418663 poached eggs smoked spinach cream sauce Recipes

  • Baked Apples With Honey Cream Sauce
    egg yolks, honey and
    5 More
    egg yolks, honey, sweet wine , such as marsala (i use icewine), heavy cream, fresh apples , use your favourite baking apples, soft butter, brown sugar
    1 hour 10 min, 7 ingredients
  • Salmon Cannelloni With Lemon Cream Sauce
    eggs, water, all-purpose flour, salt and
    16 More
    eggs, water, all-purpose flour, salt, chopped fresh tarragon, unsalted butter, melted, unsalted butter , cut into pieces, all-purpose flour, clam juice, water, heavy cream, grated fresh lemon zest, black pepper, unsalted butter, softened, shallot, finely chopped, salt, black pepper, center-cut pieces salmon fillet (preferably wild; 1 inch thick), skin and little bones discarded
    21 ingredients
  • Spinach Pasta with Salmon and Cream Sauce
    heavy cream, sweet butter, salt, freshly grated nutmeg and
    4 More
    heavy cream, sweet butter, salt, freshly grated nutmeg, fresh spinach pasta , narrower noodles preferred, grated imported parmesan cheese, flaked poached salmon, all skin and bones removed, chopped fresh dill , plus additional dill sprigs for garnish
    40 min, 8 ingredients
  • Poached Eggs With Smoked Trout and Potato Hash
    yukon gold potatoes, cut into 1/2-in. cubes and
    9 More
    yukon gold potatoes, cut into 1/2-in. cubes, yellow onion (about 4 oz.), chopped, olive oil, sea salt or kosher salt, smoked paprika, freshly ground black pepper, smoked trout fillet, skin pulled off, chopped fresh dill, fresh lemon juice, eggs
    10 ingredients
  • Smoked Salmon Hash With Dill Vinaigrette
    dill vinaigrette, white wine vinegar, fresh lemon juice and
    16 More
    dill vinaigrette, white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, hash, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish
    19 ingredients
  • Crab Cakes with Sour Cream Sauce Crab Cakes with Sour Cream Sauce
    egg, beaten, fresh lemon juice, mayonnaise and
    15 More
    egg, beaten, fresh lemon juice, mayonnaise, diced red bell peppers, diced red onions, chopped fresh cilantro, salt, fresh ground black pepper, cayenne, fresh crabmeat , picked clean of shell and cartilage, unseasoned breadcrumbs, corn oil, mayonnaise, sour cream, lemon juice, diced red bell peppers, chopped fresh cilantro, salt and pepper
    42 min, 18 ingredients
  • Steak Fingers With Mustard Cream Sauce Steak Fingers With Mustard Cream Sauce
    eggs, sleeve saltine crackers, finely crushed and
    6 More
    eggs, sleeve saltine crackers, finely crushed, all-purpose flour, top sirloin steaks, spicy brown mustard, sour cream, vegetable oil
    30 min, 8 ingredients
  • Croatian Stuffed Mushrooms In Cream Sauce Croatian Stuffed Mushrooms In Cream Sauce
    croatian stuffed mushrooms with sauce, mushrooms and
    21 More
    croatian stuffed mushrooms with sauce, mushrooms, olive oil, ground lamb, minced garlic, parsley flakes or 3 tsp. minced parsley, onion, chopped, salt, sugar or equivalent sweetener as needed., sauce, olive oil, butter, chopped onion, minced garlic, flour, minced parsley or 2 tsp. parsley flakes, salt, black pepper, dry mustard, lemon juice, white wine, lite sour cream, sugar or sweetener to taste
    25 min, 23 ingredients
  • Smoked Salmon Hash With Puffed Pastry Nest Smoked Salmon Hash With Puffed Pastry Nest
    white potatoes or 1/4 lb red potatoes, unpeeled, cut into... and
    15 More
    white potatoes or 1/4 lb red potatoes, unpeeled, cut into 1/2 inch dice, unsalted butter, red onion, cut into 1/2 inch dice, green pepper, seeded , deribbed and cut into 1/2 inch squares, canned smoked salmon or 14 oz vacuum packed alder smoked salmon, well-drained, picked over to remove any errant bones and flaked by hand into 1/2 inch pieces, half-and-half cream, lemon zest, chopped fresh dill , plus, dill sprigs (to garnish ), chives, chopped fresh flat leaf parsley (italian ), salt and pepper, vegetable oil, puff pastry, poached eggs, hollandaise sauce
    50 min, 16 ingredients
  • Smoked Trout Hash with Choron Sauce (Emeril Lagasse) Smoked Trout Hash with Choron Sauce (Emeril Lagasse)
    chopped, peeled, and seeded tomatoes, fresh tarragon and
    23 More
    chopped, peeled, and seeded tomatoes, fresh tarragon, cayenne, chopped garlic, distilled white vinegar, dry red wine, chopped parsley, egg yolks, fresh lemon, water, butter, melted and warm, white potatoes, peeled and small diced, oil for frying, olive oil, minced onions, smoked trout, flaked, salt and pepper, poached eggs, chopped chives, shallot, minced, white wine vinegar, white wine, tomato puree, egg yolks, melted unsalted butter
    55 min, 25 ingredients
  • Smoked Trout Hash with Choron Sauce (Emeril Lagasse) Smoked Trout Hash with Choron Sauce (Emeril Lagasse)
    white wine vinegar, minced shallots, black peppercorns and
    18 More
    white wine vinegar, minced shallots, black peppercorns, tarragon leaves, plus 1 tbsp chopped, egg yolk, warm water, clarified butter, salt, plus more for seasoning, ground white pepper, plus more for seasoning, cayenne pepper, tomato puree, tomato concasse, vegetable oil, for frying, white potatoes, peeled and small diced, olive oil, chopped onions, smoked trout, flaked, garlic, distilled white vinegar, poached eggs, chopped chives
    30 min, 21 ingredients
  • Eggs Sardou Eggs Sardou
    unsalted butter, flour, milk, hot pepper sauce, salt and
    15 More
    unsalted butter, flour, milk, hot pepper sauce, salt, ground nutmeg, fresh spinach, stems trimmed, unsalted butter, green onions, finely chopped, salt, ground pepper, egg yolks, room temperature, lemon, juiced, worcestershire sauce, ground red pepper (to taste), unsalted butter, melted, dry white wine or 2 tbsp dry vermouth, salt, cooked artichoke bottoms (fresh or canned ), poached eggs, see note
    35 min, 20 ingredients
  • Poached Oysters in Herbsaint Cream with Black Pepper Creme Fraiche, Beluga Caviar, and Fried Spinach (Emeril Lagasse) Poached Oysters in Herbsaint Cream with Black Pepper Creme Fraiche, Beluga Caviar, and Fried Spinach (Emeril Lagasse)
    creme fraiche (or 1/2 cup sour cream and 1/2 cup heavy cr... and
    10 More
    creme fraiche (or 1/2 cup sour cream and 1/2 cup heavy cream well combined), salt, divided, freshly ground black pepper, divided, oysters, freshly shucked , liquor reserved, unsalted butter, minced shallots, heavy cream, anise-flavored liqueur (recommended : herbsaint, pernod or ricard), fresh spinach, rinsed, patted dry , and cut into thin strips, vegetable oil, for frying, beluga or sevruga caviar
    53 min, 11 ingredients
  • Poached Eggs With Parmesan and Smoked Salmon Treats Poached Eggs With Parmesan and Smoked Salmon Treats
    sourdough bread , each slice cut into four 4-by-1/2-inch ... and
    5 More
    sourdough bread , each slice cut into four 4-by-1/2-inch rectangles, extra virgin olive oil, for brushing, freshly grated parmesan cheese, sliced smoked salmon , cut into 8 long strips, eggs, fresh ground black pepper
    30 min, 6 ingredients
  • Smoked Salmon and Potato Hash with Poached Eggs (Emeril Lagasse) Smoked Salmon and Potato Hash with Poached Eggs (Emeril Lagasse)
    diced potatoes, blanched, flaked smoked salmon and
    22 More
    diced potatoes, blanched, flaked smoked salmon, diced onions, minced shallots, minced garlic, dijon mustard, chopped chives, fresh lemon juice, egg, half-and-half, white vinegar, salt, whole eggs, chopped chives, chives, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 24 ingredients
  • Smoked Salmon Hash With Dill Vinaigrette Smoked Salmon Hash With Dill Vinaigrette
    white wine vinegar, fresh lemon juice, minced shallot and
    15 More
    white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, fresh ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillets, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt, fresh ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprig, for garnish
    40 min, 18 ingredients
  • Poached Pears in Red Currant Sauce with Chocolate Decadence Cake Poached Pears in Red Currant Sauce with Chocolate Decadence Cake
    flour , sifted, baking soda, granulated sugar and
    15 More
    flour , sifted, baking soda, granulated sugar, cocoa powder, butter, canola oil, water, eggs, sour cream, heavy cream, semi-sweet chocolate, chopped, marzipan, dipped poached pears , recipe follows, red currant puree, store bought or fresh , strained through cheese cloth, raspberry liqueur, granulated sugar, bosc pears, ripe, peeled , corded, semi-sweet chocolate, melted
    1 hour 45 min, 18 ingredients
  • Smoked Salmon Hash with Dill Vinaigrette (Bobby Flay) Smoked Salmon Hash with Dill Vinaigrette (Bobby Flay)
    white wine vinegar, fresh lemon juice, minced shallot and
    14 More
    white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, freshly ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillet, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt and freshly ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprigs, for garnish
    40 min, 17 ingredients




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