132159 poached pears black currant Recipes

red wine, lemon, navel orange, quartered, sugar, vanilla bean, split , or 1/4 tsp vanilla extract, cinnamon stick, ripe pears (any variety), peeled

water, sugar, fresh lemon juice, bosc or bartlett pears, hot fudge, warmed

pears, minced fresh mint, mandarin oranges, drained, frozen unsweetened strawberries, thawed, sugar, chopped pistachios

water, sugar, white wine or white cranberry juice, pears, peeled and halved, seedless raspberry spreadable fruit, vanilla extract, fresh raspberries and mint leaves, optional

sliced peeled fresh pears, frozen sweetened raspberries, thawed, sugar, cornstarch, ground cinnamon, ground cardamom, flaked coconut, toasted

water, sugar, lemon slice, cinnamon stick (1 inch), firm pears with stems attached, red-hot candies, vanilla extract, almond extract, sliced almonds

king arthur unbleached all-purpose flour, salt, shortening, cold water, pears, white grape juice, cinnamon stick (3 inches), halved, sliced crystallized ginger, ground allspice, cornstarch, water, cream cheese, softened, sour cream, sugar, almond extract

ripe bartlett pears, dry red wine or grape juice, red wine vinegar, sugar, olive oil, salt, cayenne pepper, pepper, fresh arugula or baby spinach, torn curly or belgian endive, crumbled blue cheese, chopped walnuts

firm pears, water, dry red wine or red grape juice, sugar, vanilla extract, reduced-fat sour cream, sugar, grated orange peel, orange extract, grated orange peel , optional

butter, cubed, sugar, molasses, ground walnuts, king arthur unbleached all-purpose flour, ground ginger, bosc pears, water, sugar, grated orange peel, vanilla extract

water, sugar, vanilla bean , split lengthwise, cinnamon stick, firm bosc pears

pears (2 lb), cranberry juice cocktail, brown sugar, cinnamon stick, low-fat sour cream

ripe pears, lemon juice, white zinfandel or other blush wine, sugar, unsweetened apple juice, lemon juice, semisweet chocolate, melted, raspberry sherbet, fresh raspberries (optional), fresh mint sprigs (optional)

pear halves in light syrup, undrained, red cinnamon candies, lemon juice

water, honey, cinnamon sticks, peeled anjou pears, cored and cut in half lengthwise, vanilla-honey yogurt sauce

sugar, divided, cornstarch, milk, heavy whipping cream, egg yolks, lightly beaten, vanilla extract, water, divided, lemon juice, divided, firm pears , stems attached, grated lemon peel, cinnamon stick (3 inches)

firm pears, water, clear vanilla extract, cinnamon stick (2 inches), ground nutmeg, sugar, baking cocoa, cornstarch, ground cinnamon, milk

vegetable oil, minced onion, red wine, black currant jelly, oranges , zested and juiced, lemon , zested and juiced, brown sugar, freshly ground black pepper , or to taste, mustard powder, ground ginger, cayenne pepper, salt to taste