222577 porcini crusted lamb garlic Recipes

  • Patrick Sage-y Crusted Lamb Loin with Angel Hair Pancake and Broken Hearts of Palm-Tomato Salad
    diagonally sliced canned hearts of palm (about 4) and
    20 More
    diagonally sliced canned hearts of palm (about 4), vertically sliced red onion, sliced fresh basil, sherry vinegar, olive oil, salt, black pepper, teardrop or round cherry tomatoes, halved, garlic clove, minced, chopped fresh parsley, salt, black pepper, eggs, cooked angel hair (about 6 oz uncooked pasta), olive oil, divided, dried porcini mushrooms, minced fresh or 1 tsp dried rubbed sage, salt, black pepper, boned lamb loin, olive oil
    21 ingredients
  • Garlic and Herb-Crusted Lamb
    garlic heads, whole, dijon mustard, olive oil and
    11 More
    garlic heads, whole, dijon mustard, olive oil, chives, thinly sliced, thyme leaves, fresh , coarsley chopped, leg of lamb, garlic , slices, salt, divided, ground pepper, breadcrumbs (french bread, fresh), beef broth , low salt, dry red wine , merlot preferred, cornstarch, fresh thyme sprig
    32 min, 14 ingredients
  • Porcini-Crusted Beef Tenderloin with Truffle Butter Sauce
    whole beef tenderloin , trimmed of fat, silverskin, and t... and
    9 More
    whole beef tenderloin , trimmed of fat, silverskin, and the chain (see cooks notes); or a 5- to 5 1/2-pound well-trimmed tenderloin roast, salt, freshly ground black pepper, olive oil, divided, dried porcini mushrooms, ground to a powder in a blender, black-truffle butter, softened, all-purpose flour, crimini (baby bella) mushrooms, trimmed and quartered into wedges, beef stock or low-sodium broth, divided, chopped scallion greens
    1 hour 30 min, 10 ingredients
  • Porcini-Crusted Filet Mignon with Fresh Herb Butter
    butter, room temperature, chopped fresh chives and
    4 More
    butter, room temperature, chopped fresh chives, chopped fresh tarragon, garlic clove, pressed, dried porcini mushrooms, thick filet mignon steaks
    25 min, 6 ingredients
  • Coriander-Crusted Lamb Chops
    lamb rib chops, cut 1-inch thick, garlic clove, minced and
    7 More
    lamb rib chops, cut 1-inch thick, garlic clove, minced, fresh ginger, minced, cumin seed, crushed, coriander seed, crushed, ground cumin, salt, olive oil , plus, more olive oil, for greasing the grill
    15 min, 9 ingredients
  • Parmesan Crusted Lamb Cutlets
    lamb cutlets, olive oil, fresh sourdough breadcrumbs and
    4 More
    lamb cutlets, olive oil, fresh sourdough breadcrumbs, lemon , zest of, grated, fresh rosemary leaf, chopped, pine nuts, roughly chopped, parmesan cheese, shredded
    10 min, 7 ingredients
  • Sesame Chili and Parsley Crusted Lamb Fillets
    lamb fillets (about 200g each), sesame seeds and
    3 More
    lamb fillets (about 200g each), sesame seeds, dried chili pepper flakes, fresh parsley, chopped finely, olive oil
    25 min, 5 ingredients
  • Sumac Oregano Crusted Lamb Fillet
    lamb fillets (mine were 200g each), sumac, dried oregano and
    5 More
    lamb fillets (mine were 200g each), sumac, dried oregano, panko breadcrumbs, flakes (japanese breadcrumbs, regular are fine but you will use less.), flour, egg, mixed with, water, olive oil
    35 min, 8 ingredients
  • Porcini Crusted Lamb With Rosemary-Garlic Emulsion Porcini Crusted Lamb With Rosemary-Garlic Emulsion
    dried porcini mushrooms, breadcrumbs (fresh ) and
    13 More
    dried porcini mushrooms, breadcrumbs (fresh ), parmigiano-reggiano cheese, grated, flat-leaf parsley, chopped, kosher salt , to taste, plus, kosher salt, fresh ground pepper , to taste, racks of lamb (each with 8 ribs, about 2 1/2 lb. total, frenched), olive oil , plus, olive oil, garlic clove, red wine vinegar, parsley, leaves (flat-leaf ), mint leaf, fresh, rosemary, leaves. fresh
    50 min, 15 ingredients
  • Garlic and Herb Crusted Lamb Chops (Robert Irvine) Garlic and Herb Crusted Lamb Chops (Robert Irvine)
    garlic, quartered, panko bread crumbs (japanese ) and
    5 More
    garlic, quartered, panko bread crumbs (japanese ), fresh rosemary, stripped from the stems, olive oil, salt and freshly ground black pepper, loin lamb chops, grapeseed oil
    22 min, 7 ingredients
  • Lamb Chili Sekuwa Lamb Chili Sekuwa
    lamb , cut into thin slices, garlic, chopped and
    12 More
    lamb , cut into thin slices, garlic, chopped, ginger, chopped, cumin seed , roasted, turmeric, chili paste, tomato paste, honey, soy sauce, sesame oil, cooking oil, onions , slices, red bell peppers , slices, salt and pepper
    1 hour , 14 ingredients
  • Porcini Crusted Elk  Wellington , Creamed Spinach and Foie Gras in Puff Pastry Porcini Crusted Elk Wellington , Creamed Spinach and Foie Gras in Puff Pastry
    elk loin, trimmed, flour for dredging, eggs, beaten and
    9 More
    elk loin, trimmed, flour for dredging, eggs, beaten, porcini mushroom dust (or other dried mushroom dust), recipe follows, canola oil, spinach leaves, parmesan, grated, heavy cream, butter, room temperature, sheets puff pastry, salt and pepper, dried mushrooms , such as black chanterelle, porcini, or a mix
    1 hour , 12 ingredients
  • Porcini-Crusted Beef Tenderloin Porcini-Crusted Beef Tenderloin
    center-cut well-trimmed beef tenderloin roast and
    5 More
    center-cut well-trimmed beef tenderloin roast, dried porcini mushrooms, olive oil, grated parmesan cheese, coarse grind black pepper, minced garlic
    1 hour 50 min, 6 ingredients
  • Porcini-Crusted Filet Mignon With Fresh Herb Butter Porcini-Crusted Filet Mignon With Fresh Herb Butter
    butter, room temperature, chopped fresh chives and
    4 More
    butter, room temperature, chopped fresh chives, chopped fresh tarragon, garlic clove, pressed, dried porcini mushrooms, filet mignon steaks (1-inch thick )
    15 min, 6 ingredients
  • Garlic Staked Leg of Lamb with Salad of Mixed Greens Garlic Staked Leg of Lamb with Salad of Mixed Greens
    potatoes, extra-virgin olive oil, boned leg of lamb and
    12 More
    potatoes, extra-virgin olive oil, boned leg of lamb, garlic, rosemary, thyme, chopped parsley, chopped marjoram, lamb stock, dry bread, crust removed, sliced garlic, mixed salad greens, extra-virgin olive oil, lemon, juiced, salt
    3 hour 30 min, 15 ingredients
  • Golden Crusted Lamb Fillet Golden Crusted Lamb Fillet
    lamb racks, olive oil, salt and pepper, chopped thyme and
    13 More
    lamb racks, olive oil, salt and pepper, chopped thyme, spinach, butter, chopped shallots, garlic clove, chopped, sheets phyllo, prosciutto, lamb stock , recipe follows, lamb bones, onion, carrot, bouquet garni, water, salt and freshly ground black pepper
    40 min, 17 ingredients
  • Porcini-Crusted Beef Tenderloin with Wild-Mushroom Sauce Porcini-Crusted Beef Tenderloin with Wild-Mushroom Sauce
    dried porcini mushrooms (about 1 1/2 oz), divided and
    7 More
    dried porcini mushrooms (about 1 1/2 oz), divided, center-cut beef tenderloin, salt, divided, white pepper, divided, vegetable oil, boiling water, chilled butter or stick margarine, cut into small pieces
    8 ingredients
  • Garlic and Herb-Crusted Lamb Garlic and Herb-Crusted Lamb
    whole garlic heads, dijon mustard, olive oil and
    11 More
    whole garlic heads, dijon mustard, olive oil, sliced fresh chives, fresh thyme leaves, coarsely chopped, leg of lamb, fresh garlic slices, salt, divided, freshly ground pepper, fresh french breadcrumbs (about 4 oz), low-salt beef broth, merlot or other dry red wine, cornstarch, fresh thyme sprigs (optional)
    14 ingredients




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