91238 pomegranate honey spice roasted salmon Recipes
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coriander seeds, red bell peppers, extra-virgin olive oil and14 Morecoriander seeds, red bell peppers, extra-virgin olive oil, fresh corn kernels (from about 4 ears ), green onions, thinly sliced, garlic cloves, minced, chopped fresh thyme, dry white wine, fresh lemon juice, honey, chopped fresh italian parsley, extra-virgin olive oil, fresh lemon juice, honey, paprika, salt, skinless salmon fillets (each about 1 3/4 inches thick )17 ingredients
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butter (50g) and9 Morebutter (50g), green cardamom pods, seeds removed and finely crushed, desiccated coconut, plump fresh red chili pepper, seeded and finely chopped, grated fresh gingerroot, garlic cloves, finely chopped, ground coriander, ground turmeric, slim boneless skinless salmon fillets, chopped fresh coriander35 min, 10 ingredients
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salt, ground cumin, ground coriander, paprika and14 Moresalt, ground cumin, ground coriander, paprika, ground cinnamon, freshly ground black pepper, skinless salmon fillet, sliced onion, olive oil, garlic cloves, minced, fresh baby spinach, grated lemon rind, salt, fresh lemon juice, remaining ingredients, chopped fresh cilantro, lemon wedges (optional)18 ingredients
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quinoa, milk, substitute, water, cinnamon, powder and6 Morequinoa, milk, substitute, water, cinnamon, powder, ginger powder, flax seed, ground (i use ground sunflower seeds!!), unpasteurized honey (raw ), fine desiccated coconut (i left this out but it would probably be good), handful whole almond, chopped and toasted in a dry frying pan, pomegranate , seeds of15 min, 10 ingredients
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bacon, olive oil, baby potatoes, pork loin roast and9 Morebacon, olive oil, baby potatoes, pork loin roast, salt and pepper, leek, cleaned and sliced, carrots, diced, celery ribs, diced, ham stock or 2 cups chicken stock, pomegranate juice, divided, orange marmalade, herbes de provence, balsamic vinegar36 min, 13 ingredients
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Honey-Spice Acorn Squashhoney, butter, melted, salt, ground cinnamon and2 Morehoney, butter, melted, salt, ground cinnamon, ground ginger, acorn squash1 hour 25 min, 6 ingredients
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Honey-Spice Acorn Squashhoney, butter, melted, salt, ground cinnamon and2 Morehoney, butter, melted, salt, ground cinnamon, ground ginger, acorn squash15 min, 6 ingredients
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Honey-Spice Acorn Squashhoney, butter, melted, salt, ground cinnamon and2 Morehoney, butter, melted, salt, ground cinnamon, ground ginger, acorn squash1 hour 25 min, 6 ingredients
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Honey Spice Cookieshoney, sugar, eggs and8 Morehoney, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, ground allspice, sugar, fat-free milk30 min, 11 ingredients
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Sweet and Salty Roasted Salmonsalmon fillets, olive oil, fresh garlic cloves, minced and4 Moresalmon fillets, olive oil, fresh garlic cloves, minced, steak seasoning, old bay seasoning, dried onion flakes, light brown sugar25 min, 7 ingredients
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Roasted Salmon With Pomegranate Butter Saucecenter-cut salmon fillets, with skin, salt and7 Morecenter-cut salmon fillets, with skin, salt, fresh ground black pepper, pomegranate juice (bottled ), red wine (such as syrah-cabernet blend), shallots, minced, fresh rosemary, chopped (dried ) or 1/4 tsp rosemary (dried), unsalted butter, chilled , cut into 8 equal portions (1 stick), salt & freshly ground black pepper45 min, 9 ingredients
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Five Spice Glazed Salmonhoney, reduced-sodium soy sauce, five-spice powder and9 Morehoney, reduced-sodium soy sauce, five-spice powder, garlic, minced, skin-on wild salmon fillets, green beans, trimmed, canola oil, asian sesame oil, toasted sesame seeds, lemon juice, kosher salt and freshly ground black pepper12 ingredients
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Roasted Salmon in Banana Leaves with Ancho Chile-Ginger Sauce with Saffron Roasted Vegetable Couscous (Bobby Flay)rice wine vinegar, fresh ginger, peeled and julienned and21 Morerice wine vinegar, fresh ginger, peeled and julienned, ancho chile powder, honey, vegetable oil, salt and freshly ground pepper, salmon fillets, olive oil, salt and pepper, banana leaf, cut into 4 rectangles, diced red pepper, chopped cilantro, red peppers, cut into 1-inch dice, yellow squash, cut into 1-inch dice, zucchini, cut into 1-inch dice, haricots verts , cut on the bias into 1-inch pieces, olive oil, salt and freshly ground pepper, vegetable stock, saffron, salt, couscous, coarsely chopped flat leaf parsley35 min, 23 ingredients
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