426679 pork chop saute caramelized balsamic dijon cream Recipes

vegetable oil, pork chops , center cut, 8-ounces each, 1-inch thick, all-purpose flour, all-purpose flour, hungarian paprika, hungarian paprika, onions, sliced, sugar, garlic, minced, beef broth, smoked gouda cheese, grated, butter

potatoes, pork chops, green peppers, white onion, cream of mushroom soup, skim milk, sour cream, shredded cheese

pork chops (with no bones), mushroom, sliced, cream of mushroom soup, beer (any kind you like ), onion soup mix

pork chops, onion seasoning, salt, pepper, cream of chicken soup, milk, ketchup, worcestershire sauce

thick pork chops, bone in is best, cream of mushroom soup, baby white pearl onion, sliced fresh mushrooms, crumbled blue cheese, butter, butter, nutmeg, garam masala, onion powder, salt , to taste, pepper , to taste

pork chops, quick-cooking rice, condensed cream of chicken soup, milk

pork chops (boneless ), yellow onion, sliced, cream of mushroom soup, milk, mushroom, sliced, cooked pasta or 4 cups rice

butter, boneless pork chops, seedless raspberry jam, dijon mustard, raspberry vinegar or 1 tbsp balsamic vinegar, dried thyme leaves, grated orange peel

pork chops, garlic sea salt , mccormick s grinders, grinders steakhouse seasoning, olive oil, chicken broth (can also use wine or water), butter

olive oil, coarse rye bread crumbs (2 to 3 slices), garlic cloves, minced, chopped fresh sage or 1/2 tsp dried, salt, black pepper, thick) rib pork chops (2 lb total ), dijon mustard

pork chops, vegetable oil, seasoning salt, cream of chicken soup, milk, sour cream, pepper, frozen hash brown potatoes, cheddar cheese, french-fried onions

pork chops, mushrooms , slice them, butter, sour cream, thickened cream, milk, minced garlic, salt and pepper

pork chops, bone-in, vegetable oil, cream of chicken soup, ketchup, worcestershire sauce, salt, pepper, potatoes, cut into 1/2 inch wedges, onion, sliced into rings

pork chops (boneless works best ), campbell cream of celery soup, milk, mushrooms (optional)

boneless center cut pork chops, bread, chicken noodle soup, cream of mushroom soup, eggs, butter, chopped celery, chopped onion, sage, salt, pepper

pork chops, mushrooms, sliced and drained, cream of celery soup, water, thyme, crushed, whole white onions, carrot, sliced, oil for browning meat

bone-in pork chops, cut 1-inch thick, olive oil, dijon mustard, salt, freshly ground black pepper, leaves from a few sprigs fresh thyme, vegetable oil, red onions, thinly sliced, honey, balsamic vinegar, kosher salt, freshly ground black pepper

pork tenderloin, trimmed , cut crosswise into 1-inch-thick slices, butter, firm but ripe large anjou pears, peeled, halved, cored, cut into 1/3-inch-thick wedges, sugar, chopped shallots, dried thyme, pear eau-de-vie (clear pear brandy) or pear schnapps, whipping cream, pear nectar