52604 polenta kale mushrooms rachael ray Recipes

  • Rachael Ray's Antipasto Pizza
    pizza dough, garlic cloves, grated and
    10 More
    pizza dough, garlic cloves, grated, provolone cheese, shredded, parmigiano-reggiano cheese, red pepper flakes, black pepper , a few grinds, romaine lettuce, chopped, genoa salami, chopped, roasted red peppers, chopped, banana pepper rings, chopped or 2 -3 tbsp chopped hot bell peppers, of any kind chopped, artichoke hearts or 1/4 cup marinated mushrooms, chopped, olive (green or black good quality coarsely chopped )
    33 min, 12 ingredients
  • Rachael Ray's Chinese Chicken Lettuce Wraps
    fresh shiitake mushrooms, chicken tenders, vegetable oil and
    11 More
    fresh shiitake mushrooms, chicken tenders, vegetable oil, coarse salt, coarse black pepper, garlic cloves, chopped, gingerroot, peeled and finely chopped, orange, red bell pepper, diced, water chestnuts, drained and chopped, scallions, chopped, hoisin sauce, head iceberg lettuce , core removed, quartered, head boston lettuce, leaves separated
    20 min, 14 ingredients
  • Polenta With Mushrooms and Asparagus
    quick-cooking polenta, onion, chopped, olive oil and
    7 More
    quick-cooking polenta, onion, chopped, olive oil, fresh mushrooms, sliced (8 oz.), asparagus spear, trimmed and cut into 1-inch pieces (2.25 cups), garlic cloves, minced, dry white wine or 1/3 cup chicken broth, salt, chopped walnuts or 1/3 cup pecans or 1/3 cup pine nuts, toasted, shredded parmesan cheese
    30 min, 10 ingredients
  • Polenta With Mushroom Ragu
    milk, water, polenta, butter, parmesan cheese, grated and
    8 More
    milk, water, polenta, butter, parmesan cheese, grated, salt, ground black pepper, olive oil, onion, chopped, garlic cloves, minced, mushroom, chopped, diced tomatoes, red pepper flakes
    40 min, 13 ingredients
  • Polenta and mushrooms
    cornmeal, water (or stock), salt and
    6 More
    cornmeal, water (or stock), salt, grated parmesan cheese (or more if liked), butter, mushrooms, sliced, butter, crushed garlic, balsamic vinegar
    13 min, 9 ingredients
  • Rachael Ray Easy Egg Foo Young Rachael Ray Easy Egg Foo Young
    eggs, sliced deli chicken and
    13 More
    eggs, sliced deli chicken, shiitake mushrooms, stemmed and thinly sliced, fresh bean sprout, shredded baby bok choy, shredded carrot, scallion, thinly sliced, red bell pepper, very thinly sliced, fresh ginger, peeled and grated, garlic clove, grated, salt & freshly ground black pepper, cornstarch, chicken stock, tamari, hot sauce
    20 min, 15 ingredients
  • Polenta With Mushrooms & Sage Butter Polenta With Mushrooms & Sage Butter
    instant polenta, parmesan cheese, grated, butter and
    4 More
    instant polenta, parmesan cheese, grated, butter, mixed mushrooms, halved , quatered (2 handfuls) or 2 cups sliced mushrooms (2 handfuls), sage leaves, shredded, salt , to taste, fresh ground black pepper , to taste
    30 min, 7 ingredients
  • Polenta with Mushroom-Tomato Sauce Polenta with Mushroom-Tomato Sauce
    tube of mushroom polenta , cut into 16 slices, olive oil and
    4 More
    tube of mushroom polenta , cut into 16 slices, olive oil, presliced button mushrooms, garlic cloves, minced, minced fresh parsley, diced italian herb-flavored tomatoes with juices
    7 ingredients
  • Polenta w mushrooms & asparagus Polenta w mushrooms & asparagus
    asparagus, cut into 1 pieces, chopped walnuts or pecans and
    8 More
    asparagus, cut into 1 pieces, chopped walnuts or pecans, shredded parmesan cheese, low-sodium vegetable broth, minced garlic, olive oil, salt, sliced fresh mushrooms, onion, chopped, tube polenta
    45 min, 10 ingredients
  • Kale Mushroom and Dill Triangles Kale Mushroom and Dill Triangles
    butter, fresh mushrooms, finely chopped and
    8 More
    butter, fresh mushrooms, finely chopped, kale, blanched and drained, eggs, beaten, heavy cream, chopped fresh dill, minced green onion, grated parmesan cheese, salt, pepper
    1 hour 15 min, 10 ingredients
  • Kale, Mushroom and Cranberry Tart (Giada De Laurentiis) Kale, Mushroom and Cranberry Tart (Giada De Laurentiis)
    all-purpose flour, plus more for dusting, kosher salt and
    18 More
    all-purpose flour, plus more for dusting, kosher salt, baking soda, butter, cut into 1/2-inch pieces, at room temperature, extra-virgin olive oil, unsalted butter, at room temperature, olive oil, sliced shiitake , cremini or button mushrooms (about 8 oz), leek, white and pale green parts only, halved lengthwise, rinsed and thinly sliced, shallots, thinly sliced, kosher salt and freshly ground pepper, kale, stemmed and coarsely chopped, low-sodium chicken or vegetable broth, dried cranberries, crumbled gorgonzola (about 3 oz), cream cheese (4 oz), at room temperature, sour cream, honey, fresh lemon juice, kosher salt and freshly ground pepper
    40 min, 20 ingredients
  • Polenta with Mushroom-Tomato Sauce Polenta with Mushroom-Tomato Sauce
    coarse yellow cornmeal, cold water and
    17 More
    coarse yellow cornmeal, cold water, canned vegetable broth, undiluted, frozen whole-kernel corn, freshly grated parmesan cheese, divided, salt, olive oil-flavored vegetable cooking spray, olive oil, onion, chopped, garlic, minced, dried crushed red pepper, fresh mushrooms, sliced, dry white wine, no-salt-added whole tomatoes, undrained and chopped, chopped fresh parsley, chopped fresh basil, chopped fresh oregano, salt, black pepper
    19 ingredients
  • Chorizo Egg Cups (Rachael Ray) Chorizo Egg Cups (Rachael Ray)
    butter, plus more for greasing, milk, chicken stock and
    8 More
    butter, plus more for greasing, milk, chicken stock, extra-virgin olive oil, chorizo peeled from casing and chopped into fine dice, quick cooking polenta, shredded manchego cheese , a couple of handfuls, a handful fresh flat-leaf parsley, finely chopped, eggs, salt, freshly ground black pepper
    35 min, 11 ingredients
  • Ribollita con Verdure (Rachael Ray) Ribollita con Verdure (Rachael Ray)
    extra-virgin olive oil , 3 turns of the pan, plus some fo... and
    14 More
    extra-virgin olive oil , 3 turns of the pan, plus some for drizzling, thick slices pancetta (not smoked ) or bacon (smoked), chopped, fresh rosemary, leaves finely chopped, garlic, chopped, onion, finely chopped, carrots, diced, skinny zucchini , cut into thin slices, salt and pepper, dry red wine , a couple of glugs, petite diced or chunky style crushed tomatoes, beef stock , available in boxes on soup aisle (recommended: kitchen basics brand), chopped or torn stale bread, white beans (recommended : goya brand, smaller than cannellini beans), chopped kale or chard, grated parmigiano-reggiano , to pass at table
    40 min, 15 ingredients
  • Wine Steeped Greens (Rachael Ray) Wine Steeped Greens (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    5 More
    extra-virgin olive oil , 2 turns of the pan, garlic, cracked from skin, cleaned kale, 1 large bunch, trimmed and chopped, dry red wine, salt and pepper, lemon zest , eyeball it
    20 min, 6 ingredients
  • Tuscan Cacciatore Risotto (Rachael Ray) Tuscan Cacciatore Risotto (Rachael Ray)
    dry red wine (1 bottle, about 750 mil) or 3 cups organic ... and
    16 More
    dry red wine (1 bottle, about 750 mil) or 3 cups organic low sodium chicken broth (we used all low-sodium organic chicken broth), beef broth (we used low-sodium organic chicken broth) or 3 cups organic low sodium chicken broth (we used low-sodium organic chicken broth), extra virgin olive oil, pancetta (we used turkey bacon) or 1/4 lb bacon, chopped (we used turkey bacon), portabella mushroom caps (we used the button mushrooms) or 1 cup button mushroom, finely chopped (we used the button mushrooms), onion, chopped, garlic cloves, finely chopped, crushed red pepper flakes, arborio rice, chopped fresh rosemary, tomato paste, salt , to taste, fresh ground black pepper , to taste, boneless chicken thighs (we used all white meat) or 1 lb chicken breast, cut into bite-sized pieces (we used all white meat), freshly grated pecorino romano cheese, green peas (optional), grated pecorino romano cheese (garnish )
    1 hour 5 min, 17 ingredients
  • Three Mushroom Rigatoni (Rachael Ray) Three Mushroom Rigatoni (Rachael Ray)
    rigatoni pasta, salt, dried porcini mushrooms and
    10 More
    rigatoni pasta, salt, dried porcini mushrooms, extra-virgin olive oil, portobello mushroom caps, shiitake mushrooms, stemmed and sliced, garlic, sliced, dry italian red wine, stems rosemary, stripped and finely chopped , a couple of tbsp, black pepper, crushed tomatoes , such as san marzano, hunk pecorino romano , for grating, crusty bread , for mopping
    30 min, 13 ingredients
  • Wild Mushroom Frittata (Rachael Ray) Wild Mushroom Frittata (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    11 More
    extra-virgin olive oil , 2 turns of the pan, crimini mushrooms, sliced, shiitake mushrooms , a couple of handfuls, stems removed, chopped, oyster mushrooms , a couple of handfuls, chopped, chopped fresh thyme leaves, coarse salt and pepper, eggs, beaten, half-and-half, lemon , zested, scallions, sliced, hot sauce (recommended : tabasco), parmesan
    30 min, 12 ingredients




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