261069 polenta bites cheese tomatoes Recipes

polenta , ready made in a tube, flour, cornstarch, dry mustard, garlic powder, salt, water, grated parmesan cheese, oil (for frying )

water, salt, margarine, instant polenta, parmesan cheese, fresh ground black pepper

fat-free , lower-sodium chicken broth, divided, reduced-fat milk, quick-cooking polenta, gorgonzola cheese, crumbled (about 1/4 cup), kosher salt, divided, freshly ground black pepper, divided, skirt steak, trimmed and cut into 4 pieces, unsalted butter, chopped shallots, dry red wine, chopped fresh thyme, honey, cornstarch

polenta in tube , cut into 4 (1/2-inch-thick) slices, asparagus spears, trimmed, eggs, shredded parmesan cheese, black pepper , to taste

mozzarella cheese, shredded, pepperoni, chopped, pizza sauce (can use canned sauce), refrigerated biscuits (10 each package.), milk, grated parmesan cheese, tomato sauce, tomatoes, undrained and chopped, chopped onion, basil, crushed, sugar, oregano, garlic, crushed, pepper

tomatoes, halved (cherry or grape size), basil leaves, fresh mozzarella cheese balls (often labeled bocconcini), salt and pepper, balsamic vinegar, extra virgin olive oil, toothpicks

polenta, all-purpose flour, baking powder, baking soda, sugar, salt, egg, buttermilk, sliced green onions , including some green tops, corn kernels (fresh-cut, frozen, or drained canned ), melted butter or margarine, chipotle sauce

polenta, non-fat milk, parmesan cheese, grated, onion, chopped, mushroom, sliced, olive oil, eggs, frozen sausage links, salt and pepper

water, milk, cornmeal polenta (medium grind is preferable), kashkaval cheese, grated, unsalted butter, extra virgin olive oil, ears corn , kernels cut off, salt and pepper

grape tomatoes, julienne-cut yellow bell pepper, garlic cloves, minced, chopped fresh parsley, chopped fresh thyme, salt, olive oil, red wine vinegar, vegetable broth, water, divided, yellow cornmeal, half-and-half, grated fresh parmesan cheese, black pepper, salt

fat-free , lower sodium chicken broth divided, fat-free , lower sodium chicken broth divided, quick-cooking polenta, gorgonzola cheese, crumbled (about 1/4 cup), kosher salt divided, freshly ground black pepper divided, skirt steak trimmed & cut into 4 pieces, unsalted butter, chopped shallots, dry red wine, chopped fresh thyme, honey, cornstarch, reduced-fat milk

frozen puff pastry, thawed, shredded gouda cheese, tomatoes , cut into 1/4-inch slices, pitted ripe olives, coarsely chopped, crumbled feta cheese, minced fresh basil and oregano

polenta , medium grind, semolina flour, chicken stock, cream, freshly grated nutmeg, salt, grated fontina, grated parmesan

polenta or course cornmeal, quick cooking, mixed with 1 cup buckwheat flour, butter plus 3 tbsp, crescenza cheese

thick slices genoa salami, head iceberg lettuce , or 1 bag of pre-sliced lettuce, italian dressing, shredded mozzarella cheese, tomatoes, chopped olives, shredded carrots

jalapenos or 1 -2 medium serrano chili, stemmed, monterey jack cheese, halved, water, olive oil, salt, yellow cornmeal, fresh ground pepper