183043 porc lait loin whole milk Recipes

whole milk, freshly brewed strong coffee or espresso, ground cinnamon, vanilla beans, sugar, unsweetened cocoa powder, honey, orange and lemon zest

boneless pork loin roast, rolled and tied, salt, black pepper, vegetable oil, butter, whole milk, chopped fresh rosemary, garlic, minced, water

lukewarm water (85of to 95of), active dry yeast (for do-ahead version) or quick-rising dry yeast (for same-day version), warm whole milk (105of to 115of), honey, salt, unsalted butter, melted, cooled slightly, whole wheat flour, rye flour, oat bran, unsweetened cocoa powder, bread flour, raisins, chopped walnuts, nonstick vegetable oil spray

whole wheat flour, baking powder, creamy peanut butter, sugar, eggs, beaten, whole milk, vegetable oil, kosher salt, cooking spray or melted butter

whole milk, french reblochon cheese, at room temperature, baguette, lightly toasted (1/2 inch each), clover honey, ground sea salt, minced chives

whole milk, unsalted butter, yeast (3 packets active dry ), granulated sugar, powdered milk/milk solids, egg, beaten, salt, all-purpose flour, bread flour, recipe cafe au lait creme anglaise , recipe follows, sugar , for serving, chicory coffee, heavy cream, whole milk, granulated sugar, egg yolks, vanilla extract

whole milk, instant coffee granules, cornstarch, sugar, divided, heavy cream, pure vanilla extract, cinnamon for sprinkling

whole milk, sugar, salt, cornstarch (i believe rice starch could also be used), heavy cream

whole milk, sugar, unsweetened dutch-process cocoa powder, cinnamon sticks, orange peel , about 1/2 inch by 3 inches, hot brewed strong coffee, cold heavy cream, ground cinnamon, for garnish, cocoa, for garnish

boneless pork loin, rolled and tied, salt & freshly ground black pepper, unsalted butter, olive oil, carrots, finely chopped, onion, finely chopped, celery rib, finely chopped, whole milk

whole wheat flour, unbleached all-purpose flour, wheat germ, baking powder, unsweetened cocoa, vegetable oil, apple juice concentrate, whole milk, nonfat dry milk powder, eggs, egg white, vanilla extract

whole wheat flour, active dry yeast, warm water, salt, warm water, fresh whole milk, honey, active dry yeast, warm water, whole wheat flour, salt, water (for kneading), firm butter

bread flour (11 oz), warm water (100-110 degrees , 8 oz), instant yeast or 1/2 tsp fast rise yeast, whole wheat flour, plus extra for kneading (16 1/2 oz), wheat germ (see note ), whole milk (16 oz), honey, table salt, instant yeast or 2 tbsp fast rise yeast, unsalted butter, softened, vegetable oil, bread flour , for work surface

whole wheat pasta (any shape you want, but cannot substitute rice pasta with the same results), whole milk, sea salt, shredded cheese, nutmeg (optional)