1003 porcini mushroom mushroom Recipes

dried wild mushrooms (such as porcini, morels or shiitake), boiling water, dry white wine, whipping cream, dried tarragon, sliced green onions, fresh lemon juice, fresh or dried thin pasta (such as linguine)

dried porcini mushrooms (cepes), water or 13 cups stock (or more), carrots (optional), turnips (optional), onions, potatoes (optional), stalks celery & leaves (optional), pearl barley, sour cream (optional)

leek (white and pale green parts only), chopped, olive oil, carrot, chopped, onion, chopped, garlic clove, dry white wine, water, soy sauce, fresh flat-leaf parsley sprig, fresh thyme sprig, turkish or 1/2 california bay leaf, crumbled dried porcini, quick-cooking tapioca, unsalted butter, olive oil, mixed fresh mushrooms , such as oyster and chanterelle, trimmed and halved lengthwise or quartered if large, salt, black pepper, celery rib, thinly sliced diagonally, all-purpose flour, curry powder, skate fillet, halved crosswise if large, salt, black pepper, unsalted butter

uncooked pearl barley, water, rich porcini stock, olive oil, chopped onion, sliced shiitake mushroom caps (about 1 lb), sea salt, chopped fresh sage, grated fresh parmesan cheese, butter, freshly ground black pepper

all purpose flour , plus more as needed, broth , plus more as needed, extra virgin olive oil, grated parmigiano reggiano cheese (optional), yellow onion, minced, pasta, porcini (or other variety) mushrooms, soaked in warm water, drained and chopped, red wine (optional), russet potatoes, tomato paste , diluted in 2 tbsp water

roasted chicken breast halves, flour tortillas, sliced wild mushrooms (any combination of shiitake, cremini, oyster, porcini, portobello, etc.), sliced oil-packed sun-dried tomatoes, shredded reduced-fat monterey jack cheese, chopped fresh cilantro

extra-virgin olive oil, cross-cut meaty beef shank bone, boneless beef chuck, cut into 1-inch cubes, chopped fresh thyme, divided, bay leaves, chopped onions, diced celery, beef broth, diced tomatoes in juice, carrot, peeled, diced, parsnip, peeled, diced, dried porcini mushrooms

pomegranate juice, pomegranate seeds, vegetable oil, mushrooms (such as porcini, white alba and royal trumpets), butter, chicken stock, white onion, diced fine, thyme, arborio rice, dry white wine, grated parmesan cheese, salt and pepper to taste

extra-virgin olive oil, cross-cut meaty beef shank bone, boneless beef chuck, cut into 1-inch cubes, chopped fresh thyme, divided, bay leaves, chopped onions, diced celery, beef broth, diced tomatoes in juice, carrot, peeled, diced, parsnip, peeled, diced, dried porcini mushrooms

country bread, cut into 1-inch cubes (8 cups), portabella mushrooms , stems discarded, gills removed and caps cut into 1-inch pieces, garlic cloves, minced, olive oil, divided use, escarole, coarsely chopped, dried funghi porcini, chicken stock or 1 cup broth, heated in microwave, onions, thinly sliced, salt, divided use, black pepper, divided use, uncooked italian sausage, coarsely chopped (turkey, chicken or pork), eggs, heavy cream

dried porcinis , a handful, beef stock, olive oil , plus more as needed, cubed beef chuck, room temp, pat dry, kosher salt and coarse black pepper, butter, fresh thyme leaves, chopped, portabella mushrooms , gilled and cut into 1-inch dice, garlic, crushed, onion, chopped, dry red wine, worcestershire sauce, fresh flat-leaf parsley tops, coarsely chopped, ribs celery , thinly sliced on an angle, lemon, juiced, evoo for drizzling, shaved pecorino cheese

chickens , cut in eighths, kosher salt and freshly ground black pepper, all-purpose flour, good olive oil, whole garlic cloves, assorted wild mushrooms , such as porcini and cremini, stems removed and (1 1/2-inch) diced, fresh thyme , tied with kitchen string, dry sherry, minced garlic (3 cloves), white wine , such as pinot grigio, good chicken stock, preferably homemade, unsalted butter, at room temperature

onion, chopped, stalks celery, chopped, leek, chopped, garlic, chopped, unsalted butter, morels, sliced, chicken stock, potatoes, peeled, freshly grated horseradish, sour cream, salt and freshly ground white pepper, porcini mushrooms, chopped parsley

dried porcini mushrooms, water, olive oil, onions, thinly sliced, balsamic vinegar, dry red wine, beef brisket, trimmed, salt and pepper, to taste, garlic cloves, smashed, dried thyme, bay leaves

onion, chopped, stalks celery, chopped, leek, chopped, garlic clove, chopped, unsalted butter, morel, sliced, chicken stock, potatoes, peeled, freshly grated horseradish, sour cream, salt and fresh ground white pepper, porcini mushrooms, chopped parsley

olive oil, minced garlic, dried oregano, dried basil, canned crushed tomatoes, red pepper flakes (more or less , to personal taste), fresh mushrooms, sliced ((mixed , such as crimini, portobello, shitakes, porcini, etc.), dry white wine, lasagna noodles (from 8 oz package of no-boil such as barilla), parmesan cheese , sauce, grated parmesan cheese, flour, low-fat milk, dry sherry or 1/4 cup white wine, ground nutmeg, grated fresh parmesan cheese, butter, salt and pepper

dried porcini mushrooms (or other wild ), jalapeno pepper (to taste), white onion, ripe tomato, olive oil or 2 tbsp vegetable oil, beer (preferably a full-flavored like mexico s bohemia), monterey jack cheese, shredded, warm corn tortillas or 12 flour tortillas

olive oil, dried porcini mushrooms, peppercorns, garlic, minced, fresh basil, fresh sage