2080 points fingers Recipes

  • Carrot Fingers and Ranch Dressing (Robin Miller)
    peeled baby carrots, sliced almonds, cream cheese and
    1 More
    peeled baby carrots, sliced almonds, cream cheese, bottled ranch dressing
    10 min, 4 ingredients
  • Crispy Chicken Fingers (Ellie Krieger)
    boneless, skinless chicken breasts , cut across into 1/2-... and
    6 More
    boneless, skinless chicken breasts , cut across into 1/2-inch pieces, lowfat buttermilk, whole-grain corn cereal (recommended : corn chex or cornflakes), salt, freshly ground pepper, honey-mustard sauce , recipe follows
    23 min, 7 ingredients
  • Easy Lemon Pasta with Chicken (Patrick and Gina Neely)
    dried penne, chicken cutlets , cut into fingers and
    7 More
    dried penne, chicken cutlets , cut into fingers, salt and freshly ground black pepper, garlic, sliced, red pepper flakes, olive oil, roughly chopped fresh parsley, for garnish, lemons, juiced, grated parmesan
    35 min, 9 ingredients
  •  Burned Fingers  Lamb Chops: Lamb Chops  Scottadita  (Mario Batali) Burned Fingers Lamb Chops: Lamb Chops Scottadita (Mario Batali)
    lemons , zested, mint leaves, sugar, salt and pepper and
    3 More
    lemons , zested, mint leaves, sugar, salt and pepper, baby lamb chops, lemon balm leaves, extra virgin olive oil
    30 min, 7 ingredients
  • Buttery Fingers (Paula Deen) Buttery Fingers (Paula Deen)
    chopped pecans, all-purpose flour, granulated sugar and
    3 More
    chopped pecans, all-purpose flour, granulated sugar, butter, vanilla extract, powdered sugar
    50 min, 6 ingredients
  • Caramelized Spicy Tofu Caramelized Spicy Tofu
    tofu and
    11 More
    tofu, avocado oil, for frying (untoasted sesame or peanut oil would also be good), water, sugar, finger ginger, peeled and finely julienned or sliced, finger galangal, peeled and finely julienned or sliced, red chiles, finely sliced, lemongrass stem , cut off the base, peel and discard the outer two layers, and finely slice the lower 2 inches, dried shrimps , pounded in a mortar and pestle, lime leaves, lemon juice, fish sauce
    25 min, 12 ingredients
  • Cashew-Crusted Chicken Fingers with Ginger-Orange Sauce (Emeril Lagasse) Cashew-Crusted Chicken Fingers with Ginger-Orange Sauce (Emeril Lagasse)
    ground unsalted cashews, plus 1/4 cup chopped and
    27 More
    ground unsalted cashews, plus 1/4 cup chopped, fine dry bread crumbs, all-purpose flour, essence , recipe follows, eggs, water, chicken breasts, cut into 1-inch thick strips and patted dry, vegetable oil , plus more as needed, ginger orange sauce , recipe follows, cilantro sprigs, for garnish, frizzled green onion stems, for garnish, chopped cashews, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, orange, peel and pith cut away, minced fresh ginger, veal stock or chicken stock, chopped fresh cilantro leaves, chopped unsalted cashews, sesame oil, sugar, salt
    55 min, 28 ingredients
  • Cherries Jubilee with Homemade Lady Fingers (Emeril Lagasse) Cherries Jubilee with Homemade Lady Fingers (Emeril Lagasse)
    unsalted butter, plus 2 tbsp cold , cubed unsalted butter and
    15 More
    unsalted butter, plus 2 tbsp cold , cubed unsalted butter, all-purpose flour , plus 1/2 cup, salt, eggs at room temperature, separated, granulated sugar, vanilla extract, powdered sugar, minced fresh gingerroot, pitted, stemmed, and halved fresh cherries, fresh lemon juice, golden brown sugar, brandy, sweetened whipped cream, toasted, crushed hazelnuts, fresh mint leaves , as garnish, potato starch* (available in the kosher food section , or specialty food markets)
    40 min, 16 ingredients
  • Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens) Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)
    vegetable oil, for frying, apricot preserves, soy sauce and
    8 More
    vegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)
    35 min, 11 ingredients
  • Chicken Fingers With Curried Ketchup (Food Network Kitchens) Chicken Fingers With Curried Ketchup (Food Network Kitchens)
    eggs, dijon mustard, curry powder, ground cumin and
    6 More
    eggs, dijon mustard, curry powder, ground cumin, kosher salt, panko (japanese breadcrumbs), skinless, boneless chicken breasts (1 1/2 to 1 3/4 lb), cut into 1-inch-wide strips, broccoli, cut into florets, ketchup, juice of 1 lime
    35 min, 11 ingredients
  • Chicken Fingers with Spanish Dipping Sauce (Food Network Kitchens) Chicken Fingers with Spanish Dipping Sauce (Food Network Kitchens)
    roasted red pepper or pimiento, roughly chopped (about 3/... and
    13 More
    roasted red pepper or pimiento, roughly chopped (about 3/4 cup), toasted almonds, firm-texture crustless white bread , torn (2.5 oz), tomato, cored and roughly chopped, garlic, chopped, red wine vinegar, olive oil, kosher salt and freshly ground pepper, all-purpose flour, eggs, panko (japanese bread crumbs), boneless, skinless chicken breasts (about 6 oz each), vegetable oil, for frying, cole slaw , for serving
    40 min, 14 ingredients
  • Chicken Hekka Chicken Hekka
    boneless, skinless chicken thighs or breasts and
    25 More
    boneless, skinless chicken thighs or breasts, hekka marinade , recipe follows, sliced bamboo shoots, drained and rinsed, green onions (scallions), cut into 1-inch lengths, onion , cut into half-moon slices, carrot , julienned, shiitake mushrooms, sliced, stalks celery , julienned, watercress, chopped into 1-inch lengths, vegetable oil, finger fresh ginger, peeled and crushed, sake sauce , recipe follows, bundle (2 oz) bean thread noodles, cooked and cut into 1-inch lengths, cornstarch, soy sauce, vegetable oil, mirin (japanese sweet rice wine), minced fresh garlic, peeled and minced fresh ginger, salt, white pepper, brown sugar, granulated sugar, soy sauce, chicken stock, sake
    1 hour 20 min, 26 ingredients
  • Chocolate Fingers (Robert Irvine) Chocolate Fingers (Robert Irvine)
    chocolate cake or brownie mix and
    4 More
    chocolate cake or brownie mix, butter, room temperature (4 sticks), powdered sugar, plus more for dusting, chocolate sauce or ganache, vanilla extract
    1 hour 15 min, 5 ingredients
  • Coffee Ice Box Cake Coffee Ice Box Cake
    storebought angel food cake or sponge cake or lady fingers and
    2 More
    storebought angel food cake or sponge cake or lady fingers, double or triple strength coffee mixed with rum or other liqueur of choice, sweetened whipped cream mixed with sugar or chopped nuts or powdered sugar
    20 min, 3 ingredients
  • Crab Fingers Rickey Jackson Crab Fingers Rickey Jackson
    butter, water, crab claws, salt and pepper, bread crumbs and
    9 More
    butter, water, crab claws, salt and pepper, bread crumbs, lemon juice, fresh parsley, fettucine alfredo , recipe follows, fresh fettuccine noodles, butter (1 1/2 sticks), parmesan cheese, black pepper, half-and-half, heated, salt
    40 min, 14 ingredients
  • Creamy Fusilli with Mushrooms and Chicken (Robin Miller) Creamy Fusilli with Mushrooms and Chicken (Robin Miller)
    fusilli, olive oil, sliced mushrooms (any variety) and
    8 More
    fusilli, olive oil, sliced mushrooms (any variety), cooked chicken fingers (about 12 strips), cut into 1-inch pieces, dried thyme, sherry, reduced-sodium chicken broth, all-purpose flour, milk, grated havarti cheese, sliced black olives
    30 min, 11 ingredients
  • D'agnello Scottadito:  Burn Your Fingers  Lamb D'agnello Scottadito: Burn Your Fingers Lamb
    extra-virgin olive oil, dry white wine , plus 1/4 cup and
    12 More
    extra-virgin olive oil, dry white wine , plus 1/4 cup, juniper berries, crushed, peppercorns, crushed, garlic, minced, fresh bay leaf , torn into small pieces, lemons, cut into wedges, baby lamb chops, salt and freshly ground black pepper, bacon , cut into 1/2-inch strips, shallot, minced, cooked cranberry beans, chicken stock, unsalted butter
    35 min, 14 ingredients
  • Dijon, Saltine and Wheat Germ Crusted Chicken Fingers with Ranch Dipping Sauce (Anne Burrell) Dijon, Saltine and Wheat Germ Crusted Chicken Fingers with Ranch Dipping Sauce (Anne Burrell)
    boneless, skinless chicken breasts, kosher salt and
    13 More
    boneless, skinless chicken breasts, kosher salt, dijon mustard, low fat plain yogurt, sleeve (about 25) saltine crackers, crumbled, toasted wheat germ, sliced almonds, toasted , optional, ranch dipping sauce , for serving, recipe follows, low fat yogurt, garlic powder, celery salt, shakes hot sauce (recommended : tabasco), chopped italian parsley leaves, chopped chives, kosher salt
    35 min, 15 ingredients




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