63186 points bean avocado tacos Recipes

limes, chopped seeded tomato, diced peeled avocado (about 1 avocado), chopped fresh cilantro, salt, black pepper, garlic cloves, minced, cooked peeled medium shrimp, corn tortillas

boneless skinless chicken thighs, taco seasoning mix, chopped green chilies, drained, tomato sauce, ground cumin, coriander seed, crushed, cannellini beans, drained, taco shells, shredded cheddar cheese, shredded lettuce, sour cream, salsa

taco shells, warmed to package directions or 5 -10 corn tortillas, butter lettuce leaves, washed, wildwood meatless crumbles , mexican inspired, organic mexican blend cheese, grated, wildwood mild organic salsa, guacamole , recipe follows, romaine lettuce, chopped, cilantro, chopped, ripe avocados, cut each in half , remove the seed and scoop out the pulp, red onions, finely chopped, garlic cloves, minced, cilantro, finely chopped, fresh lemon juice, salt

taco seasoning mix, boneless skinless chicken breast halves, vegetable oil, mexicorn, drained (with red and green peppers), avocado, pitted, peeled and chopped, red onions, finely chopped, fresh cilantro, chopped, lime juice, honey

alaskan halibut, flour tortillas, chopped cilantro, avocados, diced, roma tomatoes, diced, jalapenos, finely chopped, lemon juice, green onion, garlic, minced, olive oil, corn, celery (finely chopped ), mustard, ketchup, horseradish, paprika, red wine vinegar

taco seasoning, ground beef, onion, taco sauce, pasta, cheese, chili, black beans, taco seasoning mix , packet

lemon juice, avocado, seeded, peeled and cut into 1/2 inch cubes, boneless beef sirloin or 1 lb eye round steak, cut 1 inch thick, onion, cut into wedges, fresh anaheim chilies or 2 poblano peppers, cut into 1 inch squares, olive oil, salsa, shredded lettuce, tortilla

head cabbage, avocados, seasoning salt, garlic salt, lime juice, corn tortillas, vegetable oil

extra-virgin olive oil, divided, fresh corn kernels, sea salt & fresh ground pepper, to taste, red bell pepper, cored, seeded and cut into 1/4-inch dice, green onions, white and light green parts only, thinly sliced, canned chipotle chili, seeded, if desired and minced, cilantro, chopped, red wine vinegar, all-purpose flour, ground cumin, salt, fresh ground black pepper, quinoa, poppy seed, sesame seeds, all-purpose flour , for dusting, avocado, ripe firm fresh seeded, peeled and cut into 1-inch slices (see note in description), salt , to taste, vegetable oil, for frying, corn tortillas, warmed, leaves romaine lettuce , torn in half, corn salsa (recipe below ), cilantro, for garnish

skinless, boneless chicken breast halves, paprika, ground cumin, dried oregano, sugar, garlic powder, salt, dried thyme, ground red pepper, fresh lime juice, ripe peeled avocado , cut into 16 slices, corn tortillas, shredded romaine lettuce, bottled low-sodium salsa (such as green mountain gringo), fat-free sour cream, chopped red onion

dozen fresh 6- or 7-inch corn tortillas, ripe hass avocados, lime, quartered, tomatoes, finely diced, salt, onion, head green-leaf lettuce, corn or vegetable oil, easy-peel medium shrimp, peeled and halved lengthwise, mexican-style hot chili powder, ground cumin

tomatoes, seeded and cut into wedges, green peppers , cut into 1/2-inch slices, onions, cut into 1/2-inch wedges, taco seasoning, olive oil, vegetarian refried beans, warmed, taco shells, warmed, taco sauce

limes, chopped seeded tomato, diced peeled avocado (about 1 avocado), chopped fresh cilantro, salt, black pepper, garlic cloves, minced, cooked peeled medium shrimp, corn tortillas

avocados, pitted and peeled, lemon juice, cream cheese, softened, salt, sour cream, taco seasoning mix, shredded cheddar cheese, chopped tomatoes, green onions, sliced, sliced black olives

avocados peeled and sliced (save seeds), cream cheese softened, green chilies, taco sauce, worcestershire sauce, juice of 1 lemon (about 3tsp), tabasco, salt and pepper to taste

vegetable oil for frying, beer, salt, firm-ripe avocados, quartered, pitted and peeled, flour, warm corn or flour tortillas, cilantro, lime-chipotle mayonnaise

boned salmon fillet with skin (1 in. thick , 2 lb.), onion (6 oz.), cut into rings, lime juice, minced garlic, pepper, olive oil, flour tortillas (8 in .), avocado salsa, shredded cabbage, crumbled feta cheese or queso fresco, salt

baked corn tortilla chips, canned fat-free refried beans, shredded reduced-fat monterey jack cheese, salsa