282 polenta parmesan olive oil Recipes
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fat-skimmed chicken broth, nonfat milk and8 Morefat-skimmed chicken broth, nonfat milk, polenta or yellow cornmeal, olive oil, hot italian turkey sausages , casings discarded, garlic, peeled and chopped, hot chili flakes (optional), washed and cut mustard greens (1 lb.; see notes ), shredded light or regular italian blend cheese or shaved parmesan cheese, salt and pepper10 ingredients
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frozen medium shrimp, thawed, peeled and deveined, salt and8 Morefrozen medium shrimp, thawed, peeled and deveined, salt, olive oil, garlic, finely chopped, crushed red pepper, italian-seasoned diced tomatoes with juice, low-sodium vegetable broth, instant polenta or grits, unsalted butter, grated parmesan23 min, 10 ingredients
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quick-cooking polenta, onion, chopped, olive oil and7 Morequick-cooking polenta, onion, chopped, olive oil, fresh mushrooms, sliced (8 oz.), asparagus spear, trimmed and cut into 1-inch pieces (2.25 cups), garlic cloves, minced, dry white wine or 1/3 cup chicken broth, salt, chopped walnuts or 1/3 cup pecans or 1/3 cup pine nuts, toasted, shredded parmesan cheese30 min, 10 ingredients
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milk , and water, mixed (3 pints), salt, polenta (10 oz) and11 Moremilk , and water, mixed (3 pints), salt, polenta (10 oz), butter, plus extra for spreading, parmesan cheese, freshly grated, ground black pepper, onion, chopped, garlic cloves, crushed, olive oil, grated nutmeg , to taste, chopped tomatoes, salt & fresh ground pepper, dried sage, frozen broad beans55 min, 14 ingredients
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polenta, kosher salt, thick-cut bacon and8 Morepolenta, kosher salt, thick-cut bacon, extra-virgin olive oil, shallots, chopped, garlic cloves, minced, total) rainbow chard , ribs cut into 1/4-in. pieces and leaves roughly chopped, red chile flakes, unsalted butter, grated parmesan cheese, balsamic vinegar11 ingredients
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olive oil, chopped onion (2 medium) and9 Moreolive oil, chopped onion (2 medium), fat-free , less-sodium chicken broth, fresh corn kernels (about 2 ears ), garlic cloves, chopped, instant dry polenta, grated fresh parmesan cheese, salt, freshly ground black pepper, chopped tomato, chopped fresh basil11 ingredients
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fat-free , less-sodium chicken broth, divided, water and14 Morefat-free , less-sodium chicken broth, divided, water, instant dry polenta, grated parmesan cheese, olive oil, divided, gourmet blend mushrooms (baby bella, shiitake, and oyster mushrooms), sliced, chopped shallots (2 large), black pepper, salt, dry white wine, cornstarch, chopped fresh thyme, chopped fresh parsley, crumbled goat cheese, thyme sprigs (optional)52 min, 16 ingredients
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Polenta w mushrooms & asparagusasparagus, cut into 1 pieces, chopped walnuts or pecans and8 Moreasparagus, cut into 1 pieces, chopped walnuts or pecans, shredded parmesan cheese, low-sodium vegetable broth, minced garlic, olive oil, salt, sliced fresh mushrooms, onion, chopped, tube polenta45 min, 10 ingredients
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Tuscan Cabbage and Polenta Soupolive oil, chopped green cabbage (about 1 small head ) and8 Moreolive oil, chopped green cabbage (about 1 small head ), chopped onion (1 medium), garlic cloves, minced, fat-free , less-sodium chicken broth, salt, black pepper, bay leaf, instant dry polenta, grated fresh parmesan cheese10 ingredients
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Spinach Polenta with Mushroom Ragoûtolive oil, chopped onion (about 1 medium) and14 Moreolive oil, chopped onion (about 1 medium), garlic cloves, minced, sliced portobello mushrooms , cut into fourths, fresh thyme leaves, salt, divided, pepper, divided, cornstarch, vegetable broth, dry sherry or dry white wine, worcestershire sauce, water, quick-cooking polenta (such as buitoni), baby spinach (about 4 cups), grated fresh parmesan cheese, yogurt-based spread (such as brummel and brown)37 min, 16 ingredients
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Polenta Napoleon with Mixed Herb Pestomilk, heavy cream, water, olive oil, kosher salt, cornmeal and17 Moremilk, heavy cream, water, olive oil, kosher salt, cornmeal, fresh basil leaves, fresh mint leaves, fresh cilantro leaves, minced shallots, minced garlic, olive oil, grated parmesan, kosher salt, sambal, zucchini, olive oil, kosher salt, freshly ground black pepper, tomato sauce , recipe follows, grated parmesan, be found in specialty asian markets, special equipment : a food processor, an 8-inch springform pan55 min, 23 ingredients
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Polenta Bruschetta With Tomato-caper Saucechopped onion, minced garlic, olive oil and6 Morechopped onion, minced garlic, olive oil, italian-type tomatoes, finely cut up, tomato paste, snipped fresh basil, drained capers, tube prepared polenta, italian seasoning, grated parmesan or romano cheese to taste (optional)15 min, 9 ingredients
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Polenta Bites with Caramelized Mushrooms (Michael Chiarello)heavy cream, chicken stock and14 Moreheavy cream, chicken stock, ground sea salt , preferably gray salt, freshly ground nutmeg, polenta, freshly grated parmesan , plus more for garnish, extra-virgin olive oil, button or cremini mushrooms, cut into quarters, ground salt, freshly ground black pepper, unsalted butter, minced garlic, chopped fresh thyme leaves, fresh lemon juice, dry white wine, chopped italian parsley leaves45 min, 16 ingredients
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Polenta Lasagne (Michael Chiarello)extra-virgin olive oil, chopped garlic and16 Moreextra-virgin olive oil, chopped garlic, spinach, washed, any large stems removed, gray salt and freshly ground black pepper, italian sausage links, cooked and sliced 1/8-inch thick, fresh ricotta cheese, egg yolks, freshly grated nutmeg, water, sea salt , preferable gray salt, fine grind polenta, grated parmesan, roasted garlic oil , or extra-virgin olive oil, prepared marinara sauce, jarred roasted, peeled and seeded yellow pepper, cut into 1-inch squares, jarred roasted, peeled and seeded red pepper, cut into 1-inch squares, grated parmesan, fresh mozzarella, thinly sliced1 hour 35 min, 18 ingredients
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