62 pork chops california Recipes

  • Pork Chops California
    pork chops (4 if bone-in, 6 if boneless ) and
    7 More
    pork chops (4 if bone-in, 6 if boneless ), cream of mushroom soup, russet potatoes, sliced, onion, sliced (optional), seasoning salt , to taste, ground black pepper , to taste, paprika , to taste, dried parsley , to taste
    1 hour 10 min, 8 ingredients
  • Pork Chops and Applesauce
    milk, salt and
    13 More
    milk, salt, thick) pork chops (with or without bone; 2 lb total ), fresh bread crumbs (from 10 slices firm white sandwich bread, ground in a food processor), minced garlic, chopped fresh rosemary or 1/2 tsp dried, crumbled, chopped fresh thyme or 1/2 tsp dried, crumbled, vegetable oil, unsalted butter, mixed mcintosh and gala apples, water, sugar, cider vinegar, turkish or 1/2 california bay leaf, ground allspice
    15 ingredients
  • Chile-Marinated Pork Sandwiches on Cemita Rolls
    dried guajillo chiles * (1 1/2 oz) and
    18 More
    dried guajillo chiles * (1 1/2 oz), dried ancho chile * (1/2 oz), rib pork chops (1 lb total), bones discarded, cumin seeds, black peppercorns, by 1/4-inch) piece cinnamon stick, cider vinegar, garlic cloves, quartered, dried oregano (preferably mexican), crumbled, salt, vegetable oil, mexican cemita rolls ** or 8 sesame seed hamburger buns, ripe california avocados, fresh papalo leaves *** or cilantro leaves, oaxacan string cheese *** or other string cheese, finely shredded with your fingers (1 1/2 cups), canned chipotle chiles in adobo (optional), finely chopped, white onion, thinly sliced, plum tomato , thinly sliced crosswise
    19 ingredients
  • Pork and Hominy Stew with Red Chiles
    head garlic, country-style pork ribs (not lean) and
    9 More
    head garlic, country-style pork ribs (not lean), cold water, reduced-sodium chicken broth (32 fl oz), dried oregano (preferably mexican), crumbled, dried new mexico or guajillo red chiles * (2 oz), boiling-hot water, coarsely chopped white onion (1 large), salt, white hominy (also called pozole), drained and rinsed, accompaniments: fried tortilla strips (see cooks note, below); 1/2-inch cubes of california avocado; thinly sliced cabbage or lettuce; chopped white onion; chopped radishes; lime wedges; crumbled dried oregano (preferably mexican); dried hot red pepper flakes
    212 hour , 11 ingredients
  • California Chili
    tomatoes, peeled and coarsely chopped, water and
    19 More
    tomatoes, peeled and coarsely chopped, water, onion, chopped, stalks celery, chopped, salt, pepper, onion, chopped, green pepper, seeded and chopped, garlic cloves, crushed, lard or 4 tbsp bacon drippings, steaks, trimmed and cut into 1/4 inch cubes, lean pork, cut into 1/4 inch cubes, flour, chili powder, bay leaves, salt, brown sugar, dried oregano, red wine vinegar, pitted black olives, coarsely chopped, monterey jack cheese, shredded
    3 hour 25 min, 21 ingredients
  • California Pepper Chili
    bacon, diced, beef stew meat, cut into 3/4-inch cubes and
    14 More
    bacon, diced, beef stew meat, cut into 3/4-inch cubes, pork stew meat, cut into 3/4-inch cubes, onions, chopped, garlic cloves, minced, chopped seeded fresh serrano chili peppers, chopped seeded fresh poblano chili peppers, chopped seeded fresh jalapeno peppers, cayenne pepper, dried oregano, salt, ground cumin, tomato puree, beef broth, tomatoes, chopped, shredded cheddar cheese , optional
    10 min, 16 ingredients
  • Carne Adovada
    dried red chilies (new mexico or california ), water and
    6 More
    dried red chilies (new mexico or california ), water, chopped onion, garlic clove, minced, dried mexican oregano, crushed, salt, cumin, lean boneless pork butt (or 2 lbs. pork chops, cut 1/8 inch thick)
    27 hour , 8 ingredients
  • California Barbecued Pork Chops California Barbecued Pork Chops
    pork chops, 1-inch thick, catsup, soy sauce, liquid smoke and
    1 More
    pork chops, 1-inch thick, catsup, soy sauce, liquid smoke, vinegar
    40 min, 5 ingredients
  • Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes
    bone-in pork chops, about 1 1/2 inches thick, water, sugar and
    21 More
    bone-in pork chops, about 1 1/2 inches thick, water, sugar, kosher salt, fresh thyme sprigs, allspice berries, prosciutto, fontina, chicken stock, unsalted butter, chilled, flat-leaf parsley, for garnish, california red grapes , on the vine and cut into 4 smaller clusters/bunches, extra-virgin olive oil, kosher salt and freshly ground black pepper, grilled polenta squares, recipe follows, water, kosher salt, polenta/yellow cornmeal, heavy cream, unsalted butter, room temperature, grated parmigiano-reggiano, fresh cracked black pepper, extra-virgin olive oil
    55 min, 24 ingredients
  • Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes (Tyler Florence) Fontina and Prosciutto Stuffed Pork Chops with Grilled Polenta Squares and Roasted California Grapes (Tyler Florence)
    bone-in pork chops, about 1 1/2 inches thick, water, sugar and
    21 More
    bone-in pork chops, about 1 1/2 inches thick, water, sugar, kosher salt, fresh thyme sprigs, allspice berries, prosciutto, fontina, chicken stock, unsalted butter, chilled, flat-leaf parsley, for garnish, california red grapes , on the vine and cut into 4 smaller clusters/bunches, extra-virgin olive oil, kosher salt and freshly ground black pepper, grilled polenta squares, recipe follows, water, kosher salt, polenta/yellow cornmeal, heavy cream, unsalted butter, room temperature, grated parmigiano-reggiano, fresh cracked black pepper, extra-virgin olive oil
    1 hour 35 min, 24 ingredients
  • Grilled Pork Chops with Clams and Chorizo Grilled Pork Chops with Clams and Chorizo
    heads garlic, extra-virgin olive oil and
    17 More
    heads garlic, extra-virgin olive oil, turkish or 1 1/2 california bay leaves, onion, finely chopped (1 cup), carrot, finely chopped (1/2 cup), celery rib, finely chopped (1/2 cup), spanish chorizo (cured spiced pork sausage), casing removed and sausage finely chopped (1/3 cup), drained canned diced tomatoes (from a 14 1/2-oz can), tomato paste, dried hot red-pepper flakes, black pepper, dry white wine, reduced-sodium chicken broth (8 fl oz), hard-shelled clams such as littlenecks (less than 2 inches in diameter), shucked, reserving 2/3 cup juices, vegetable oil for oiling grill, thick) bone-in rib pork chops, kosher salt, chopped fresh flat-leaf parsley
    1 hour 45 min, 19 ingredients
  • Pork With California Pinot-Infused Fig Chutney Pork With California Pinot-Infused Fig Chutney
    fig, chopped dried (california ), pinot noir wine and
    12 More
    fig, chopped dried (california ), pinot noir wine, white wine vinegar, pure maple syrup, cinnamon sticks, boiling water, kosher salt, red wine, water, pure maple syrup, rosemary, fresh, pepper, coarse, fresh garlic cloves, smashed, pork tenderloin
    16 min, 14 ingredients
  • Pork, Shrimp & Walnut Pot Stickers Pork, Shrimp & Walnut Pot Stickers
    canola oil, green onions, thinly sliced, minced gingerroot and
    9 More
    canola oil, green onions, thinly sliced, minced gingerroot, garlic, minced, garlic chili sauce, extra lean ground pork, peeled, deveined raw shrimp, chopped, chopped california walnuts, soy sauce, sesame oil, dumpling wrappers, or enough to make 48 dumplings, water
    45 min, 12 ingredients
  • Braised Pork With Green Chile Sauce of Chile Verde Braised Pork With Green Chile Sauce of Chile Verde
    lean boneless pork butt, canola oil, onion, chopped and
    13 More
    lean boneless pork butt, canola oil, onion, chopped, garlic cloves, minced (i add more), green bell peppers, seeded and chopped, california green chilies, seeded and chopped, dried oregano leaves, crumbled, ground cumin, salt, fresh cilantro, chopped, wine vinegar, water, tomato, cut in wedges, cooked rice, sour cream, lime, cut in wedges
    31 min, 16 ingredients
  • Pork Tostadas with Corn Salsa Pork Tostadas with Corn Salsa
    boneless pork shoulder , cut into 2-inch pieces and
    12 More
    boneless pork shoulder , cut into 2-inch pieces, yellow or white onions, distilled white vinegar, garlic cloves, minced, vegetable oil plus additional for frying the tortillas, ears of corn, tomatoes, chopped fine, chopped red onion, fresh jalapeno chilies including the seeds, or to taste, minced (wear rubber gloves ), loosely packed fresh coriander, chopped fine, fresh lime juice, avocados (preferably california ), eight 7-inch corn tortillas
    13 ingredients
  • Marinated Hot Pork: Carne Adovada Tacos Marinated Hot Pork: Carne Adovada Tacos
    pork shoulder loin , cut into 1/4-inch pieces and
    13 More
    pork shoulder loin , cut into 1/4-inch pieces, freshly ground black pepper, ground cumin, california chile powder, new mexico chile powder, cayenne pepper, garlic powder, bay leaves, soybean oil, white soft corn tortillas, diced white onion , for serving, chopped cilantro leaves , for serving, limes , for serving
    1 hour 25 min, 14 ingredients
  • California Pot Stickers California Pot Stickers
    onion, chopped, canola oil, divided and
    12 More
    onion, chopped, canola oil, divided, unpeeled garlic cloves, bulk pork sausage, fresh mushrooms, minced, water, cornstarch, sesame oil, salt, white pepper, gyoza skins, canola oil, divided, water, divided, reduced sodium soy sauce (optional)
    1 hour 20 min, 14 ingredients
  • Pulled Pork With Raisin Cornbread Sandwiches Pulled Pork With Raisin Cornbread Sandwiches
    boneless boston butt or 1 shoulder blade roast, about 4lbs and
    27 More
    boneless boston butt or 1 shoulder blade roast, about 4lbs, cumin seed, crushed red pepper flakes, coriander, fresh ground black pepper, salt , to taste, california raisins, red wine vinegar, red wine, brown sugar, white onions , cut in matchstick-size pieces (julienned), stone-ground cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, ground cinnamon, grated fresh nutmeg, ground ginger, ground cardamom, california raisins, eggs, milk, buttermilk, warm melted butter, corn (optional), chopped flat leaf parsley (optional)
    37 min, 28 ingredients




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