight olive oil, sweet onion, chopped, green onions, chopped, minced garlic , to taste, boneless pork top loin, cut in 1/2-inch cubes, chopped tomatoes, your choice, saffron, salt (optional), black pepper, freshly ground, aji chili powder or 1 tbsp new mexico chile powder, see note, habanero pepper (optional), ground cloves, measure, ground cinnamon (or more ), low-fat chicken broth (or more ), annatto seeds, ground (optional), russet potatoes , scrubbed and cut, green bananas, peel and 2-inch pieces, seltzer water, nonfat dry milk powder, coconut extract, molasses (to taste), reduced-fat creamy peanut butter, tortillas, warmed, mixed salad greens , and shredded red cabbage1 min, 24 ingredients
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Autumn Pork Stewolive oil, pork cubed and diced, flour and11 Moreolive oil, pork cubed and diced, flour, garlic clove minced, chopped white onion, diced red bell pepper, diced mushrooms, orange flavored liqueur, peeled and diced sweet potatoes, diced new potatoes, orange rind grated, salt, pepper, chicken broth1 hour , 14 ingredients
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Quick Tomato Pork Stewcubed pork tenderloin, flour, olive oil, chopped onion and9 Morecubed pork tenderloin, flour, olive oil, chopped onion, minced garlic clove, chopped bell pepper, cumin, dried oregano, dried rosemary, chicken stock, new potato, drained whole tomatoes, salt and pepper50 min, 13 ingredients
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Carne Adovada (Red Chile Pork Stew)vegetable oil and8 Morevegetable oil, pork butt , well-trimmed of fat and cut into 1-inch pieces (or shoulder), onions, chopped, garlic cloves, chopped, salt, flour, fresh ground pepper, ground dried new mexico chile powder, water or 4 -6 cups broth3 hour , 9 ingredients
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Spicy Pork Tenderloin With Potatoes and Peppersolive oil, pork tenderloin, kosher salt, pepper and6 Moreolive oil, pork tenderloin, kosher salt, pepper, new potato, quartered, garlic cloves, smashed, dry white wine (such as sauvignon blanc), low sodium chicken broth or 1/2 cup water, jarred hot cherry pepper, seeded and roughly chopped, flat leaf parsley37 min, 10 ingredients
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Mustard-Crusted Pork Roast and Browned Potatoesboneless pork loin roast, salt, pepper and11 Moreboneless pork loin roast, salt, pepper, coarse-grained mustard, garlic cloves, minced, olive oil, balsamic vinegar, chopped fresh rosemary, new potatoes, olive oil, chopped fresh rosemary, salt, pepper, garnish: fresh rosemary sprigs14 ingredients
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Braised Chorizo-Spiced Pork Butt (Emeril Lagasse)boneless pork butt, chorizo seasoning , recipe follows and13 Moreboneless pork butt, chorizo seasoning , recipe follows, yellow onion, chopped, salt, ground black pepper, minced garlic, tomato paste, bay leaf, dry red wine, new potatoes, peeled, carrots, peeled and quartered, sweet potato, peeled and quartered, chopped fresh parsley, chicken stock, warm portuguese bread, accompaniment2 hour 50 min, 15 ingredients
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