158489 pollo verde rice chicken casserole Recipes

chicken breasts, cooked and shredded, cream of chicken soup, cream of onion soup, diced rotel tomatoes, onion, chopped, monterey jack cheese or 3 -4 cups cheddar cheese, grated, nacho cheese flavor doritos, crushed

chicken breasts, boiled , deboned, diced, frozen broccoli, cooked and drained, mayonnaise, eggs, boiled and chopped, onion, chopped, cream of mushroom soup, chicken broth, cheddar cheese, grated, butter

stove top stuffing mix, butter, melted, chicken breasts, fresh broccoli, curry powder, cream of chicken soup, mayonnaise, lemon juice, sharp cheddar cheese, grated

chicken parts, butter, oregano, lemon juice, onion, chopped, tomatoes, peeled and chopped, grain white rice, chicken stock

dry noodles, chicken, mayonnaise, chopped onion, salt, cream of mushroom soup or 10 1/2 oz cream of chicken soup, milk, grated cheddar cheese

frying chickens, macaroni, chicken broth, cream of celery soup, cream of mushroom soup, velveeta cheese, cubed, dried onion

chicken breasts, broccoli, onion, chopped, fresh mushrooms (or 1 can), cream of chicken soup, water, garlic clove, chopped, sharp cheddar cheese, shredded, salt and pepper

boneless skinless chicken breasts, ground black pepper, swiss cheese, white wine (not cooking wine!), butter, melted, cream of chicken soup, seasoned stuffing mix (like pepperidge farm )

chicken tenderloins , bite sized pieces, uncle ben s wild rice, chicken broth, water, salt, black pepper, half-and-half cream, velveeta cheese , cut into cubes, shredded sharp cheddar cheese, cornstarch

chicken breasts, stewed , boned & cut into bite size pieces, onion, chopped, butter, cream of mushroom soup, cream of chicken soup, rotel, doritos, velveeta cheese

chicken pieces, french onion soup mix, apricot nectar, plain flour , for coating chicken pieces

chicken breasts, cream of chicken soup, sour cream, ritz cracker, butter or 1/2 cup margarine

grain rice, chicken (chopped or parts ), swanson chicken broth (may need more), onion, thinly sliced, fresh ginger, thinly sliced, stalks green onions , 1 inch pieces, soy sauce

boneless skinless chicken breast halves, salt, pepper, vegetable oil, cream of chicken soup, white wine, mushroom pieces, drained, sliced water chestnuts, drained, chopped green peppers, thyme

olive oil, whole skinless chicken breasts (approx 150g-175g a breast), leeks, sliced, garlic cloves, crushed, button mushrooms , some halved and some quartered (i use brown as i prefer them but regular are fine.), dry white wine, water, dijon mustard, chicken stock (concentrated, i use a very dense paste so if using powder you may need to add a little), carrots, sugar snap peas, fresh thyme leave, fresh parsley, finely chopped, cream, cornflour, pepper

bell pepper, chopped, onion, top chopped, rice, chicken broth (add 1 cup water to bouillon cube) or 1 chicken bouillon cube (add 1 cup water to bouillon cube), water chestnuts, chicken, sliced mushrooms, butter

chicken parts, butter, oregano, lemon juice, onion, chopped, tomatoes (peeled and chopped ), grain white rice, chicken stock

olive oil, skinless chicken thigh , trimmed of fat and cut in half, brown onion, finely sliced, stalks celery, chopped, minced garlic, button mushrooms, sliced, diced tomatoes, chicken bouillon cube, frozen lima beans, thawed or 1 cup frozen broad bean, thawed and peeled, pitted black olives (preferably kalamata) (optional), fresh thyme leave, cracked black pepper