5880 polo iranian lamb Recipes

  • Lamb Stew from Southern France
    leg of lamb, with bone (5 lbs bone-in ) and
    24 More
    leg of lamb, with bone (5 lbs bone-in ), fine rice flour or 1/3 cup cornflour, sifted, kosher salt, black pepper, mustard powder, olive oil, sweet onions, halved and sliced, garlic clove, minced, carrots, peeled and sliced into coins, stalks celery, sliced, ground coriander, ground cumin, ground ginger, paprika, cinnamon, allspice, merlot or 750 ml burgundy wine, chicken broth, tomato paste, fresh thyme, lemon , zest of, garlic cloves, halved, prunes, halved, dried apricots, halved, salt and pepper
    47 min, 25 ingredients
  • Tandoori Lamb Cutlets
    lamb cutlets, tandoori paste, yogurt, lemon, brown sugar
    30 min, 5 ingredients
  • Lamb Chops With Madeira
    onions, peeled, carrots, peeled, mushroom, garlic clove and
    6 More
    onions, peeled, carrots, peeled, mushroom, garlic clove, butter, pepper, salt, lamb chops, tomato paste, madeira wine
    25 min, 10 ingredients
  • Lamb and Apricot Pilaf
    onions, chopped (2 cups), olive oil, butter and
    10 More
    onions, chopped (2 cups), olive oil, butter, boneless lamb shoulder, cut into 1/2 inch cubes, dried apricot, chopped, beef broth, green bell pepper, chopped coarse, garlic, minced, tomato, peeled,seeded and chopped, blanched slivered almond, toasted, unconverted long-grain rice, raisins, greek yogurt (or sour cream)
    50 min, 13 ingredients
  • Lamb Burgers
    ground lamb, olive oil, onion, minced and
    6 More
    ground lamb, olive oil, onion, minced, garlic cloves, chopped, breadcrumbs, chopped fresh rosemary or 1/4 tsp dried rosemary, cayenne or 2 tbsp chili sauce, salt & freshly ground black pepper, to taste, good quality hamburger buns
    11 min, 9 ingredients
  • Crunchy Mustard and Mint Lamb With Couscous
    lamb (rump steak), breadcrumbs, dried mint, garlic, salt and
    7 More
    lamb (rump steak), breadcrumbs, dried mint, garlic, salt, melted butter, dijon mustard, chicken stock, couscous, carrots (cut into little squares), butter
    25 min, 12 ingredients
  • Lamb and Pine Nut Stir-Fry
    boneless lamb, water and
    10 More
    boneless lamb, water, oyster sauce ( is an ingredient used frequently in oriental cooking.), cornstarch, gingerroot, grated, instant chicken bouillon, bok choy, cut in 1-inch pieces, fresh mushrooms, sliced, water, cooking oil, pine nuts, toasted, rice, hot cooked (optional)
    12 ingredients
  • Roast  Lamb
    lamb shoulder, cut into small cubes and
    10 More
    lamb shoulder, cut into small cubes, celery ribs, coarsely chopped, carrots, coarsely chopped, onion, sliced, dry white wine, olive oil, balsamic vinegar, fresh rosemary sprigs, fresh ground pepper, salt, beef stock
    1 hour 30 min, 11 ingredients
  • Rack of Lamb With Fig-And-Port-Wine Sauce
    lamb rib roasts (two 8-rib roasts), salt, port wine and
    8 More
    lamb rib roasts (two 8-rib roasts), salt, port wine, salad oil, onion, minced, garlic clove, minced, all-purpose flour, dried figs, each cut in half, browning sauce (optional) or 1/2 tsp seasoning , sauce (optional), walnuts, coarsely chopped and toasted, minced parsley
    1 hour 15 min, 11 ingredients
  • Lamb Folláin Lamb Folláin
    follain orange whiskey marmalade (or orange marmalade mix... and
    7 More
    follain orange whiskey marmalade (or orange marmalade mixed with 1 tsp irish whiskey), grated orange zest, minced garlic, olive oil, orange juice, minced fresh chives, salt & freshly ground black pepper, leg of lamb , 5 to 7 lb
    31 hour 20 min, 8 ingredients
  • Lamb Casserole Supreme Lamb Casserole Supreme
    ground lamb, onion, sweet pepper, oregano, salt, pepper and
    4 More
    ground lamb, onion, sweet pepper, oregano, salt, pepper, zucchini, corn, tomatoes, parmesan cheese
    31 min, 10 ingredients
  • Lamb, Olive and Caramelized Onion Tagine Lamb, Olive and Caramelized Onion Tagine
    leg of lamb, cut into 3/4-1-inch dice and
    10 More
    leg of lamb, cut into 3/4-1-inch dice, head garlic, separated into cloves, pitted black olives in brine, 5 oz drained weight to give 1 1/4 cups, caramelized onion (from a jar), capers, ground cumin, ground ginger, ground cinnamon, salt , to taste, black pepper , to taste, fruity red wine
    2 hour 10 min, 11 ingredients
  • Omani Lamb Kabouli Omani Lamb Kabouli
    lamb , legs pieces with bones, water (2 1/4 liters) and
    22 More
    lamb , legs pieces with bones, water (2 1/4 liters), cinnamon sticks, whole cardamom pod, whole black peppercorn, water (125 ml), onions (or 375 g- sliced ), ghee, garlic cloves, crushed, raisins, canned chick-peas, omani spices, saffron strand, rose water, bouillon cubes , mutton (if you have lamb stock or chicken stock use 3 cups as part of the above water), basmati rice , rice-washed and drained (500 g), garlic cloves, chopped, cumin seed (15 ml), coriander seed (15 ml), cardamom seed (15 ml), cayenne pepper (10 ml), ground turmeric (2 ml), distilled vinegar (30 ml)
    50 min, 24 ingredients
  • Lamb Chops With Turkish Yogurt Sauce Lamb Chops With Turkish Yogurt Sauce
    plain yogurt, ground cinnamon, ground allspice, salt and
    6 More
    plain yogurt, ground cinnamon, ground allspice, salt, cayenne pepper, garlic cloves, minced, fresh mint, chopped, lemon zest, grated, honey, lamb loin chops, 1 1/4-inch thick
    25 min, 10 ingredients
  • Sweet Lamb for Ramadhan (El Ham Lahlou - Algeria) Sweet Lamb for Ramadhan (El Ham Lahlou - Algeria)
    lamb, prunes (dried ), pear (firm ), water, sugar, butter and
    4 More
    lamb, prunes (dried ), pear (firm ), water, sugar, butter, orange blossom water, raisins (white ), whole almonds (blanched ), ground cinnamon
    16 min, 10 ingredients
  • Moussaka-Lamb Shanks Casserole Moussaka-Lamb Shanks Casserole
    lamb shanks, olive oil, chopped onions and
    8 More
    lamb shanks, olive oil, chopped onions, garlic cloves (chopped ), italian-style tomatoes with basil, chopped parsley, oregano, salt, black pepper, eggplant , 1/4 inch slices, potatoes, peeled and in 1/4 inch slices (about 1 3/4 lbs.)
    1 hour 30 min, 11 ingredients
  • Mouton Aux Arachides (Lamb in Peanut Sauce) Mouton Aux Arachides (Lamb in Peanut Sauce)
    lamb shoulder, cubed, peanut butter, water, peanut oil and
    9 More
    lamb shoulder, cubed, peanut butter, water, peanut oil, onions, chopped, garlic cloves, crushed, diced tomatoes (canned or fresh ), fresh thyme, powdered dried shrimp, carrots, cut into chunks, sweet potatoes, peeled and cubed, cabbage, shredded, salt
    21 min, 13 ingredients
  • Lamb with Cashew-Nut Curry (Korma) Lamb with Cashew-Nut Curry (Korma)
    unsalted cashews, dried hot red chilies and
    18 More
    unsalted cashews, dried hot red chilies, cinnamon sticks (1-inch long), fresh ginger (1 inch cube ), cardamom seed, garlic, peeled, poppy seeds (white ), coriander seed, cumin seed, saffron thread, ghee or 6 tbsp butter or 6 tbsp butter, melted, onion, chopped, salt, plain yogurt, lamb, cut into 2 cubes, coriander, finely chopped, lemon juice, boiling water, water, cold
    20 ingredients




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