1859 poor man mac Recipes

bulk sausage, milk, cheddar cheese (cut into cubes), dijon mustard, diced canned tomato (drained ), mushroom, sliced, green onion, sliced, cayenne pepper, elbow macaroni, uncooked, parmesan cheese, grated

kraft macaroni and cheese, water, skim milk, hot dogs, chopped, frozen vegetables, non-hydrogenated margarine

macaroni, uncooked, butter, flour, milk, ground pepper , to taste, nutmeg, cayenne pepper, plain yogurt, shredded sharp cheddar cheese

albacore tuna in water, miracle whip (mayo not recommended), celery ribs, finely diced, green olives, sliced (with pimentos ), elbow macaroni (cooked slightly al dente, then chilled rinsed to cool), onion powder , to taste, celery salt , to taste, garlic salt , to taste, black pepper, to taste (i like mortons nature seasoning )

ground beef, eggs, cracker, thousand island dressing, chopped pickle, chopped onion, salt and pepper, shredded cheddar cheese or mozzarella cheese

cornbread stuffing mix, white bread, cubed, onion, chopped, stalks celery, chopped, green bell pepper, chopped (optional), eggs, butter, softened (1 stick), evaporated milk (pet), fat-free chicken broth, fat-free cream of chicken soup, ground sage

cooked elbow macaroni, drained, cheddar cheese, eggs, beaten, sour cream, butter , cut into pieces, salt, milk, cheddar cheese (optional)

elbow macaroni, butter, eggs, sharp cheddar cheese, mozzarella cheese, italian cheese blend, american cheese, milk

salt, cavatappi pasta , hallow corkscrew shaped pasta or, other short cut, rye bread, butter , plus, some butter , for buttering toast, fresh parsley leaves, paprika, all-purpose flour, milk, spicy brown mustard (recommended ( gulden s), shredded swiss cheese, shredded gruyere, shredded yellow cheddar cheese, good quality deli corned beef , sliced as thick as bacon, chopped, sauerkraut, rinsed and well drained

ground beef, garlic clove, minced, macaroni, uncooked, salt (optional), condensed tomato soup with roasted garlic and herbs, undiluted (campbell s has this brand), water, frozen mixed vegetables

macaroni (i like shells ), butter, all-purpose flour, whole milk, whipping cream, grated white cheddar cheese, crumbled gorgonzola, minced fresh chives

macaroni, tomato, chopped, green pepper, chopped, onion, chopped, butter, flour, milk, salsa, shredded colby (i also use cheddar and mozzarella), pepper, granulated garlic

ground beef, chopped onion, garlic, cooked macaroni, tomato sauce, brown sugar, salt and pepper

cooked elbow macaroni, black beans, cooked, dry ranch dressing mix, salsa, cheddar cheese, mozzarella cheese, cream cheese, whipping cream, half-and-half

milk, flour, sharp cheddar cheese, monterey jack cheese, olive oil, salt , plus, salt, cooked small elbow macaroni or 1 3/4 cups regular size macaroni, egg, lightly beaten, milk, flour, seasoned dry bread crumbs or 1 1/2 cups plain breadcrumbs, salt, shortening or 6 -10 cups peanut oil or 6 -10 cups corn oil, fresh parsley, minced

lean ground beef, beef broth, water, uncooked elbow macaroni, condensed cheddar cheese soup, chunky salsa

elbow macaroni, butter, all-purpose flour, milk, salt, fresh ground black pepper, ground red pepper, sharp cheddar cheese, shredded and divided