114 pork an Recipes

olive oil, onion, finely chopped, garlic cloves, minced, dried oregano, crumbled, whole tomatoes in juice, drained , reserving juice, and finely chopped, tomato paste, turkish or 1/2 california bay leaf, salt, coarse fresh bread crumbs (from an italian or french loaf), whole milk, meatloaf mix (1/3 lb each of ground pork, ground chuck, and ground veal), garlic cloves, minced, grated pecorino romano (1/2 cup), egg, lightly beaten, chopped fresh flat-leaf parsley, salt, black pepper, vegetable oil, ricotta (preferably fresh ), egg, lightly beaten, grated pecorino romano (1/2 cup), chopped fresh flat-leaf parsley, salt, dried egg fettuccine, chilled fresh mozzarella, coarsely grated

whole foods web site : there are endless variations on this soup, but the main elements are meatballs and greens. in our recipe, we make meatballs of ground beef and pork, and we add plenty of fresh herbs and kale for the green component. while the name indicates that the soup might be served at an italian wedding, it is actually a mistranslation of minestra maritata, which refers to the marriage of greens and meat in the soup., ground beef, ground pork, egg, fresh white breadcrumbs, grated parmesan, chopped garlic, chopped fresh oregano, chopped flat leaf parsley, ground nutmeg, paprika, salt, pepper, unsalted butter, chopped garlic, chopped white onion, chopped carrot, salt, pepper, low-sodium chicken broth, water, whole tomatoes, drained and halved, orzo (rice shaped pasta), shredded kale

ground beef, ground pork (or sausage, or use all beef or ground poultry), short-grain rice, whole milk, parsley, chopped fine (fresh or dried ), onion, chopped fine, kosher salt, tomato soup (or use cream of mushroom for a change), water

limes, garlic cloves, salt, dried oregano, ground cumin, an 8-lb bone-in fresh pork picnic shoulder with skin, water, vinegar

ground chuck (beef), ground pork, bell peppers, chopped, onion, chopped, garlic, chopped, bacon drippings or 1/4 cup shortening, of your choice, tomatoes, chopped, tabasco sauce, chili powder, water, mexican chocolate, squares,grated (or sweet chocolate mixed with a pinch of cinnamon and ginger)

extra-firm tofu , drained (this is the tofu in a box, use the whole box), soy sauce, toasted sesame oil, cornstarch , plus an additional 2 1/2 tsp, boneless, center-cut , pork loin chop (1/2 inch thick, 1lb ), trimmed of fat and cut into 2 inch by 1/8-inch matchsticks, cold water , plus 1 additional tsp, egg, low-sodium chicken broth, bamboo shoots (from 1 5-oz can), sliced lengthwise into 1/8-inch-thick strips, fresh shiitake mushrooms , stems removed, caps sliced 1/4 inch thick (about 1 cup) or sliced baby portabellas., black chinese vinegar or 1 tbsp red wine vinegar plus 1 tbsp balsamic vinegar (see note below), chili oil (see note below , i used 1 tsp and it was warm and you know it was there), ground white pepper, scallions , sliced thin

lean ground beef or a mixture of pork, venison, chicken, beef, etc, egg, worcestershire sauce, oyster sauce, fine bread crumbs, dry minced or grated onion, limes, mayonnaise, hoisin sauce, thai sweet chili sauce, hot chili sauce, chinese mustard (or just a brown, if you don t want the heat)

chopped onion, minced garlic, celery rib, chopped fine, carrot, chopped fine, chopped scallion, unsalted butter, salt, freshly ground black pepper, worcestershire sauce, ketchup plus additional as an accompaniment if desired, ground chuck, ground pork, fresh bread crumbs, eggs, beaten lightly, minced fresh parsley leaves

cooking oil, beef , chicken, goat (any 1 or two (or more) or 1 lb pork, in combination (any 1 or two (or more), peanuts (roasted, shells and skins removed) or onion, chopped (half an onion per serving), tomatoes, peeled if desired, chopped (1 tomato per serving), tomato paste, chicken (optional) or beef bouillon cube (optional), salt (to taste), black pepper (to taste), banana leaves (1 per serving), mushroom, cleaned (optional), smoked fish fillet (optional) or 1/2 cup meat (optional), plantains (1 per serving)

pancetta, thick cut, chopped into small bits (italian cured pork, ask at deli counter), extra-virgin olive oil, bulk hot italian sausage, combined ground beef , pork and veal, garlic, crushed, carrot, peeled and finely chopped, rib celery, chopped, onion, chopped, good quality dry red wine, prepared beef stock, paper container or canned, chunky style crushed tomatoes, handful chopped flat-leaf parsley, a couple of pinches) allspice or cinnamon, coarse salt and black pepper, penne rigate, cooked to al dente, grated pecorino romano , as an accompaniment, fresh, crusty bread , for mopping

lean salt pork , sliced across the top, a good sized piece, swiss chard , dandelion, kale, collard, mustard, spinach greens (your choice), potatoes, apple cider vinegar , to taste, salt and pepper, to taste, butter

onion and apple, an excellent dish to serve with pork., butter or margarine, sliced onion, peeled and sliced cooking apple (mcintosh is good), granulated sugar, salt, melt butter in frying pan. add onion. saute until soft ., add apple , sugar and salt. stir. cover. lower heat. barely simmer for 4 to 5 minutes until apple is soft. serves 2.

extra-firm tofu, drained, soy sauce, toasted sesame oil, cornstarch , plus an additional 1 1/2 tsp, boneless, center-cut , pork loin chop (1/2 inch thick, about 6 oz), trimmed of fat and cut into 1 inch by 1/8-inch matchsticks, cold water , plus 1 additional tsp, egg, low-sodium chicken broth, bamboo shoots (from 1 5-oz can), sliced lengthwise into 1/8-inch-thick strips, fresh shiitake mushrooms, stems removed, caps sliced 1/4 inch thick (about 1 cup), black chinese vinegar or 1 tbsp red wine vinegar plus 1 tbsp balsamic vinegar, chili oil, ground white pepper, scallions, sliced thin

canola oil, sesame oil, garlic, grated ginger, leftover or fresh pork or 2 cups beef or 2 cups chicken or 2 cups shrimp or 2 cups crab or 2 cups turkey, green onion , sliced on an angle 1/4 inch long, cayenne , to taste, oyster sauce, curry powder , to taste, soy sauce (i use light ), vermicelli (fine spagetti), water

ground beef or 1 lb pork, green bell peppers or 4 large red bell peppers, scallion (sliced on a bias, reserving 2 tbsp. green tops for garnish), garlic cloves, gingerroot (peeled and grated ), worcestershire sauce, low sodium soy sauce, cooked rice, sliced water chestnuts (chopped ), bean sprouts, diced tomatoes, tomato sauce, sweet and sour sauce (store bought is fine ), cream cheese (half of an 8 oz. block sliced into 8 pieces), fortune cookies

pan dripping , from a pork roast (both fat and broth needed), pinto beans, drained and rinsed, chopped onion, garlic clove, crushed and minced, cheddar cheese , processed or 4 oz your favorite cheese

grund beef, ground pork, olive oil, onions chopped, garlic, dry red wine, mushrooms sliced, dried rosemary, fresh oregano, chopped fresh thyme, tomato sauce, tomatopaste, parmesan cheese, an cheese