31244 points spicy papaya salsa Recipes

head romaine lettuce, ripe papaya, avocado, peeled and sliced, red onion, sliced, sugar, dry mustard, salt, papaya seeds, white wine vinegar or 1/2 cup tarragon vinegar, salad oil, green onions, finely chopped

papayas, cubed seeded and peeled, pineapple, fresh cubed cored and peeled, golden raisin, lemon juice, lime juice, pineapple juice, hot pepper, chopped and seeded (anaheim), green onions , finelhy chopped, cilantro, chopped, brown sugar , packed

papaya, peeled and cut in 1-inch slices, seeds saved for garnish, extra-virgin olive oil, for brushing, lime, cut into 8 pieces, raw sugar, crushed ice, cachaca, mint sprig, papaya seeds

diced peeled papaya (about 2 medium papayas), cubed peeled ripe mango, fresh orange juice, water, fresh lime juice, honey, diced mango (optional), chopped fresh mint (optional)

lean ground beef, chopped onion, jalapeno chile, minced, garlic cloves, minced, curry powder, dried thyme leaves, turmeric, fresh ground pepper, ground red pepper (cayenne), salt , to tase, progresso plain bread crumbs, water, pillsbury refrigerated crescent dinner rolls, salsa, old el paso thick & chunky salsa, tropical mixed fruit , coarsely chopped drained reserving 1 table. juice, nutmeg

monterey jack cheese, cubed, curd cottage cheese, salsa i use my homemade salsa (spicy or mild , depending on your preference), eggs, buttermilk

diced tomatoes with green chile peppers, chili beans in spicy sauce, hot salsa, dark red kidney beans, light red kidney beans, seasoned black beans, onions, chopped, garlic, crushed, chili powder, red pepper flakes, coarsely ground black pepper, ground cumin, taco seasoning mix, hot sauce, ground turkey

extra-virgin olive oil, spicy fully cooked turkey sausages (such as habanero and green chile or andouille), diced, fresh poblano chile,* stemmed , seeded, cut into 1/2-inch pieces (1 generous cup), dried oregano, garlic cloves, hominy in juice, bottled thick and chunky salsa verde (medium heat ), chopped fresh cilantro, divided, cubes peeled butternut squash (8 oz)

carrots, peeled &,chopped, onion, chopped, celery ribs, chopped, water, diced tomatoes, undrained, vegetable juice (spicy-hot variety), cabbage, chopped, garbanzo beans, undrained, chicken bouillon granules, fresh mushrooms, chopped, hot salsa, fresh parsley, chopped, garlic salt, dried marjoram, dried thyme, bay leaves, dried basil, pepper

salsa , a la huancaina, spicy cheese sauce, oil , vegetable, onion, chopped, chili peppers (yellow aji amarillo frozen is fine or 1/2 cup jarred aji amarillo paste), turmeric (optional, if you don tsp want it spicy add tumeric instead ), garlic cloves, mashed, cheese , white farmer s (queso freso, may sub with feta), crackers , saltine (or for slightly sweet flavor add animal instead), milk , evaporated, salt (to taste), pepper (to taste), potatoes (yellow or white ), lettuce leaf (for plating), hard-boiled eggs, black olives, halved

softened cream cheese, refried beans (i use old el paso fat free), chopped green chilies, shredded cheddar cheese, salsa (i like spicy ), sliced black olives, sour cream

papaya (diced ), mango (diced ), red onion, finely chopped , divided onion, green pepper (finely chopped, divided ), fresh cilantro (chopped ), fresh lime juice, uncooked quick oats, ketchup, caribbean jerk seasoning , jamaican variety, egg, uncooked ground turkey breast

diced (about 3/4 in.) peeled, seeded firm-ripe papayas (about 1 lb. total ), watercress sprigs, rinsed and crisped, sliced sweet onion such as maui , walla walla, or vidalia, white or red balsamic vinegar, honey, poppy seed or papaya seeds, minced fresh mint leaves, ground coriander, salt

chilled ripe papayas, minced seeded fresh habanero chili or 1 to 2 tsp minced seeded fresh red fresno chili, orange juice, vegetable broth, lime juice, minced shallots, rinsed and drained, shelled cooked tiny shrimp (optional), diced (1/4 in.) peeled, seeded green papaya or cucumber (about 3/4 lb.), diced (1/2 in.) peeled, pitted firm-ripe avocado, salt, fresh cilantro leaves

ground cumin, dried ground chipotle pepper, salt, pork tenderloin, trimmed, olive oil, black bean and tomatillo salsa, black bean and tomatillo salsa

boneless beef chuck roast (can use a 3-lb roast), chopped diced tomatoes , with juice, spicy salsa, diced jalapeno chiles, drained, onion, chopped, minced fresh garlic, chili powder, honey, salt, cumin, beef broth, black pepper

spicy jimmy dean sausage, velveeta cheese, hot rotel (2 cans), fresh habanero , chillis, fresh jalapeno, salsa

yellow cornmeal, hormel spicy chili with beans, shredded cheddar cheese or 1/2 cup mexican blend cheese, chopped cilantro (or scallions), minced jalapeno pepper, prepared pizza crust, sour cream , guacamole,olives,and/or salsa,for garnish