27789 poached summer peaches with cherries Recipes

water, family-size tea bags, fresh mint , packed, lemonade concentrate, peach nectar, simple syrup, divided, ginger ale, chilled, club soda, chilled

pastry for a double-crust 9-inch pie, peach slices (fresh or frozen ), sugar, flour, cinnamon, nutmeg, lemon juice, cold butter, cut into small pieces

vertically sliced red onion, ripe peaches, pitted and cut into wedges, heirloom beefsteak tomatoes, cut into thick wedges, heirloom cherry or pear tomatoes, halved, sherry vinegar, extra-virgin olive oil, honey, salt, freshly ground black pepper, crumbled feta cheese, basil leaves or torn basil

sheet frozen puff pastry, thawed, egg white, water, sugar, peach or cherry pie filling, almond extract

cherries, pitted or 1 (12 oz) bag frozen cherries, peaches, peeled and sliced, lemon juice, ground cinnamon, quick-cooking tapioca, vanilla, splenda sugar substitute, flour, baking powder, salt, splenda sugar substitute, margarine, milk

dry riesling, sugar, vanilla bean, split, white peaches, creme fraiche

family-size tea bags, loosely packed fresh mint leaves, peach nectar, frozen lemonade concentrate, thawed, simple sugar syrup, ginger ale, chilled, club soda, chilled, garnish: fresh peach wedges

cherries, pitted and halved, peach, peeled and sliced, sugar, cinnamon, grand marnier, all-purpose flour , sifted, sugar, baking powder, salt, buttermilk, heavy cream, unsalted butter, cold and cut into small pieces, butter, melted, sugar

cherry pie filling, sliced peaches, drained and halved, cinnamon, lemon juice, bisquick, sugar, divided, milk, butter, melted, grated lemon peel, ground cinnamon, vanilla ice cream

peaches, sliced (in heavy syrup), pitted dark sweet cherries , in heavy syrup, cornstarch, lemon juice, butter, quick-cooking oats, uncooked, honey

peaches, peeled, pitted and sliced, pineapple juice, frozen lemonade concentrate, ice, club soda

fresh large yellow peaches (ripe ), fresh large pears (ripe , bosc or bartlett preferred), beaujolais wine (or any other fruity, full-bodied red wine) or 1 3/4 cups merlot (or any other fruity, full-bodied red wine), orange zest (2-inch x 1-inch), lemon zest (2-inch x 1-inch), granulated sugar, freshly ground nutmeg, cinnamon stick, fresh ginger, peeled, vanilla bean , split length-wise, dark raisins, fresh whipped cream (garnish ) or plain yogurt (garnish), toasted walnuts (garnish )

peaches, water, sugar, lemons , juice of, amaretto, ripe peaches, lemons , juice of, white zinfandel wine, sugar, lemon thyme, star anise, vanilla beans, vanilla yogurt, cardamom, vanilla bean

peaches, water, caster sugar, vanilla pod, split, soy yogurt, to serve

peaches, peeled, water, sugar, fresh vanilla bean, lemon, seedless red or green grapes, dried cranberries, fresh mint for garnish

peaches or 2 lbs red plums or 2 lbs nectarines, sliced or 1 1/2 lbs cherries, stemmed and pitted, sugar, fresh lemon juice, cornstarch, unsalted butter

sugar, egg yolks, vanilla extract, lemon , zested and juiced, cake flour, fine salt, egg whites, sugar, peach and cherry compote, recipe follows, cream , for serving, optional

cherries, halved and pitted, sugar , plus more to taste, balsamic vinegar, peaches, sliced