3 polo lamb Recipes

  • Uyghur Polo (Pilaf)
    oil, lamb or 1 lb beef, onion, chopped, carrot , julienned and
    7 More
    oil, lamb or 1 lb beef, onion, chopped, carrot , julienned, salt (as you prefer), water, rice, garlic, red hot pepper, cumin, raisins
    1 hour , 11 ingredients
  • Zardalu Polo - Persian Lamb and Apricot Pilaf Zardalu Polo - Persian Lamb and Apricot Pilaf
    butter, onion, finely chopped, lean lamb fillets, cubed and
    6 More
    butter, onion, finely chopped, lean lamb fillets, cubed, salt , pepper, ground turmeric, ground cinnamon, seedless raisins, preferably golden, fresh apricots or 4 oz dried apricots, halved, grain rice , washed in 3 changes of water
    1 hour 5 min, 9 ingredients




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