151598 poached pears spiced sauce Recipes

firm ripe anjou pears (2 3/4 lb), peeled, vino santo or other sweet dessert wine, sugar, fresh orange juice, vanilla bean , split lengthwise, juniper berries, cinnamon stick, creme fraiche (optional), ground cinnamon (optional)

sauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar

water, vanilla essence, sugar, ripe pears, peeled,sliced in half and cored

bosc pears, peeled halved and cored, strawberry wine (i find arbor mist works the best), water, sugar-free strawberry jam, vanilla extract, orange juice, cinnamon, cornstarch

ripe bartlett pears, black currant juice, honey, cinnamon stick

water, sugar, white wine or white cranberry juice, pears, peeled and halved, seedless raspberry spreadable fruit, vanilla extract, fresh raspberries and mint leaves, optional

pear halves in heavy syrup, orange juice, cinnamon sticks, black peppercorns, dried orange peel (optional)

dry red wine, water, dark brown sugar, cinnamon stick, black peppercorns, honey, vanilla extract, fresh lemon juice, firm, ripe bartlett or bosc pears

water, sugar, firm pears, peeled and cored, white caramel sauce, garnish: chocolate sauce , mint sprigs

cranberry juice cocktail, water, pears, peeled, cored with stem intact and sliced in half, canned cranberry sauce, jellied, milk chocolate chips (or 1 1/2 oz), raspberries

sugar, dark rum, pear, whole dried apricots, chopped, fine-quality bittersweet chocolate, chopped, vanilla

lemon, fresh ginger , cut in julienne strips, sugar, water, asian pears, peeled with stems attached (2 1/2 to 3-inches diameter) (firm), lightly sweetened whipped cream (optional)

sugar, cinnamon stick, broken in half, ripe pears (peeled , stem intact), ground cinnamon, caramel sauce (purchased is fine)

lemons, firm bosc pears, dry white wine, sugar, black peppercorns, cinnamon stick, fresh cranberries , kumquats, stem removed, thinly sliced crosswise, and seeds removed, dried cranberries

water , plus more as needed, light brown sugar, ripe but firm pears , such as bosc or anjou, peeled, halved lengthwise and cored, lemon, light brown sugar, water, heavy cream, toasted pecan halves, kosher salt

frozen unsweetened raspberries, balsamic vinegar, honey, freshly ground black pepper, peeled firm bosc pears (about 1 3/4 lb), lemon juice

water, sugar, vanilla bean , split lengthwise, cinnamon stick, firm bosc pears

water, honey, cinnamon sticks, peeled anjou pears, cored and cut in half lengthwise, vanilla-honey yogurt sauce