381782 poached shrimp butter lettuce salad lemon orange Recipes
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heads butter lettuce (1 1/4 to 1 1/3 lb. total ) and7 Moreheads butter lettuce (1 1/4 to 1 1/3 lb. total ), shelled cooked tiny shrimp, tomatoes (1/2 in. wide , if available), roasted salted smoked hazelnuts or roasted salted smoked almonds (see notes), firm-ripe asian, comice , or bosc pears (about 1/2 lb. each), lemon juice or rice vinegar, blue cheese dressing, fresh-ground pepper8 ingredients
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clam juice, dry white wine, lemons, fresh dill and11 Moreclam juice, dry white wine, lemons, fresh dill, peppercorns, salmon fillets (6 to 8-oz each), mayonnaise, fresh lemon juice, grated lemon peel, chopped fresh chives, chopped fresh parsley, butter lettuce leaf, lemons, lemon wedges, tomato , wedges40 min, 15 ingredients
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fennel bulb, halved, cored, and very thinly sliced and9 Morefennel bulb, halved, cored, and very thinly sliced, heads butter lettuce or 3 heads boston lettuce, torn into pieces, fresh tarragon leaves , torn into pieces, scallions, white and green parts, chopped, fresh lemon juice, dijon mustard, kosher salt, black pepper, extra virgin olive oil, pecorino romano cheese, shaved (optional)30 min, 10 ingredients
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fresh lemon juice, dijon mustard, chopped fresh dill and9 Morefresh lemon juice, dijon mustard, chopped fresh dill, honey, garlic clove, minced, extra-virgin olive oil, kosher salt and freshly ground black pepper, thick slices rustic bread, crusts removed , torn into 3/4 pieces, fresh cherries, stemmed, pitted, and lightly crushed, heads butter lettuce, cored and torn into pieces, radishes, thinly sliced, chopped chives30 min, 12 ingredients
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Shrimp and Scallop Salad with Orange Sectionssalt, white wine vinegar and6 Moresalt, white wine vinegar, raw medium shrimp in their shells, bay scallops or sea scallops cut in half, oranges, head of romaine lettuce, extra virgin olive oil, fresh ground black pepper45 min, 8 ingredients
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Shrimp and Asparagus Salad With Orange-Miso Vinaigrettewater, asparagus , cut into 2-inch pieces and8 Morewater, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar20 min, 10 ingredients
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Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrettewater, asparagus , cut into 2-inch pieces and8 Morewater, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar10 ingredients
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Shrimp and Cucumber Salad with Dill Vinaigrettewater, fresh lemon juice, salt, whole black peppercorns and8 Morewater, fresh lemon juice, salt, whole black peppercorns, uncooked large shrimp, peeled , tails left intact, deveined, english hothouse cucumbers, safflower oil or grapeseed oil, champagne vinegar or white wine vinegar, shallots, minced, chopped fresh dill, sugar, butter lettuce leaves12 ingredients
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Basil Poached Shrimpshrimp, raw peeled and deviened, lemons cut in 1/2 and7 Moreshrimp, raw peeled and deviened, lemons cut in 1/2, white wine, parsley sprig, white peppercorns, salt and freshly ground black pepper, water, ice water (to shock the shrimp), basil pesto , recipe follows25 min, 9 ingredients
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Poached Shrimp with Melonraw shrimp (71/90 is a perfect size), lemons, peppercorns and5 Moreraw shrimp (71/90 is a perfect size), lemons, peppercorns, salt and cracked pepper, ripe cantaloupe, ripe honeydew, extra-virgin olive oil, fresh mint leaves40 min, 8 ingredients
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Shrimp and Hearts of Palm Rémouladeloosely packed flat-leaf parsley leaves and20 Moreloosely packed flat-leaf parsley leaves, celery stalk, coarsely chopped, shallot, coarsely chopped, garlic clove, peeled, mayonnaise, whole grain mustard, prepared horseradish, fresh lemon juice, paprika, worcestershire sauce, onion, quartered, thyme, bay leaves, kosher salt plus more, yellow mustard seeds, whole black peppercorns plus freshly ground black pepper, celery stalks, 1 coarsely chopped , 1 thinly sliced on the diagonal, uncooked unpeeled large shrimp, hearts of palm, drained , sliced on the diagonal, butter lettuce leaves, lemon wedges3 hour 45 min, 21 ingredients
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Barbecued Shrimp BLT Sandwich With Lemon Butter Sauceshrimp, peeled & deveined, mayonnaise, sourdough bread and15 Moreshrimp, peeled & deveined, mayonnaise, sourdough bread, baby lettuce, tomato , cut into 12 thin slices, bacon, cooked and drained (12 thick slices), salt, pepper, vegetable oil, dry white wine, vegetable oil, shallots, peeled and sliced (about 5), champagne, cream, unsalted butter, cut into small pieces, lemon , juice of, salt, white pepper35 min, 18 ingredients
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Shrimp-And-Grits Eggs Benedictwater, salt, uncooked quick-cooking grits, pepper and13 Morewater, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or 1 tbsp margarine, vegetable oil, eggs, poached, shrimp, butter, divided, shallot, sliced, chicken broth, flour, whipping cream, sherry wine30 min, 17 ingredients
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Shrimp and Caper Saladpeeled and deveined cooked shrimp, capers, drained and8 Morepeeled and deveined cooked shrimp, capers, drained, fresh lemon juice (about 2 lemons), extravirgin olive oil, garlic cloves, minced, dried oregano, hot sauce, salt, chopped fresh parsley, gourmet salad greens10 ingredients
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Lemon-Mint Bulgur Risotto with Garlic Shrimp and Tossed Saladwater, kosher salt, olive oil and19 Morewater, kosher salt, olive oil, stalks green onions, finely chopped, bulgur, uncooked, spinach, washed and torn, chopped fresh mint leaves, grated lemon rind, fresh lemon juice, olive oil, garlic, minced, salt, freshly ground black pepper, giant shrimp, peeled and deveined, lemon wedges, for garnish, grape tomatoes, sliced almonds, fresh mozzarella, sliced, olive oil , for dressing, balsamic vinegar , for dressing, salt and freshly ground black pepper1 hour , 22 ingredients
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Butter Lettuce and Cilantro Saladextra-virgin olive oil, lemon juice and5 Moreextra-virgin olive oil, lemon juice, garlic, peeled and pressed or minced, rinsed and crisped butter lettuce (about 1 lb.), tomatoes, rinsed, stemmed, and halved, chopped fresh cilantro, salt and pepper7 ingredients
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Butter Lettuce, Persimmon, Feta, and Hazelnut Saladsherry wine vinegar, minced shallot, dijon mustard and5 Moresherry wine vinegar, minced shallot, dijon mustard, olive oil, head of butter lettuce or boston lettuce, torn into bite-size pieces, firm but ripe fuyu persimmons, peeled, halved, sliced, crumbled feta cheese, chopped toasted hazelnuts8 ingredients
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