455795 pork chops butter racheal Recipes

plain breadcrumbs, grated parmesan cheese, sage, grated lemon peel (optional, but really good ), eggs, flour, salt & pepper, bone-in center-cut pork chops, butter, olive oil

pork chops, salt, water, frozen mixed vegetables (i like the carrot/cauliflower/brocolli blend), butter or 2 tbsp margarine, scalloped potato, cream of celery soup, milk, dried basil, worcestershire sauce

pork chops, salt, pepper, mustard (or 4 tbsp horseradish with 2 tsp vinegar), butter, white wine (or 1/2 cup of both) or 1 cup beef stock (or 1/2 cup of both), sour cream

thick pork chops, butter or 2 tbsp margarine, water, minute rice, crushed pineapple, salt, salt and pepper

pork chops, dry white wine (can sub vermouth), celery leaves, bay leaves, celery ribs, washed and diced finely, butter, apples, cored and thickly sliced, brown sugar, swiss cheese or 4 oz jarlsberg cheese, coarsely grated

pork chops, flour, salt, allspice, butter, chopped green onions, cornstarch, white wine, beef broth, brown mustard, salt, pepper

pork chops, flour, salt and pepper, butter, onion, chopped, minced garlic, sliced fresh mushrooms, milk, dry red wine, dried thyme

butter, melted, boneless pork chops, white wine, cranberry sauce, onion, chopped, fresh thyme, chopped, salt, pepper

butter, onion, sliced, flour, salt, pepper, pork chops, beer, sugar, dijon mustard

pork chops, dry white wine or 1/2 cup vermouth, celery leaves, bay leaves, stalks celery, washed and finely diced, butter, apples, cored and coarsely sliced, brown sugar, swiss cheese or 4 oz jarlsberg cheese, coarsely grated

pork chops, 1/2 to 3/4 inch thick, flour, eggs, beaten, breadcrumbs, corn oil, tomato, cut into wedges, butter, mushroom, sliced and washed, flour, horseradish, chicken stock, salt & pepper

butter, pork chops, 3/4 inch thick, water, applesauce, red apple, chopped, cinnamon, minute rice, uncooked

butter, bone-in center-cut pork chops, 1/2 inch thick, onion, very thinly sliced, paprika, garlic powder, fresh ground black pepper, rinsed and drained sauerkraut, sour cream

butter, divided, olive oil, pork chops, flour, marsala wine, fresh sage leaf (1 small handful ), salt and pepper, to taste, prosciutto, fontina cheese (thin slices)

balsamic vinegar, oranges, water, sugar, whipping cream, dijon mustard, all-purpose flour, eggs, crushed pretzel sticks (about 5 oz), thick center-cut pork chops, butter, divided

butter, onion, very thinly sliced, paprika, divided, garlic salt, black pepper, pork chops (about 1/2-inch thick ), well drained sauerkraut, sour cream

pork chops, salt, chicken broth, uncooked pearl barley (not the quick-cooking type ), jalapeno peppers, finely minced, carrots, chopped into 3/8 pieces, dried basil (or 1 1/2 tbsp fresh, minced ), red onion, chopped, stalks celery, chopped into 1/4 pieces, toasted pecan pieces, apple, peeled, cored and chopped into 3/8 pieces, salt & freshly ground black pepper, butter, sliced onions, maple syrup, brown sugar, all-purpose flour, chicken stock, salt & freshly ground black pepper

butter, vegetable oil, red delicious apples, peeled, cored , 1/3-inch wedges, grand marnier, chicken broth, fresh parsley, chopped, honey, orange peel, grated, pork chops, 1 1/4-inch thick